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Linalool

CAS No.:
78-70-6
Catalog Number:
AG0036I4
Molecular Formula:
C10H18O
Molecular Weight:
154.2493
Pack Size
Purity
Availability
Location
Price(USD)
Quantity
  
5g
95%
In Stock USA
United States
$13
- +
25g
95%
In Stock USA
United States
$19
- +
100g
95%
In Stock USA
United States
$57
- +
500g
95%
In Stock USA
United States
$182
- +
Product Description
Catalog Number:
AG0036I4
Chemical Name:
Linalool
CAS Number:
78-70-6
Molecular Formula:
C10H18O
Molecular Weight:
154.2493
MDL Number:
MFCD00008906
IUPAC Name:
3,7-dimethylocta-1,6-dien-3-ol
InChI:
InChI=1S/C10H18O/c1-5-10(4,11)8-6-7-9(2)3/h5,7,11H,1,6,8H2,2-4H3
InChI Key:
CDOSHBSSFJOMGT-UHFFFAOYSA-N
SMILES:
C=CC(CCC=C(C)C)(O)C
NSC Number:
3789
FEMA Number:
2635
RTECS Number:
RG5775000
Properties
Complexity:
154  
Compound Is Canonicalized:
Yes
Covalently-Bonded Unit Count:
1  
Defined Atom Stereocenter Count:
0
Defined Bond Stereocenter Count:
0
Exact Mass:
154.136g/mol
Formal Charge:
0
Heavy Atom Count:
11  
Hydrogen Bond Acceptor Count:
1  
Hydrogen Bond Donor Count:
1  
Isotope Atom Count:
0
Molecular Weight:
154.253g/mol
Monoisotopic Mass:
154.136g/mol
Rotatable Bond Count:
4  
Topological Polar Surface Area:
20.2A^2
Undefined Atom Stereocenter Count:
1  
Undefined Bond Stereocenter Count:
0
XLogP3:
2.7  
Literature
Title Journal
Inhibitory effect of α-terpinyl acetate on cytochrome P450 2B6 enzymatic activity. Chemico-biological interactions 20180601
Editor's Highlight: Fragrance Allergens Linalool and Limonene Allylic Hydroperoxides in Skin Allergy: Mechanisms of Action Focusing on Transcription Factor Nrf2. Toxicological sciences : an official journal of the Society of Toxicology 20180101
Effects of Food Components That Activate TRPA1 Receptors on Mucosal Ion Transport in the Mouse Intestine. Nutrients 20161001
Identification of a novel hedycaryol synthase gene isolated from Camellia brevistyla flowers and floral scent of Camellia cultivars. Planta 20160401
SENS-IS, a 3D reconstituted epidermis based model for quantifying chemical sensitization potency: Reproducibility and predictivity results from an inter-laboratory study. Toxicology in vitro : an international journal published in association with BIBRA 20160401
Linalool Induces Cell Cycle Arrest and Apoptosis in Leukemia Cells and Cervical Cancer Cells through CDKIs. International journal of molecular sciences 20151201
Acetylcholinesterase activity of electric eel is increased or decreased by selected monoterpenoids and phenylpropanoids in a concentration-dependent manner. Chemico-biological interactions 20150305
Synergistic antiproliferative and anticholesterogenic effects of linalool, 1,8-cineole, and simvastatin on human cell lines. Chemico-biological interactions 20140505
Effect of linalool as a component of Humulus lupulus on doxorubicin-induced antitumor activity. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20130301
Chemicals inducing acute irritant contact dermatitis mobilize intracellular calcium in human keratinocytes. Toxicology in vitro : an international journal published in association with BIBRA 20130201
Effect of heat treatments on the essential oils of kumquat (Fortunella margarita Swingle). Food chemistry 20130115
Small molecules inhibit growth, viability and ergosterol biosynthesis in Candida albicans. SpringerPlus 20130101
Antioxidant and antibacterial effects of Lavandula and Mentha essential oils in minced beef inoculated with E. coli O157:H7 and S. aureus during storage at abuse refrigeration temperature. Meat science 20121201
Effects of cyclodextrins on the antimicrobial activity of plant-derived essential oil compounds. Food chemistry 20121201
Floral scent in bird- and beetle-pollinated Protea species (Proteaceae): chemistry, emission rates and function. Phytochemistry 20121201
Identification of insecticidal constituents of the essential oil of Curcuma wenyujin rhizomes active against Liposcelis bostrychophila Badonnel. Molecules (Basel, Switzerland) 20121015
Monitoring of biotransformation of hop aroma compounds in an in vitro digestion model. Food & function 20121001
Specific herbivore-induced volatiles defend plants and determine insect community composition in the field. Ecology letters 20121001
Characterization of aroma compounds in Chinese bayberry (Myrica rubra Sieb. et Zucc.) by gas chromatography mass spectrometry (GC-MS) and olfactometry (GC-O). Journal of food science 20121001
Antidepressant activity of Litsea glaucescens essential oil: identification of β-pinene and linalool as active principles. Journal of ethnopharmacology 20120928
Volatiles from apple trees infested with light brown apple moth larvae attract the parasitoid Dolichogenidia tasmanica. Journal of agricultural and food chemistry 20120926
Fumigant antifungal activity of Myrtaceae essential oils and constituents from Leptospermum petersonii against three Aspergillus species. Molecules (Basel, Switzerland) 20120903
Effect of linalool on morphine tolerance and dependence in mice. Phytotherapy research : PTR 20120901
Inhibitory effects of Zataria multiflora essential oil and its main components on nitric oxide and hydrogen peroxide production in glucose-stimulated human monocyte. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20120901
Myrtus communis L. infusions: the effect of infusion time on phytochemical composition, antioxidant, and antimicrobial activities. Journal of food science 20120901
Season's variation impact on Citrus aurantium leaves essential oil: chemical composition and biological activities. Journal of food science 20120901
Chemical composition and repellency of essential oils from four medicinal plants against Ixodes ricinus nymphs (Acari: Ixodidae). Journal of medical entomology 20120901
In vitro neuropeptide Y mRNA expressing model for screening essences that may affect appetite using Rolf B1.T cells. Journal of agricultural and food chemistry 20120815
Potential source of S-(+)-linalool from Cinnamomum osmophloeum ct. linalool leaf: essential oil profile and enantiomeric purity. Journal of agricultural and food chemistry 20120808
Quantitative structure-activity relationships of monoterpenoid binding activities to the housefly GABA receptor. Pest management science 20120801
Phenotypic selection to increase floral scent emission, but not flower size or colour in bee-pollinated Penstemon digitalis. The New phytologist 20120801
Influence of yeast mannoproteins in the aroma improvement of white wines. Journal of food science 20120801
Chemical composition, olfactory analysis and antibacterial activity of Thymus vulgaris chemotypes geraniol, 4-thujanol/terpinen-4-ol, thymol and linalool cultivated in southern France. Natural product communications 20120801
Antifungal activity, toxicity and chemical composition of the essential oil of Coriandrum sativum L. fruits. Molecules (Basel, Switzerland) 20120711
Chemical classification of the essential oils of the Iranian Salvia species in comparison with their botanical taxonomy. Chemistry & biodiversity 20120701
Floral to green: mating switches moth olfactory coding and preference. Proceedings. Biological sciences 20120622
Studies of the gas phase reactions of linalool, 6-methyl-5-hepten-2-ol and 3-methyl-1-penten-3-ol with O3 and OH radicals. The journal of physical chemistry. A 20120621
Solid phase microextraction as a reliable alternative to conventional extraction techniques to evaluate the pattern of hydrolytically released components in Vitis vinifera L. grapes. Talanta 20120615
Immunotoxicity activity from the essential oils of coriander (Coriandrum sativum) seeds. Immunopharmacology and immunotoxicology 20120601
Fingerprinting of red wine by headspace solid-phase dynamic extraction of volatile constituents. Analytical and bioanalytical chemistry 20120601
In vitro antimycoplasmal activity of Citrus bergamia essential oil and its major components. European journal of medicinal chemistry 20120601
Antimicrobial effect of linalool and α-terpineol against periodontopathic and cariogenic bacteria. Anaerobe 20120601
Fine-tuning tomato agronomic properties by computational genome redesign. PLoS computational biology 20120601
Pressurized fluid extraction of essential oil from Lavandula hybrida using a modified supercritical fluid extractor and a central composite design for optimization. Journal of separation science 20120601
Intraplantar injection of linalool reduces paclitaxel-induced acute pain in mice. Biomedical research (Tokyo, Japan) 20120601
Characterization of the key odorants in raw Italian hazelnuts ( Corylus avellana L. var. Tonda Romana) and roasted hazelnut paste by means of molecular sensory science. Journal of agricultural and food chemistry 20120523
Bifunctional ultrasound assisted extraction and determination of Elettaria cardamomum Maton essential oil. Journal of chromatography. A 20120518
Compositional analysis and insecticidal activity of Eucalyptus globulus (family: Myrtaceae) essential oil against housefly (Musca domestica). Acta tropica 20120501
Gene expression in Citrus sinensis fruit tissues harvested from huanglongbing-infected trees: comparison with girdled fruit. Journal of experimental botany 20120501
