5-(Hydroxymethyl)-1H-pyrrole-2-carbaldehyde
| Title | Journal |
|---|---|
| Alkaloids isolated from the lateral root of Aconitum carmichaelii. | Molecules (Basel, Switzerland) 20120820 |
| Co-localisation of advanced glycation end products and D-β-aspartic acid-containing proteins in gelatinous drop-like corneal dystrophy. | The British journal of ophthalmology 20120801 |
| [Chemical constituents from Rehmannia glutinosa]. | Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20111101 |
| Formation of Maillard reaction products during heat treatment of carrots. | Journal of agricultural and food chemistry 20110727 |
| Transport of free and peptide-bound glycated amino acids: synthesis, transepithelial flux at Caco-2 cell monolayers, and interaction with apical membrane transport proteins. | Chembiochem : a European journal of chemical biology 20110516 |
| D-ribose induces cellular protein glycation and impairs mouse spatial cognition. | PloS one 20110101 |
| Dietary advanced glycation end products and aging. | Nutrients 20101201 |
| Transport of the advanced glycation end products alanylpyrraline and pyrralylalanine by the human proton-coupled peptide transporter hPEPT1. | Journal of agricultural and food chemistry 20100224 |
| Cardiovascular dementia - a different perspective. | The open biochemistry journal 20100101 |
| Involvement of TAGE-RAGE System in the Pathogenesis of Diabetic Retinopathy. | Journal of ophthalmology 20100101 |
| Inhibition of methylglyoxal-mediated protein modification in glyoxalase I overexpressing mouse lenses. | Journal of ophthalmology 20100101 |
| Modulation of the cellular expression of circulating advanced glycation end-product receptors in type 2 diabetic nephropathy. | Experimental diabetes research 20100101 |
| Chemical and functional aspects of posttranslational modification of proteins. | Acta naturae 20091001 |
| Transport of free and peptide-bound pyrraline at intestinal and renal epithelial cells. | Journal of agricultural and food chemistry 20090722 |
| Molecular pathogenesis of Alzheimer's disease: reductionist versus expansionist approaches. | International journal of molecular sciences 20090301 |
| N(epsilon)-(Carboxymethyl)lysine and Coronary Atherosclerosis-Associated Low Density Lipoprotein Abnormalities in Type 2 Diabetes: Current Status. | Journal of clinical biochemistry and nutrition 20090101 |
| RAGE (Receptor for Advanced Glycation Endproducts), RAGE ligands, and their role in cancer and inflammation. | Journal of translational medicine 20090101 |
| Identification of AGE-precursors and AGE formation in glycation-induced BSA peptides. | BMB reports 20080731 |
| Comparative LC-MS/MS profiling of free and protein-bound early and advanced glycation-induced lysine modifications in dairy products. | Analytica chimica acta 20080609 |
| Evaluating the extent of protein damage in dairy products: simultaneous determination of early and advanced glycation-induced lysine modifications. | Annals of the New York Academy of Sciences 20080401 |
| Modification of vimentin: a general mechanism of nonenzymatic glycation in human skin. | Annals of the New York Academy of Sciences 20080401 |
| Endothelial dysfunction in diabetes mellitus. | Vascular health and risk management 20071201 |
| Characterization of glycation adducts on human serum albumin by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry. | Clinica chimica acta; international journal of clinical chemistry 20071001 |
| Role of N-(carboxymethyl)lysine in the development of ischemic heart disease in type 2 diabetes mellitus. | Journal of clinical biochemistry and nutrition 20070901 |
| Forty years of furosine - forty years of using Maillard reaction products as indicators of the nutritional quality of foods. | Molecular nutrition & food research 20070401 |
| Advanced glycation end product deposits in climatic droplet keratopathy. | The British journal of ophthalmology 20070101 |
| Immunohistochemical study of N-epsilon-carboxymethyl lysine (CML) in human brain: relation to vascular dementia. | BMC neurology 20070101 |
| Evaluation of a urinary multi-parameter biomarker set for oxidative stress in children, adolescents and young adults. | Free radical research 20061101 |
| Analysis and biological properties of amino acid derivates formed by Maillard reaction in foods. | Journal of pharmaceutical and biomedical analysis 20060828 |
| Immunohistochemical localization of advanced glycation end products in pinguecula. | Graefe's archive for clinical and experimental ophthalmology = Albrecht von Graefes Archiv fur klinische und experimentelle Ophthalmologie 20060101 |
| Inhibitory effects of amlodipine and fluvastatin on the deposition of advanced glycation end products in aortic wall of cholesterol and fructose-fed rabbits. | Biological & pharmaceutical bulletin 20060101 |
