Home Other Building Blocks 1,4-Dibutoxybenzene

1,4-Dibutoxybenzene

CAS No.:
104-36-9
Catalog Number:
AG003DO2
Molecular Formula:
Molecular Weight:
Pack Size
Purity
Availability
Location
Price(USD)
Quantity
  
5g
>98.0%(GC)
1 week
United States
$281
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Product Description
Catalog Number:
AG003DO2
Chemical Name:
1,4-Dibutoxybenzene
CAS Number:
104-36-9
MDL Number:
MFCD03701317
IUPAC Name:
1,4-dibutoxybenzene
InChI:
InChI=1S/C14H22O2/c1-3-5-11-15-13-7-9-14(10-8-13)16-12-6-4-2/h7-10H,3-6,11-12H2,1-2H3
InChI Key:
ZROGCHDPRZRKTI-UHFFFAOYSA-N
EC Number:
203-196-8
Properties
Complexity:
133  
Compound Is Canonicalized:
Yes
Covalently-Bonded Unit Count:
1  
Defined Atom Stereocenter Count:
0
Defined Bond Stereocenter Count:
0
Exact Mass:
222.162g/mol
Formal Charge:
0
Heavy Atom Count:
16  
Hydrogen Bond Acceptor Count:
2  
Hydrogen Bond Donor Count:
0
Isotope Atom Count:
0
Molecular Weight:
222.328g/mol
Monoisotopic Mass:
222.162g/mol
Rotatable Bond Count:
8  
Topological Polar Surface Area:
18.5A^2
Undefined Atom Stereocenter Count:
0
Undefined Bond Stereocenter Count:
0
XLogP3:
4.5  
Literature
Title Journal
Utility of 4-chloro-7-nitrobenzofurazan for the spectrofluorimetric determination of butylated hydroxyanisole and propyl gallate in foodstuffs. Journal of food science 20120401
Transcriptional and post-translational modulation of myo-inositol oxygenase by high glucose and related pathobiological stresses. The Journal of biological chemistry 20110805
Hydrogenated fat intake during pregnancy and lactation caused increase in TRAF-6 and reduced AdipoR1 in white adipose tissue, but not in muscle of 21 days old offspring rats. Lipids in health and disease 20110101
Heterofucans from the brown seaweed Canistrocarpus cervicornis with anticoagulant and antioxidant activities. Marine drugs 20110101
Cloud-point extraction and reversed-phase high-performance liquid chromatography for the determination of synthetic phenolic antioxidants in edible oils. Journal of food science 20110101
Scavenger Activity Evaluation of the Clove Bud Essential Oil (Eugenia caryophyllus) and Eugenol Derivatives Employing ABTS Decolorization. Scientia pharmaceutica 20110101
Synthesis of strapped porphyrins: toward isolation of the chromophore on semiconductor surfaces. The Journal of organic chemistry 20100604
1,4-Di-n-hept-yloxy-2,5-dinitro-benzene. Acta crystallographica. Section E, Structure reports online 20100101
Design, synthesis and biological evaluation of hydroxy- or methoxy-substituted phenylmethylenethiosemicarbazones as tyrosinase inhibitors. Chemical & pharmaceutical bulletin 20091101
Effect of plant extracts on physicochemical properties of chicken breast meat cooked using conventional electric oven or microwave. Poultry science 20060101
Contact allergies to cosmetics: testing with 52 cosmetic ingredients and personal products. The Journal of dermatology 20051201
Effect of antioxidants on oxidative stability of edible fats and oils: thermogravimetric analysis. Journal of agricultural and food chemistry 20040211
Photostabilizers for azadirachtin-A (a neem-based pesticide). Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes 20030701
Properties