Pain relief assessment by aromatic essential oil massage on outpatients with primary dysmenorrhea: a randomized, double-blind clinical trial. The journal of obstetrics and gynaecology research 20120501
Contact and fumigant toxicity of Cyperus rotundus steam distillate constituents and related compounds to insecticide-susceptible and -resistant Blattella germanica. Journal of medical entomology 20120501
Chemical composition of the essential oils from the flower, leaf and stem of Lonicera japonica. Natural product communications 20120501
Enhancing antioxidant capacity and reducing decay of chinese bayberries by essential oils. Journal of agricultural and food chemistry 20120411
Volatile emissions of scented Alstroemeria genotypes are dominated by terpenes, and a myrcene synthase gene is highly expressed in scented Alstroemeria flowers. Journal of experimental botany 20120401
An investigation on characteristics of rainbow trout coated using chitosan assisted with thyme essential oil. International journal of biological macromolecules 20120401
Identification and synthesis of a male-produced pheromone for the neotropical root weevil Diaprepes abbreviatus. Journal of chemical ecology 20120401
Plant insecticidal toxins in ecological networks. Toxins 20120401
Comparative mortality of diapausing and nondiapausing larvae of Plodia interpunctella (Lepidoptera: Pyralidae) exposed to monoterpenoids and low pressure. Journal of economic entomology 20120401
Sensory threshold of 1,1,6-trimethyl-1,2-dihydronaphthalene (TDN) and concentrations in young Riesling and non-Riesling wines. Journal of agricultural and food chemistry 20120328
Aroma characterization of tangerine hybrids by gas-chromatography-olfactometry and sensory evaluation. Journal of the science of food and agriculture 20120315
Volatile constituents of wild citrus Mangshanyegan (Citrus nobilis Lauriro) peel oil. Journal of agricultural and food chemistry 20120314
Antimicrobial activity against bacteria with dermatological relevance and skin tolerance of the essential oil from Coriandrum sativum L. fruits. Phytotherapy research : PTR 20120301
Allergic contact dermatitis: epidemiology, molecular mechanisms, in vitro methods and regulatory aspects. Current knowledge assembled at an international workshop at BfR, Germany. Cellular and molecular life sciences : CMLS 20120301
Identification, functional characterization, and regulation of the enzyme responsible for floral (E)-nerolidol biosynthesis in kiwifruit (Actinidia chinensis). Journal of experimental botany 20120301
Insecticidal activity of individual and mixed monoterpenoids of geranium essential oil against Pediculus humanus capitis (Phthiraptera: Pediculidae). Journal of medical entomology 20120301
Multidimensional enantio gas chromtography/mass spectrometry and gas chromatography-combustion-isotopic ratio mass spectrometry for the authenticity assessment of lime essential oils (C. aurantifolia Swingle and C. latifolia Tanaka). Journal of chromatography. A 20120224
Quantification of character-impacting compounds in Ocimum basilicum and 'Pesto alla Genovese' with selected ion flow tube mass spectrometry. Rapid communications in mass spectrometry : RCM 20120215
Development of formulations to improve the controlled-release of linalool to be applied as an insecticide. Journal of agricultural and food chemistry 20120208
Changes in free and bound fractions of aroma compounds of four Vitis vinifera cultivars at the last ripening stages. Phytochemistry 20120201
Safety assessment of Zanthoxylum alatum Roxb. essential oil, its antifungal, antiaflatoxin, antioxidant activity and efficacy as antimicrobial in preservation of Piper nigrum L. fruits. International journal of food microbiology 20120201
Determination of the volatile fraction of Polygonum bistorta L. at different growing stages and evaluation of its antimicrobial activity against two major honeybee (Apis mellifera) pathogens. Chemistry & biodiversity 20120201
Field attraction of the vine weevil Otiorhynchus sulcatus to kairomones. Journal of economic entomology 20120201
Virtual screening and in vitro assay of potential drug like inhibitors from spices against glutathione-S-transferase of filarial nematodes. Journal of molecular modeling 20120101
Linalool from rosewood (Aniba rosaeodora Ducke) oil inhibits adenylate cyclase in the retina, contributing to understanding its biological activity. Phytotherapy research : PTR 20120101
Antioxidant and antibacterial activity of essential oil and extracts of bay laurel Laurus nobilis Linnaeus (Lauraceae) from Portugal. Natural product research 20120101
Isoiridomyrmecin rich essential oil from Nepeta erecta Benth. and its antioxidant activity. Natural product research 20120101
Insecticidal activity of the root bark essential oil of Periploca sepium Bunge and its main component. Natural product research 20120101
Chemical markers in Origanum vulgare L. from Kumaon Himalayas: a chemosystematic study. Natural product research 20120101
Biopreservation of hamburgers by essential oil of Zataria multiflora. Natural product research 20120101
Aroma evaluation of gamazumi (Viburnum dilatatum) by aroma extract dilution analysis and odour activity value. Phytochemical analysis : PCA 20120101
The effect of lavender aromatherapy on autonomic nervous system in midlife women with insomnia. Evidence-based complementary and alternative medicine : eCAM 20120101
Essential oils composition and antioxidant properties of three thymus species. Evidence-based complementary and alternative medicine : eCAM 20120101
Chemical composition and insecticidal activity of the essential oil of Amethystea caerulea L. Natural product research 20120101
Identification of volatile organic compounds in flowers of Astragalus lagopoides. Natural product research 20120101
Chemical composition of the essential oil from basil (Ocimum basilicum Linn.) and its in vitro cytotoxicity against HeLa and HEp-2 human cancer cell lines and NIH 3T3 mouse embryonic fibroblasts. Natural product research 20120101
Evaluation of essential oils for maintaining postharvest quality of Thompson seedless table grape. Natural product research 20120101
Antioxidant and antiproliferative activity of Laurus nobilis L. (Lauraceae) leaves and seeds essential oils against K562 human chronic myelogenous leukaemia cells. Natural product research 20120101
Mapuche herbal medicine inhibits blood platelet aggregation. Evidence-based complementary and alternative medicine : eCAM 20120101
Antioxidant, nitric oxide scavenging and malondialdehyde scavenging activities of essential oils from different chemotypes of Zataria multiflora. Natural product research 20120101
Composition and antibacterial activity of essential oil from Scutellaria grossa Wall ex Benth. Natural product research 20120101
Comparison of headspace solid-phase microextraction, headspace single-drop microextraction and hydrodistillation for chemical screening of volatiles in Myrtus communis L. Phytochemical analysis : PCA 20120101
Functional evolution of duplicated odorant-binding protein genes, Obp57d and Obp57e, in Drosophila. PloS one 20120101
Visual and olfactory associative learning in the malaria vector Anopheles gambiae sensu stricto. Malaria journal 20120101
Essential oils in food preservation: mode of action, synergies, and interactions with food matrix components. Frontiers in microbiology 20120101
Anxiolytic activity of methanol leaf extract of Achyranthes aspera Linn in mice using experimental models of anxiety. Indian journal of pharmacology 20120101
Chemosensitization as a means to augment commercial antifungal agents. Frontiers in microbiology 20120101
Chemical composition and in vitro antifungal activity screening of the Allium ursinum L. (Liliaceae). International journal of molecular sciences 20120101
Functional expression of an orchid fragrance gene in Lactococcus lactis. International journal of molecular sciences 20120101
Differential interactions of sex pheromone and plant odour in the olfactory pathway of a male moth. PloS one 20120101
Analysis of the essential oil of Teucrium polium ssp. capitatum from the Balkan Peninsula. Natural product communications 20120101
Identification and quantification of the antimicrobial components of a citrus essential oil vapor. Natural product communications 20120101
Brief exposure to sensory cues elicits stimulus-nonspecific general sensitization in an insect. PloS one 20120101
Chemical composition and antimicrobial activity of the essential oil of kumquat (Fortunella crassifolia Swingle) peel. International journal of molecular sciences 20120101
Chemical Constituents of Essential Oil from Lippia sidoides Cham. (Verbenaceae) Leaves Cultivated in Hidrolândia, Goiás, Brazil. International journal of analytical chemistry 20120101
Transcriptional analysis of distant signaling induced by insect elicitors and mechanical wounding in Zea mays. PloS one 20120101
Antioxidant and antibacterial activities of the leaf essential oil and its constituents furanodienone and curzerenone from Lindera pulcherrima (Nees.) Benth. ex hook. f. Pharmacognosy research 20120101
Non-linear blend coding in the moth antennal lobe emerges from random glomerular networks. Frontiers in neuroengineering 20120101
Chemical Composition, Toxicity and Vasodilatation Effect of the Flowers Extract of Jasminum sambac (L.) Ait. 'G. Duke of Tuscany'. Evidence-based complementary and alternative medicine : eCAM 20120101