| Levels of pentosidine in the vitreous of eyes with proliferative diabetic retinopathy, proliferative vitreoretinopathy and retinal detachment. | Graefe's archive for clinical and experimental ophthalmology = Albrecht von Graefes Archiv fur klinische und experimentelle Ophthalmologie 20051201 |
| Oxidation and carboxy methyl lysine-modification of albumin: possible involvement in the progression of oxidative stress in hemodialysis patients. | Hypertension research : official journal of the Japanese Society of Hypertension 20051201 |
| Studies on absorption and elimination of dietary maillard reaction products. | Annals of the New York Academy of Sciences 20050601 |
| Inhibition of in vitro pyrraline formation by L-arginine and polyamines. | Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie 20041201 |
| Nepsilon-(Carboxymethyl)lysine and 3-DG-imidazolone are major AGE structures in protein modification by 3-deoxyglucosone. | Journal of biochemistry 20040901 |
| Dissociation between urinary pyrraline and pentosidine concentrations in diabetic patients with advanced nephropathy. | The Journal of laboratory and clinical medicine 20040801 |
| Tomato paste fraction inhibiting the formation of advanced glycation end-products. | Bioscience, biotechnology, and biochemistry 20040101 |
| Glycation in food and metabolic transit of dietary AGEs (advanced glycation end-products): studies on the urinary excretion of pyrraline. | Biochemical Society transactions 20031201 |
| Application of monoclonal antibody libraries for the measurement of glycation adducts. | Biochemical Society transactions 20031201 |
| High levels of urinary pentosidine, an advanced glycation end product, in children with acute exacerbation of atopic dermatitis: relationship with oxidative stress. | Metabolism: clinical and experimental 20031201 |
| Formation of advanced glycosylation end products and oxidative stress in young patients with type 1 diabetes. | Pediatric research 20030901 |
| The involvement of advanced glycation endproducts (AGEs) in renal injury of diabetic glomerulosclerosis: association with phenotypic change in renal cells and infiltration of immune cells. | Clinical and experimental nephrology 20030901 |
| Chronic diabetes increases advanced glycation end products on cardiac ryanodine receptors/calcium-release channels. | Diabetes 20030701 |
| Increased urinary levels of pentosidine, pyrraline and acrolein adduct in type 2 diabetes. | Endocrine journal 20030201 |
| Glucose degradation products in PD fluids: do they disappear from the peritoneal cavity and enter the systemic circulation? | Kidney international 20030101 |
| Chemical and immunological characterization of oxidative nonenzymatic protein modifications in dialysis fluids. | Peritoneal dialysis international : journal of the International Society for Peritoneal Dialysis 20030101 |
| Advanced glycation end-product (AGE)-damaged IgG and IgM autoantibodies to IgG-AGE in patients with early synovitis. | Arthritis research & therapy 20030101 |
| Selective formation of certain advanced glycation end products in spinal cord astrocytes of humans and mice with superoxide dismutase-1 mutation. | Acta neuropathologica 20020801 |
| Chromatographic assay of glycation adducts in human serum albumin glycated in vitro by derivatization with 6-aminoquinolyl-N-hydroxysuccinimidyl-carbamate and intrinsic fluorescence. | The Biochemical journal 20020515 |
| Corneal disorders in KKAy mouse: a type 2 diabetes model. | Japanese journal of ophthalmology 20020101 |
| Determination of urinary pyrraline by solid-phase extraction and high performance liquid chromatography. | Biological & pharmaceutical bulletin 20010801 |
| Identification and quantification of phosphatidylethanolamine-derived glucosylamines and aminoketoses from human erythrocytes--influence of glycation products on lipid peroxidation. | Archives of biochemistry and biophysics 20010715 |
| Alternative routes for the formation of immunochemically distinct advanced glycation end-products in vivo. | Current molecular medicine 20010701 |
| Formation of advanced glycation end-product-modified superoxide dismutase-1 (SOD1) is one of the mechanisms responsible for inclusions common to familial amyotrophic lateral sclerosis patients with SOD1 gene mutation, and transgenic mice expressing human SOD1 gene mutation. | Neuropathology : official journal of the Japanese Society of Neuropathology 20010301 |
| Glycoxidation and lipid peroxidation of low-density lipoprotein can synergistically enhance atherogenesis. | Cardiovascular research 20010201 |
| 3-deoxyglucosone and AGEs in uremic complications: inactivation of glutathione peroxidase by 3-deoxyglucosone. | Kidney international. Supplement 20010201 |
| Advanced glycation end products in human optic nerve head. | The British journal of ophthalmology 20010101 |
| Immunohistochemical detection of advanced glycosylation end products in diabetic tissues using monoclonal antibody to pyrraline. | The Journal of clinical investigation 19920401 |