Virtual screening and in vitro assay of potential drug like inhibitors from spices against Glutathione-S-Transferase of Meloidogyne incognita. Bioinformation 20120101
Transcriptional analysis of Arabidopsis thaliana response to lima bean volatiles. PloS one 20120101
Effects of Thyme Extract Oils (from Thymus vulgaris, Thymus zygis, and Thymus hyemalis) on Cytokine Production and Gene Expression of oxLDL-Stimulated THP-1-Macrophages. Journal of obesity 20120101
Comparative study of essential oils extracted from Algerian Myrtus communis L. leaves using microwaves and hydrodistillation. International journal of molecular sciences 20120101
Efficacy of some botanical extracts against Trogoderma granarium in wheat grains with toxicity evaluation. TheScientificWorldJournal 20120101
Simultaneous determination of five active compounds in chimonanthus nitens by double-development HPTLC and scanning densitometry. Chemistry Central journal 20120101
Chemical Composition and In Vitro Cytotoxic Activity of Essential Oil of Leaves of Malus domestica Growing in Western Himalaya (India). Evidence-based complementary and alternative medicine : eCAM 20120101
Borreria and Spermacoce species (Rubiaceae): A review of their ethnomedicinal properties, chemical constituents, and biological activities. Pharmacognosy reviews 20120101
Direct analysis in real time by mass spectrometric technique for determining the variation in metabolite profiles of Cinnamomum tamala Nees and Eberm genotypes. TheScientificWorldJournal 20120101
Sequence comparisons of odorant receptors among tortricid moths reveal different rates of molecular evolution among family members. PloS one 20120101
Sexual dimorphism in scent substances and cuticular lipids of adult Papilio protenor butterflies. Zeitschrift fur Naturforschung. C, Journal of biosciences 20120101
Distillation time alters essential oil yield, composition, and antioxidant activity of male Juniperus scopulorum trees. Journal of oleo science 20120101
Complete genome sequence of Parvibaculum lavamentivorans type strain (DS-1(T)). Standards in genomic sciences 20111231
Herbivore-induced volatiles from tea (Camellia sinensis) plants and their involvement in intraplant communication and changes in endogenous nonvolatile metabolites. Journal of agricultural and food chemistry 20111228
Evaluation of volatiles from two subtropical strawberry cultivars using GC-olfactometry, GC-MS odor activity values, and sensory analysis. Journal of agricultural and food chemistry 20111214
Fumigant toxicity of lemon eucalyptus oil constituents to acaricide-susceptible and acaricide-resistant Tetranychus urticae. Pest management science 20111201
Topical anti-inflammatory constituents of lipophilic leaf fractions of Alchornea floribunda and Alchornea cordifolia. Natural product research 20111201
Terpenoid composition and antifungal activity of three commercially important essential oils against Aspergillus flavus and Aspergillus niger. Natural product research 20111201
Anxiolytic-like effects of inhaled linalool oxide in experimental mouse anxiety models. Pharmacology, biochemistry, and behavior 20111201
Essential oils of Cupressus funebris, Juniperus communis, and J. chinensis (Cupressaceae) as repellents against ticks (Acari: Ixodidae) and mosquitoes (Diptera: Culicidae) and as toxicants against mosquitoes. Journal of vector ecology : journal of the Society for Vector Ecology 20111201
Floral odor bouquet loses its ant repellent properties after inhibition of terpene biosynthesis. Journal of chemical ecology 20111201
Gastrophysa polygoni herbivory on Rumex confertus: single leaf VOC induction and dose dependent herbivore attraction/repellence to individual compounds. Journal of plant physiology 20111115
Identification and characterization of the linalool/nerolidol synthase from Streptomyces clavuligerus. Chembiochem : a European journal of chemical biology 20111104
RNA-seq discovery, functional characterization, and comparison of sesquiterpene synthases from Solanum lycopersicum and Solanum habrochaites trichomes. Plant molecular biology 20111101
Functional effect of grapevine 1-deoxy-D-xylulose 5-phosphate synthase substitution K284N on Muscat flavour formation. Journal of experimental botany 20111101
Increased plant volatile production affects oviposition, but not larval development, in the moth Helicoverpa armigera. The Journal of experimental biology 20111101
Composition of the essential oils in various organs at different developmental stages of Ammi visnaga (L.) Lam. from Tunisia. Chemistry & biodiversity 20111101
Chemical and biological diversity in fourteen selections of four Ocimum species. Natural product communications 20111101
Interspecies comparison of chemical composition and anxiolytic-like effects of lavender oils upon inhalation. Natural product communications 20111101
A comprehensive review of vaginitis phytotherapy. Pakistan journal of biological sciences : PJBS 20111101
A natural polymorphism alters odour and DEET sensitivity in an insect odorant receptor. Nature 20111027
Volatile compounds responsible for aroma of Jutrzenka liquer wine. Journal of chromatography. A 20111021
Headspace-solid phase microextraction coupled to gas chromatography-combustion-isotope ratio mass spectrometer and to enantioselective gas chromatography for strawberry flavoured food quality control. Journal of chromatography. A 20111021
Linalool reduces the expression of 3-hydroxy-3-methylglutaryl CoA reductase via sterol regulatory element binding protein-2- and ubiquitin-dependent mechanisms. FEBS letters 20111020
Terpenoids inhibit Candida albicans growth by affecting membrane integrity and arrest of cell cycle. Phytomedicine : international journal of phytotherapy and phytopharmacology 20111015
Volatile constituents of essential oil and rose water of damask rose (Rosa damascena Mill.) cultivars from North Indian hills. Natural product research 20111001
Solid-phase extraction element based on epoxy polymer monolith for determination of polar organic compounds in aqueous media. Journal of separation science 20111001
Antimicrobial activity of natural agents coated on starch-based films against Staphylococcus aureus. Journal of food science 20111001
Fusarium infection in maize: volatile induction of infected and neighboring uninfected plants has the potential to attract a pest cereal leaf beetle, Oulema melanopus. Journal of plant physiology 20110901
Predication of Japanese green tea (Sen-cha) ranking by volatile profiling using gas chromatography mass spectrometry and multivariate analysis. Journal of bioscience and bioengineering 20110901
A novel β-glucosidase from Sporidiobolus pararoseus: characterization and application in winemaking. Journal of food science 20110901
Monitoring the emission of volatile organic compounds from flowers of Jasminum sambac using solid-phase micro-extraction fibers and gas chromatography with mass spectrometry detection. Natural product communications 20110901
Analysis of essential oils from Scutellaria orientalis ssp. alpina and S. utriculata by GC and GC-MS. Natural product communications 20110901
Chemical composition and antimicrobial activity of essential oils of Ocimum canum Sims. and Ocimum selloi Benth. Anais da Academia Brasileira de Ciencias 20110901
In vitro effects of some herbs used in Egyptian traditional medicine on viability of protoscolices of hydatid cysts. The Korean journal of parasitology 20110901
Efficacy of cold-pressed terpeneless Valencia oil and its primary components on inhibition of Listeria species by direct contact and exposure to vapors. Journal of food science 20110901
HPLC-FLD methods to quantify chloroaluminum phthalocyanine in nanoparticles, plasma and tissue: application in pharmacokinetic and biodistribution studies. Journal of pharmaceutical and biomedical analysis 20110825
Determination of volatile, phenolic, organic acid and sugar components in a Turkish cv. Dortyol (Citrus sinensis L. Osbeck) orange juice. Journal of the science of food and agriculture 20110815
Phenylacetonitrile from the giant knotweed, Fallopia sachalinensis, infested by the Japanese beetle, Popillia japonica, is induced by exogenous methyl jasmonate. Molecules (Basel, Switzerland) 20110803
Taming THC: potential cannabis synergy and phytocannabinoid-terpenoid entourage effects. British journal of pharmacology 20110801
Chemical composition and fumigant toxicity of some essential oils against Ephestia kuehniella. Journal of economic entomology 20110801
Characterization of volatile components of tea flowers (Camellia sinensis) growing in Kangra by GC/MS. Natural product communications 20110801
Chemical composition and insecticidal activity of essential oils of two aromatic plants from Ivory Coast against Bemisia tabaci G. (Hemiptera: Aleyrodidae). Natural product communications 20110801
[Study on constituents of essential oil from Lonicera fulvotomentosa in different collected periods]. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20110801
(-)-Linalool, a naturally occurring monoterpene compound, impairs memory acquisition in the object recognition task, inhibitory avoidance test and habituation to a novel environment in rats. Phytomedicine : international journal of phytotherapy and phytopharmacology 20110715
Comparative toxicity of oxygenated monoterpenoids in experimental hydroalcoholic lotions to permethrin-resistant adult head lice. Archives of dermatological research 20110701
Transient receptor potential (TRP) channels as drug targets for diseases of the digestive system. Pharmacology & therapeutics 20110701
Volatile and capsaicinoid composition of ají (Capsicum baccatum) and rocoto (Capsicum pubescens), two Andean species of chile peppers. Journal of the science of food and agriculture 20110701
Evaluation of antileishmanial, cytotoxic and antioxidant activities of essential oils extracted from plants issued from the leishmaniasis-endemic region of Sned (Tunisia). Natural product research 20110701
Composition of Egyptian nerolì oil. Natural product communications 20110701
Cereal crop volatile organic compound induction after mechanical injury, beetle herbivory (Oulema spp.), or fungal infection (Fusarium spp.). Journal of plant physiology 20110615
Solid-phase extraction and GC-MS analysis of potentially genotoxic cleavage products of β-carotene in primary cell cultures. Analytical and bioanalytical chemistry 20110601
Chemical composition, antimicrobial and antioxidant activities of essential oil from Gnaphlium affine. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20110601
Antioxidant properties of Thymus vulgaris oil against aflatoxin-induce oxidative stress in male rats. Toxicon : official journal of the International Society on Toxinology 20110601
Citrus essential oil of Nigeria. Part V: Volatile constituents of sweet orange leaf oil (Citrus sinensis). Natural product communications 20110601
Comparison of the essential oils of leaves and stem bark from two different populations of Drimys winteri a Chilean herbal medicine. Natural product communications 20110601
Food volatile compounds facilitating HII mesophase formation: solubilization and stability. Journal of agricultural and food chemistry 20110525
Variation in essential oil composition within individual leaves of sweet basil (Ocimum basilicum L.) is more affected by leaf position than by leaf age. Journal of agricultural and food chemistry 20110511
A convergent route to the CDEF-tetracycle of pectenotoxin-2. Organic letters 20110506
Changes in photosynthesis, mesophyll conductance to CO2, and isoprenoid emissions in Populus nigra plants exposed to excess nickel. Environmental pollution (Barking, Essex : 1987) 20110501
Preservatives and fragrances in selected consumer-available cosmetics and detergents. Contact dermatitis 20110501
Intranasal localizability of odorants: influence of stimulus volume. Chemical senses 20110501
Biosynthesis and enantioselectivity in the production of the lilac compounds in Actinidia arguta flowers. Phytochemistry 20110501
Chemical composition and larvicidal effects of essential oil of Blumea martiniana against Anopheles anthropophagus. Asian Pacific journal of tropical medicine 20110501
Solvent-free conversion of linalool to methylcyclopentadiene dimers: a route to renewable high-density fuels. ChemSusChem 20110418
Components and insecticidal activity against the maize weevils of Zanthoxylum schinifolium fruits and leaves. Molecules (Basel, Switzerland) 20110413
Composition of the essential oil of Bidens tripartita L. roots and its antibacterial and antifungal activities. Journal of medicinal food 20110401
Allergy to oxidized linalool in the UK. Contact dermatitis 20110401
Aroma changes due to second fermentation and glycosylated precursors in Chardonnay and Riesling sparkling wines. Journal of agricultural and food chemistry 20110323
Chemical ionization by [NO]+ and subsequent collision-induced dissociation for the selective on-line detection of monoterpenes and linalool. Rapid communications in mass spectrometry : RCM 20110315
Innate attractiveness and associative learnability of odors can be dissociated in larval Drosophila. Chemical senses 20110301
Environmental and seasonal impacts on the chemical composition of Satureja horvatii Šilić (Lamiaceae) essential oils. Chemistry & biodiversity 20110301
Comparative volatile oil composition of four Ocimum species from northern India. Natural product research 20110301
Characteristic volatile components of Kabosu (Citrus sphaerocarpa Hort. ex Tanaka). Natural product communications 20110301
Hot and cold water infusion aroma profiles of Hibiscus sabdariffa: fresh compared with dried. Journal of food science 20110301
Acaricidal effect and chemical composition of essential oils extracted from Cuminum cyminum, Pimenta dioica and Ocimum basilicum against the cattle tick Rhipicephalus (Boophilus) microplus (Acari: Ixodidae). Parasitology research 20110201
Variation in herbivory-induced volatiles among cucumber (Cucumis sativus L.) varieties has consequences for the attraction of carnivorous natural enemies. Journal of chemical ecology 20110201
Myrtus communis berry color morphs: a comparative analysis of essential oils, fatty acids, phenolic compounds, and antioxidant activities. Chemistry & biodiversity 20110201
Variation in the volatile constituents of Artemisia annua var. CIM-Arogya during plant ontogeny. Natural product communications 20110201
Morphological characterisation and agronomical parameters of different species of Salvia sp. (Lamiaceae). Brazilian journal of biology = Revista brasleira de biologia 20110201
A clinical, microbiological and immunological comparison between subgingival irrigation with Dentol and chlorhexidine in advanced periodontitis. Archives of medical science : AMS 20110201
Monoterpene alcohols release and bioconversion by Saccharomyces species and hybrids. International journal of food microbiology 20110131
Predicting cyclooxygenase inhibition by three-dimensional pharmacophoric profiling. Part II: Identification of enzyme inhibitors from Prasaplai, a Thai traditional medicine. Phytomedicine : international journal of phytotherapy and phytopharmacology 20110115
Effectiveness of different solid-phase microextraction fibres for differentiation of selected Madeira island fruits based on their volatile metabolite profile--identification of novel compounds. Talanta 20110115
Anti yeast activities of some essential oils in growth medium, fruit juices and milk. International journal of food microbiology 20110105
Antimicrobial activity of Satureja montana L. essential oil against Clostridium perfringens type A inoculated in mortadella-type sausages formulated with different levels of sodium nitrite. International journal of food microbiology 20110105
Inhibition of Cell Growth and Cellular Protein, DNA and RNA Synthesis in Human Hepatoma (HepG2) Cells by Ethanol Extract of Abnormal Savda Munziq of Traditional Uighur Medicine. Evidence-based complementary and alternative medicine : eCAM 20110101
Biosynthesis and therapeutic properties of Lavandula essential oil constituents. Planta medica 20110101
Genotoxicity of lavender oil, linalyl acetate, and linalool on human lymphocytes in vitro. Environmental and molecular mutagenesis 20110101
Intraplantar injection of bergamot essential oil induces peripheral antinociception mediated by opioid mechanism. Pharmacology, biochemistry, and behavior 20110101
Potential of Complementary and Alternative Medicine in Preventive Management of Novel H1N1 Flu (Swine Flu) Pandemic: Thwarting Potential Disasters in the Bud. Evidence-based complementary and alternative medicine : eCAM 20110101
Secondary organic aerosol from ozonolysis of biogenic volatile organic compounds: chamber studies of particle and reactive oxygen species formation. Environmental science & technology 20110101
Altered frontal and temporal brain function during olfactory stimulation in adult attention-deficit/hyperactivity disorder. Neuropsychobiology 20110101
Behavioral responses of the leafhopper, Cicadulina storeyi China, a major vector of maize streak virus, to volatile cues from intact and leafhopper-damaged maize. Journal of chemical ecology 20110101
Chemical and genetic diversity of Zataria multiflora Boiss. accessions growing wild in Iran. Chemistry & biodiversity 20110101
Enhanced repellency of binary mixtures of Zanthoxylum armatum seed oil, vanillin, and their aerosols to mosquitoes under laboratory and field conditions. Journal of medical entomology 20110101
Eavesdropping on plant volatiles by a specialist moth: significance of ratio and concentration. PloS one 20110101
Composition of a monoterpenoid-rich essential oil from the rhizome of Zingiber officinale from north western Himalayas. Natural product communications 20110101
2-undecanone rich leaf essential oil from Zanthoxylum armatum. Natural product communications 20110101
Transcriptome mining, functional characterization, and phylogeny of a large terpene synthase gene family in spruce (Picea spp.). BMC plant biology 20110101
Antibacterial activity of natural spices on multiple drug resistant Escherichia coli isolated from drinking water, Bangladesh. Annals of clinical microbiology and antimicrobials 20110101
Plant-based insect repellents: a review of their efficacy, development and testing. Malaria journal 20110101
Contact-allergic reactions to cosmetics. Journal of allergy 20110101
Chemical composition and antimicrobial activities of the essential oils from three ecotypes of Zataria multiflora. Pharmacognosy magazine 20110101
Characterization of n-Hexane sub-fraction of Bridelia micrantha (Berth) and its antimycobacterium activity. BMC complementary and alternative medicine 20110101
Top-down control of herbivory by birds and bats in the canopy of temperate broad-leaved oaks (Quercus robur). PloS one 20110101
Bergamot (Citrus bergamia Risso) fruit extracts and identified components alter expression of interleukin 8 gene in cystic fibrosis bronchial epithelial cell lines. BMC biochemistry 20110101
The location of olfactory receptors within olfactory epithelium is independent of odorant volatility and solubility. BMC research notes 20110101
Zingiber zerumbet (L.) Smith: A Review of Its Ethnomedicinal, Chemical, and Pharmacological Uses. Evidence-based complementary and alternative medicine : eCAM 20110101
A novel family VII esterase with industrial potential from compost metagenomic library. Microbial cell factories 20110101
Antibiofilm activity of selected plant essential oils and their major components. Polish journal of microbiology 20110101
Anti-inflammatory activity of Chios mastic gum is associated with inhibition of TNF-alpha induced oxidative stress. Nutrition journal 20110101
Optimization of ultrasound-assisted extraction of anthocyanins from mulberry, using response surface methodology. International journal of molecular sciences 20110101
Molecular cloning and characterization of a linalool synthase from lemon myrtle. Bioscience, biotechnology, and biochemistry 20110101
Current knowledge on exocrine glands in carabid beetles: structure, function and chemical compounds. ZooKeys 20110101
Gene discovery using next-generation pyrosequencing to develop ESTs for Phalaenopsis orchids. BMC genomics 20110101
Antioxidant components of naturally-occurring oils exhibit marked anti-inflammatory activity in epithelial cells of the human upper respiratory system. Respiratory research 20110101
Structure prediction and functional characterization of secondary metabolite proteins of Ocimum. Bioinformation 20110101
Monograph: Ochrocarpus longifolius. Pharmacognosy research 20110101
Neuronal processing of complex mixtures establishes a unique odor representation in the moth antennal lobe. Frontiers in neural circuits 20110101
Do leaf cutting ants cut undetected? Testing the effect of ant-induced plant defences on foraging decisions in Atta colombica. PloS one 20110101
The volatile compound BinBase mass spectral database. BMC bioinformatics 20110101
Comparative analysis of the volatile fraction of fruit juice from different Citrus species. PloS one 20110101
Comparison of eight methods for the extraction of Bacillus atrophaeus spore DNA from eleven common interferents and a common swab. PloS one 20110101
[Studies regarding chemical composition of lavender volatile oils]. Revista medico-chirurgicala a Societatii de Medici si Naturalisti din Iasi 20110101
Olfactory cues from plants infected by powdery mildew guide foraging by a mycophagous ladybird beetle. PloS one 20110101
Chemical composition and antigenotoxic properties of Lippia alba essential oils. Genetics and molecular biology 20110101
The in-vitro evaluation of antibacterial, antifungal and cytotoxic properties of Marrubium vulgare L. essential oil grown in Tunisia. Lipids in health and disease 20110101
Identification of mosquito repellent odours from Ocimum forskolei. Parasites & vectors 20110101
Antiproliferative effect of methanolic extraction of tualang honey on human keloid fibroblasts. BMC complementary and alternative medicine 20110101
Enantiospecific (S)-(+)-linalool formation from beta-myrcene by linalool dehydratase-isomerase. Zeitschrift fur Naturforschung. C, Journal of biosciences 20110101
Use of essential oils to inhibit alicyclobacillus acidoterrestris: a short overview of the literature. Frontiers in microbiology 20110101
Anti-anxiety activity of Coriandrum sativum assessed using different experimental anxiety models. Indian journal of pharmacology 20110101
The composite effect of transgenic plant volatiles for acquired immunity to herbivory caused by inter-plant communications. PloS one 20110101
Acute toxicity, brine shrimp cytotoxicity and relaxant activity of fruits of callistemon citrinus curtis. BMC complementary and alternative medicine 20110101
A general odorant background affects the coding of pheromone stimulus intermittency in specialist olfactory receptor neurones. PloS one 20110101
Camphene, a plant-derived monoterpene, reduces plasma cholesterol and triglycerides in hyperlipidemic rats independently of HMG-CoA reductase activity. PloS one 20110101
Antitumor Activity of Citrus maxima (Burm.) Merr. Leaves in Ehrlich's Ascites Carcinoma Cell-Treated Mice. ISRN pharmacology 20110101
Cuminum cyminum and Carum carvi: An update. Pharmacognosy reviews 20110101
Chamomile (Matricaria chamomilla L.): An overview. Pharmacognosy reviews 20110101
Ficus hispida Linn.: A review of its pharmacognostic and ethnomedicinal properties. Pharmacognosy reviews 20110101
In vitro activities of natural products against oral Candida isolates from denture wearers. BMC complementary and alternative medicine 20110101
Behavioral and neurophysiological study of olfactory perception and learning in honeybees. Frontiers in systems neuroscience 20110101
Cognitive facilitation following intentional odor exposure. Sensors (Basel, Switzerland) 20110101
Steam sauna and mother roasting in Lao PDR: practices and chemical constituents of essential oils of plant species used in postpartum recovery. BMC complementary and alternative medicine 20110101
Chemical compositions, antioxidant and antimicrobial activities of essential oils of Piper caninum Blume. International journal of molecular sciences 20110101
Distinct expression profiles and different functions of odorant binding proteins in Nilaparvata lugens Stål. PloS one 20110101
Is propolis safe as an alternative medicine? Journal of pharmacy & bioallied sciences 20110101
Influence of glycosidases addition on selected monoterpenes contents in musts and white wines from two grape varieties grown in Poland. Acta scientiarum polonorum. Technologia alimentaria 20110101
Toxicity of the essential oil of Illicium difengpi stem bark and its constituent compounds towards two grain storage insects. Journal of insect science (Online) 20110101
Fumigant toxicity and oviposition deterrency of the essential oil from cardamom, Elettaria cardamomum, against three stored–product insects. Journal of insect science (Online) 20110101
Xanthine oxidase inhibitory activity of the methanolic extracts of selected Jordanian medicinal plants. Pharmacognosy magazine 20110101
Volatile compounds in honey: a review on their involvement in aroma, botanical origin determination and potential biomedical activities. International journal of molecular sciences 20110101
[Contributions to the chemical study of the essential oil isolated from coriander fruits (Sandra cultivar)]. Revista medico-chirurgicala a Societatii de Medici si Naturalisti din Iasi 20110101
Seasonal Variation in Essential Oil Content and Composition of Thyme, Thymus serpyllum L. Cultivated in Uttarakhand Hills. Indian journal of pharmaceutical sciences 20110101
Determination of volatile compounds in apple pomace by stir bar sorptive extraction and gas chromatography-mass spectrometry (SBSE-GC-MS). Journal of food science 20110101
Volatile compounds and sensory attributes of wine from Cv. Merlot (Vitis vinifera L.) grown under differential levels of water deficit with or without a kaolin-based, foliar reflectant particle film. Journal of agricultural and food chemistry 20101222
Immunotoxicity activity of 2,6,10,15-tetrame-heptadecane from the essential oils of Clerodendron trichotomum Thunb. against Aedes aegypti L. Immunopharmacology and immunotoxicology 20101201
Ocimum sanctum essential oil and its active principles exert their antifungal activity by disrupting ergosterol biosynthesis and membrane integrity. Research in microbiology 20101201
Chemical composition, antioxidant and antibacterial properties of the essential oils of Etlingera elatior and Cinnamomum pubescens Kochummen. Journal of the science of food and agriculture 20101201
Ontogeny and season constrain the production of herbivore-inducible plant volatiles in the field. Journal of chemical ecology 20101201
Anticonvulsant activity of the linalool enantiomers and racemate: investigation of chiral influence. Natural product communications 20101201
Essential oil yield and chemical composition changes during leaf ontogeny of palmarosa (Cymbopogon martinii var. motia). Natural product communications 20101201
Oil constituents of Artemisia nilagirica var. septentrionalis growing at different altitudes. Natural product communications 20101201
NTP technical report on the toxicology and carcinogenesis studies of beta-myrcene (CAS No. 123-35-3) in F344/N rats and B6C3F1 mice (Gavage studies). National Toxicology Program technical report series 20101201
Composition and antimicrobial activities of Lippia multiflora Moldenke, Mentha x piperita L. and Ocimum basilicum L. essential oils and their major monoterpene alcohols alone and in combination. Molecules (Basel, Switzerland) 20101103
The antinociceptive effect of (-)-linalool in models of chronic inflammatory and neuropathic hypersensitivity in mice. The journal of pain : official journal of the American Pain Society 20101101
The predatory mite Phytoseiulus persimilis does not perceive odor mixtures as strictly elemental objects. Journal of chemical ecology 20101101
Use of an innovative T-tube maze assay and the proboscis extension response assay to assess sublethal effects of GM products and pesticides on learning capacity of the honey bee Apis mellifera L. Ecotoxicology (London, England) 20101101
Chemical composition of the essential oil of Feronia elephantum Correa. Natural product research 20101101
Chemistry and biological activity of essential oils from Piper claussenianum (Piperaceae). Natural product communications 20101101
Antibacterial effects of the essential oils of commonly consumed medicinal herbs using an in vitro model. Molecules (Basel, Switzerland) 20101027
Linalool blocks excitability in peripheral nerves and voltage-dependent Na+ current in dissociated dorsal root ganglia neurons. European journal of pharmacology 20101025
Assessing the local anesthetic effect of five essential oil constituents. Planta medica 20101001
Chemical compositions, antifungal and antioxidant activities of essential oil and various extracts of Melodorum fruticosum L. flowers. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20101001
Linalool dehydratase-isomerase, a bifunctional enzyme in the anaerobic degradation of monoterpenes. The Journal of biological chemistry 20101001
Leaf volatile emissions of Betula pendula during autumn coloration and leaf fall. Journal of chemical ecology 20101001
Essential oil analysis and phytotoxic activity of two ecotypes of Zataria multiflora Boiss. growing in Iran. Natural product research 20101001
Biodiversity of volatile organic compounds from five French ferns. Natural product communications 20101001
Essential oil polymorphism of wild growing Hungarian thyme (Thymus pannonicus) populations in the Carpathian Basin. Natural product communications 20101001
Odor active compounds content in spices and their microencapsulated powders measured by SPME. Journal of food science 20101001
Development and validation by accuracy profile of a method for the analysis of monoterpenes in indoor air by active sampling and thermal desorption-gas chromatography-mass spectrometry. Talanta 20100915
Comparative study of the leaf volatiles of Arctostaphylos uva-ursi (L.) Spreng. and Vaccinium vitis-idaea L. (Ericaceae). Molecules (Basel, Switzerland) 20100902
A new in vitro method for identifying chemical sensitizers combining peptide binding with ARE/EpRE-mediated gene expression in human skin cells. Cutaneous and ocular toxicology 20100901
Enzymatic functions of wild tomato methylketone synthases 1 and 2. Plant physiology 20100901
In vitro photo-induced cytotoxic activity of Citrus bergamia and C. medica L. cv. Diamante peel essential oils and identified active coumarins. Pharmaceutical biology 20100901
Essential oil compositions of different accessions of Coriandrum sativum L. from Iran. Natural product research 20100901
Microdistillation and analysis of volatiles from eight ornamental Salvia taxa. Natural product communications 20100901
Volatile fraction of lavender and bitter fennel infusion extracts. Natural product communications 20100901
Comparison of liquid-liquid partition, HS-SPME and static HS GC/MS analysis for the quantification of (-)-linalool in human whole blood samples. Natural product communications 20100901
Sorbent trapping solid-phase microextraction of fragrance allergens in indoor air. Journal of chromatography. A 20100813
Antagonistic effects of floral scent in an insect-plant interaction. Proceedings. Biological sciences 20100807
Novel alternative to antibiotics in shrimp hatchery: effects of the essential oil of Cinnamosma fragrans on survival and bacterial concentration of Penaeus monodon larvae. Journal of applied microbiology 20100801
In vitro synergistic efficacy of combination of amphotericin B with Myrtus communis essential oil against clinical isolates of Candida albicans. Phytomedicine : international journal of phytotherapy and phytopharmacology 20100801
Essential oil composition and variability of Hypericum perforatum from wild populations of northern Turkey. Pharmaceutical biology 20100801
The essential oils of the Greek endemic Satureja horvatii ssp. macrophylla in relation to bioclimate. Chemistry & biodiversity 20100801
Phytochemistry and nematicidal activity of the essential oils from 8 Greek Lamiaceae aromatic plants and 13 terpene components. Journal of agricultural and food chemistry 20100714
Neuron differentiation-related genes are up-regulated in the hypothalamus of odorant-inhaling rats subjected to acute restraint stress. Journal of agricultural and food chemistry 20100714
A new high-performance liquid chromatographic method for the determination and distribution of linalool in Michelia alba. Molecules (Basel, Switzerland) 20100712
Effects of inhaled Linalool in anxiety, social interaction and aggressive behavior in mice. Phytomedicine : international journal of phytotherapy and phytopharmacology 20100701
Variation of herbivore-induced volatile terpenes among Arabidopsis ecotypes depends on allelic differences and subcellular targeting of two terpene synthases, TPS02 and TPS03. Plant physiology 20100701
Determination of suspected allergens in cosmetic products by headspace-programmed temperature vaporization-fast gas chromatography-quadrupole mass spectrometry. Analytical and bioanalytical chemistry 20100701
Specialist leaf beetle larvae use volatiles from willow leaves infested by conspecifics for reaggregation in a tree. Journal of chemical ecology 20100701
Composition and antioxidant activity of Thymus vulgaris volatiles: comparison between supercritical fluid extraction and hydrodistillation. Journal of separation science 20100701
Volatile constituents of two rare subspecies of Thymus praecox. Natural product communications 20100701
[Analysis of essential oil from Mahonia duclouxiana]. Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 20100701
Enzymatic production of linalool esters in organic and solvent-free system. Bioprocess and biosystems engineering 20100601
An independent in vitro comparison of povidone iodine and SteriLid. Journal of ocular pharmacology and therapeutics : the official journal of the Association for Ocular Pharmacology and Therapeutics 20100601
Terpenoid composition of the essential oils of Teucrium royleanum and T. quadrifarium. Natural product communications 20100601
Influence of some environmental factors on the essential oil variability of Thymus migricus. Natural product communications 20100601
Chemical composition and larvicidal activity of Eugenia triquetra essential oil from Venezuelan Andes. Natural product communications 20100601
Evaluation of bioactivity of linalool-rich essential oils from Ocimum basilucum and Coriandrum sativum varieties. Natural product communications 20100601
Constituents, antileishmanial activity and toxicity profile of volatile oil from berries of Croton macrostachyus. Natural product communications 20100601
Oak (Quercus frainetto Ten.) honeydew honey--approach to screening of volatile organic composition and antioxidant capacity (DPPH and FRAP assay). Molecules (Basel, Switzerland) 20100525
Selective removal of monoterpenes from bergamot oil by inclusion in deoxycholic acid. Journal of agricultural and food chemistry 20100512
Time-kill assay results for a linalool-hinokitiol-based eyelid cleanser for lid hygiene. Cornea 20100501
Recruits of the stingless bee Scaptotrigona pectoralis learn food odors from the nest atmosphere. Die Naturwissenschaften 20100501
Genetic variation in jasmonic acid- and spider mite-induced plant volatile emission of cucumber accessions and attraction of the predator Phytoseiulus persimilis. Journal of chemical ecology 20100501
Plant volatiles influence electrophysiological and behavioral responses of Lygus hesperus. Journal of chemical ecology 20100501
The herbivore-induced plant volatile methyl salicylate negatively affects attraction of the parasitoid Diadegma semiclausum. Journal of chemical ecology 20100501
Chemical composition and antibacterial, antifungal and antioxidant activities of the flower oil of Retama raetam (Forssk.) Webb from Tunisia. Natural product research 20100501
Variation of the chemical composition of essential oils in Tunisian populations of Thymus algeriensis Boiss. et Reut. (Lamiaceae) and implication for conservation. Chemistry & biodiversity 20100501
Relation between developmental stage, sensory properties, and volatile content of organically and conventionally grown pac choi (Brassica rapa var. Mei Qing Choi). Journal of food science 20100501
Biotransformation of hop-derived monoterpene alcohols by lager yeast and their contribution to the flavor of hopped beer. Journal of agricultural and food chemistry 20100428
Organic extractives from Mentha spp. honey and the bee-stomach: methyl syringate, vomifoliol, terpenediol I, hotrienol and other compounds. Molecules (Basel, Switzerland) 20100422
Essential oil of Myrtus communis L. as a potential antioxidant and antimutagenic agents. Molecules (Basel, Switzerland) 20100415
Molecular gastronomy: a new emerging scientific discipline. Chemical reviews 20100414
The tea weevil, Myllocerinus aurolineatus, is attracted to volatiles induced by conspecifics. Journal of chemical ecology 20100401
Responses of the Asian citrus psyllid to volatiles emitted by the flushing shoots of its rutaceous host plants. Environmental entomology 20100401
Bound volatile precursors in genotypes in the pedigree of 'Marion' blackberry (Rubus sp.). Journal of agricultural and food chemistry 20100324
A cytochrome P450 class I electron transfer system from Novosphingobium aromaticivorans. Applied microbiology and biotechnology 20100301
A genomics resource for investigating regulation of essential oil production in Lavandula angustifolia. Planta 20100301
(R)-(-)-linalyl acetate and (S)-(-)-germacrene D from the leaves of Mexican Bursera linanoe. Natural product communications 20100301
Seasonal variation in the leaf essential oil composition of Zanthoxylum clava-herculis growing in Huntsville, Alabama. Natural product communications 20100301
Acaricidal activity against Tetranychus urticae and chemical composition of peel essential oils of three Citrus species cultivated in NE Brazil. Natural product communications 20100301
Chemical characterization of orange juice from trees infected with citrus greening (Huanglongbing). Journal of food science 20100301
Release of naturally derived antimicrobial agents from LDPE films. Journal of food science 20100301
Effect of freeze-drying and oven-drying on volatiles and phenolics composition of grape skin. Analytica chimica acta 20100215
Development of a method based on on-line reversed phase liquid chromatography and gas chromatography coupled by means of an adsorption-desorption interface for the analysis of selected chiral volatile compounds in methyl jasmonate treated strawberries. Journal of chromatography. A 20100212
Distribution of volatile composition in 'marion' ( rubus species hyb) blackberry pedigree. Journal of agricultural and food chemistry 20100210
Differentiation of chocolates according to the cocoa's geographical origin using chemometrics. Journal of agricultural and food chemistry 20100210
Does mycorrhization influence herbivore-induced volatile emission in Medicago truncatula? Mycorrhiza 20100201
Structure of a heterotetrameric geranyl pyrophosphate synthase from mint (Mentha piperita) reveals intersubunit regulation. The Plant cell 20100201
Compositional variability in essential oil from different parts of Alpinia speciosa from India. Natural product communications 20100201
Antifungal activities of Ocimum sanctum essential oil and its lead molecules. Natural product communications 20100201
Linalool preferentially induces robust apoptosis of a variety of leukemia cells via upregulating p53 and cyclin-dependent kinase inhibitors. Toxicology 20100131
Quantitative comparison of free and bound volatiles of two commercial tomato cultivars (Solanum lycopersicum L.) during ripening. Journal of agricultural and food chemistry 20100127
Behavioural and electrophysiological lateralization in a social (Apis mellifera) but not in a non-social (Osmia cornuta) species of bee. Behavioural brain research 20100120
The enantiomeric composition of linalool and linalool oxide in the flowers of kiwifruit (Actinidia) species. Chirality 20100101
A key volatile infochemical that elicits a strong olfactory response of the predatory mite Neoseiulus californicus, an important natural enemy of the two-spotted spider mite Tetranychus urticae. Experimental & applied acarology 20100101
CELL WALL INVERTASE 4 is required for nectar production in Arabidopsis. Journal of experimental botany 20100101
Modeling of combined effects of citral, linalool and beta-pinene used against Saccharomyces cerevisiae in citrus-based beverages subjected to a mild heat treatment. International journal of food microbiology 20100101
Linalool--a significant contact sensitizer after air exposure. Contact dermatitis 20100101
Honeybees learn odour mixtures via a selection of key odorants. PloS one 20100101
Aroma character impact compounds in Kinokuni mandarin orange (Citrus kinokuni) compared with Satsuma mandarin orange (Citrus unshiu). Bioscience, biotechnology, and biochemistry 20100101
Volatile organic components of fresh leaves as indicators of indigenous and cultivated citrus species in Taiwan. Bioscience, biotechnology, and biochemistry 20100101
[Effects of azadirachtin on rice plant volatiles induced by Nilaparvata lugens]. Ying yong sheng tai xue bao = The journal of applied ecology 20100101
The halogenated metabolism of brown algae (Phaeophyta), its biological importance and its environmental significance. Marine drugs 20100101
Antimicrobial activity of basil (Ocimum basilicum) oil against Salmonella enteritidis in vitro and in food. Bioscience, biotechnology, and biochemistry 20100101
Functional synchronization of biological rhythms in a tritrophic system. PloS one 20100101
Insecticidal activity of the essential oils from different plants against three stored-product insects. Journal of insect science (Online) 20100101
The biology and control of leishmaniasis vectors. Journal of global infectious diseases 20100101
The study protocol of a blinded randomised-controlled cross-over trial of lavender oil as a treatment of behavioural symptoms in dementia. BMC geriatrics 20100101
Evaluation of the Antimicrobial Properties of the Essential Oil of Myrtus communis L. against Clinical Strains of Mycobacterium spp. Interdisciplinary perspectives on infectious diseases 20100101
Acaricidal activity of eugenol based compounds against scabies mites. PloS one 20100101
Sex-specific odorant receptors of the tobacco hornworm manduca sexta. Frontiers in cellular neuroscience 20100101
Oviposition Deterrence Induced by Ocimum kilimandscharicum and Ocimum suave Extracts to Gravid Anopheles gambiae s.s (Diptera: Culicidae) in Laboratory. Journal of global infectious diseases 20100101
Essential oil constituents of Illicium griffithii and its antimicrobial activity. Pharmacognosy magazine 20100101
Antimicrobial activity of extracts from Tamarindus indica L. leaves. Pharmacognosy magazine 20100101
Functional annotation, genome organization and phylogeny of the grapevine (Vitis vinifera) terpene synthase gene family based on genome assembly, FLcDNA cloning, and enzyme assays. BMC plant biology 20100101
The influence of gustatory and olfactory experiences on responsiveness to reward in the honeybee. PloS one 20100101
Odorant-binding proteins of the malaria mosquito Anopheles funestus sensu stricto. PloS one 20100101
A candidate gene association study on muscat flavor in grapevine (Vitis vinifera L.). BMC plant biology 20100101
Uninvited guests: traditional insect repellents in Estonia used against the clothes moth Tineola bisselliella, human flea Pulex irritons and bedbug Cimex lectularius. Journal of insect science (Online) 20100101
A tritrophic signal that attracts parasitoids to host-damaged plants withstands disruption by non-host herbivores. BMC plant biology 20100101
Hypotensive activity of terpenes found in essential oils. Zeitschrift fur Naturforschung. C, Journal of biosciences 20100101
Traditional herbal medicine in far-west Nepal: a pharmacological appraisal. Journal of ethnobiology and ethnomedicine 20100101
Oxidative DNA damage preventive activity and antioxidant potential of plants used in Unani system of medicine. BMC complementary and alternative medicine 20100101
Investigation of the volatile fraction of rosemary infusion extracts. Scientia pharmaceutica 20100101
Evaluation of Antiseizure Activity of Essential Oil from Roots of Angelica archangelica Linn. in Mice. Indian journal of pharmaceutical sciences 20100101
Sensory representation and learning-related plasticity in mushroom body extrinsic feedback neurons of the protocerebral tract. Frontiers in systems neuroscience 20100101
Evaluation of Composition and Antimicrobial Activity of Supercritical Fluid Extract of Leaves of Vitex negundo. Indian journal of pharmaceutical sciences 20100101
Secondary metabolites and bioactivities of Myrtus communis. Pharmacognosy research 20100101
Anticonvulsant and anxiolytic evaluation of leaf extracts of Ocimum gratissimum, a culinary herb. Pharmacognosy research 20100101
Chromatographic evaluation and anthelmintic activity of Eucalyptus globulus oil. Pharmacognosy research 20100101
Mangifera indica (mango). Pharmacognosy reviews 20100101
Psoralea corylifolia Linn.-'Kushtanashini'. Pharmacognosy reviews 20100101
Salvadora persica. Pharmacognosy reviews 20100101
Characteristic aroma-active compounds of Korean perilla (Perilla frutescens Britton) leaf. Journal of agricultural and food chemistry 20091223
Acaricidal and insecticidal activity of essential oils on Varroa destructor (Acari: Varroidae) and Apis mellifera (Hymenoptera: Apidae). Parasitology research 20091201
Enhanced biotransformation of TCE using plant terpenoids in contaminated groundwater. Letters in applied microbiology 20091201
Headspace volatile composition of the flowers of Caralluma europaea N.E.Br. (Apocynaceae). Molecules (Basel, Switzerland) 20091111
Plant terpenes affect intensity and temporal parameters of pheromone detection in a moth. Chemical senses 20091101
Suppression of linalool acetate production in Lavandula x intermedia. Natural product communications 20091101
Emission of volatile organic compounds after herbivory from Trifolium pratense (L.) under laboratory and field conditions. Journal of chemical ecology 20091101
Comparison of volatile profiles of nine litchi (Litchi chinensis Sonn.) cultivars from Southern China. Journal of agricultural and food chemistry 20091028
In vitro evaluation of the permeation through reconstructed human epidermis of essentials oils from cosmetic formulations. Journal of pharmaceutical and biomedical analysis 20091015
Odorant concentration dependence in electroolfactograms recorded from the human olfactory epithelium. Journal of neurophysiology 20091001
Olfactory perireceptor and receptor events in moths: a kinetic model revised. Journal of comparative physiology. A, Neuroethology, sensory, neural, and behavioral physiology 20091001
Responses of the crucifer flea beetle to Brassica volatiles in an olfactometer. Environmental entomology 20091001
Volatiles from a mite-infested spruce clone and their effects on pine weevil behavior. Journal of chemical ecology 20091001
Volatile constituents of Ocimum minimum herb cultivated in Portugal. Natural product communications 20091001
Phytochemistry and biological activities of Phlomis species. Journal of ethnopharmacology 20090907
Additive antimicrobial [corrected] effects of the active components of the essential oil of Thymus vulgaris--chemotype carvacrol. Planta medica 20090901
Composition and biological activity of essential oil of Achillea ligustica All. (Asteraceae) naturalized in central Italy: ideal candidate for anti-cariogenic formulations. Fitoterapia 20090901
Chemical variation in Piper aduncum and biological properties of its dillapiole-rich essential oil. Chemistry & biodiversity 20090901
Synthetic grape volatiles attract mated Lobesia botrana females in laboratory and field bioassays. Journal of chemical ecology 20090901
Multidisciplinary approach to unravelling the relative contribution of different oxylipins in indirect defense of Arabidopsis thaliana. Journal of chemical ecology 20090901
Theoretical investigation of the NO₃radical addition to double bonds of limonene. International journal of molecular sciences 20090901
Reconstruction of virtual neural circuits in an insect brain. Frontiers in neuroscience 20090901
Evolution of the yields and composition of essential oil from Portuguese myrtle (Myrtus comunis L.) through the vegetative cycle. Molecules (Basel, Switzerland) 20090820
Compounds from Sichuan and Melegueta peppers activate, covalently and non-covalently, TRPA1 and TRPV1 channels. British journal of pharmacology 20090801
Analysis of essential oils of Artemisia absinthium L. from Lithuania by CC, GC(RI), GC-MS and 13C NMR. Natural product communications 20090801
Chemical diversity and defence metabolism: how plants cope with pathogens and ozone pollution. International journal of molecular sciences 20090801
Rosewood oil induces sedation and inhibits compound action potential in rodents. Journal of ethnopharmacology 20090730
Headspace, volatile and semi-volatile organic compounds diversity and radical scavenging activity of ultrasonic solvent extracts from Amorpha fruticosa honey samples. Molecules (Basel, Switzerland) 20090727
Chemical composition and antimicrobial activity of the essential oils from three chemotypes of Origanum vulgare L. ssp. hirtum (Link) Ietswaart growing wild in Campania (Southern Italy). Molecules (Basel, Switzerland) 20090727
Pediculus humanus capitis (head lice) and Pediculus humanus humanus (body lice): response to laboratory temperature and humidity and susceptibility to monoterpenoids. Parasitology research 20090701
Comparing induction at an early and late step in signal transduction mediating indirect defence in Brassica oleracea. Journal of experimental botany 20090701
Two terpene synthases are responsible for the major sesquiterpenes emitted from the flowers of kiwifruit (Actinidia deliciosa). Journal of experimental botany 20090701
Neuroethology of oviposition behavior in the moth Manduca sexta. Annals of the New York Academy of Sciences 20090701
Stress repression in restrained rats by (R)-(-)-linalool inhalation and gene expression profiling of their whole blood cells. Journal of agricultural and food chemistry 20090624
Fate of grape flavor precursors during storage on yeast lees. Journal of agricultural and food chemistry 20090624
Linalool decreases HepG2 viability by inhibiting mitochondrial complexes I and II, increasing reactive oxygen species and decreasing ATP and GSH levels. Chemico-biological interactions 20090615
Biotransformation of menthol and geraniol by hairy root cultures of Anethum graveolens: effect on growth and volatile components. Biotechnology letters 20090601
Study of the solubility and stability of polystyrene wastes in a dissolution recycling process. Waste management (New York, N.Y.) 20090601
An odor stimulator controlling odor temporal pattern applicable in insect olfaction study. Chemical senses 20090601
Attraction of New Zealand flower thrips, Thrips obscuratus, to cis-jasmone, a volatile identified from Japanese honeysuckle flowers. Journal of chemical ecology 20090601
Efficacy of the botanical repellents geraniol, linalool, and citronella against mosquitoes. Journal of vector ecology : journal of the Society for Vector Ecology 20090601
Efficacy of essential oils from edible plants as insecticides against the house fly, Musca domestica L. Molecules (Basel, Switzerland) 20090525
Constant vapor pressure emulsions evaporation: Linalool/water stabilized by Laureth 4. Journal of colloid and interface science 20090515
The defensive secretion of Carabus lefebvrei Dejean 1826 pupa (Coleoptera, Carabidae): gland ultrastructure and chemical identification. Microscopy research and technique 20090501
Constitutive and herbivore-induced monoterpenes emitted by Populus x euroamericana leaves are key volatiles that orient Chrysomela populi beetles. Plant, cell & environment 20090501
Metabolic characterization of loci affecting sensory attributes in tomato allows an assessment of the influence of the levels of primary metabolites and volatile organic contents. Journal of experimental botany 20090501
A novel stationary phase based on amino derivatized nanotubes for HPLC separations: theoretical and practical aspects. Journal of separation science 20090501
Fumigant insecticidal activity and repellent effect of five essential oils and seven monoterpenes on first-instar nymphs of Rhodnius prolixus. Journal of medical entomology 20090501
Inhaled linalool-induced sedation in mice. Phytomedicine : international journal of phytotherapy and phytopharmacology 20090401
Disappearance of nine monoterpenes exposed in vitro to the rumen microflora of dairy goats: effects of inoculum source, redox potential, and vancomycin. Journal of animal science 20090401
Olfactory response of the Mexican fruit fly (Diptera: Tephritidae) to Citrus aurantium volatiles. Journal of economic entomology 20090401
Enantiomeric composition of (3R)-(-)- and (3S)-(+)-linalool in various essential oils of Indian origin by enantioselective capillary gas chromatography-flame ionization and mass spectrometry detection methods. Natural product communications 20090401
Ovicidal and adulticidal activities of Origanum majorana essential oil constituents against insecticide-susceptible and pyrethroid/malathion-resistant Pediculus humanus capitis (Anoplura: Pediculidae). Journal of agricultural and food chemistry 20090325
Effect of needle damage on the release rate of Masson pine (Pinus massoniana) volatiles. Journal of plant research 20090301
Molecular basis of female-specific odorant responses in Bombyx mori. Insect biochemistry and molecular biology 20090301
Menthol and geraniol biotransformation and glycosylation capacity of Levisticum officinale hairy roots. Planta medica 20090301
The antimicrobial activity of high-necrodane and other lavender oils on methicillin-sensitive and -resistant Staphylococcus aureus (MSSA and MRSA). Journal of alternative and complementary medicine (New York, N.Y.) 20090301
Total synthesis of (-)-5,6-dihydrocineromycin B. The Journal of organic chemistry 20090206
A grapevine (Vitis vinifera L.) deoxy-D: -xylulose synthase gene colocates with a major quantitative trait loci for terpenol content. TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik 20090201
The 1-deoxy-D: -xylulose 5-phosphate synthase gene co-localizes with a major QTL affecting monoterpene content in grapevine. TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik 20090201
Insecticidal activity of basil oil, trans-anethole, estragole, and linalool to adult fruit flies of Ceratitis capitata, Bactrocera dorsalis, and Bactrocera cucurbitae. Journal of economic entomology 20090201
Evaluation of aroma-active compounds in Pontianak orange peel oil ( Citrus nobilis Lour. Var. microcarpa Hassk.) by gas chromatography-olfactometry, aroma reconstitution, and omission test. Journal of agricultural and food chemistry 20090114
Effects of elevated CO2 on grapevine (Vitis vinifera L.): volatile composition, phenolic content, and in vitro antioxidant activity of red wine. Journal of agricultural and food chemistry 20090114
Application of response surface method for optimization of dispersive liquid-liquid microextraction of water-soluble components of Rosa damascena Mill. essential oil. Journal of chromatography. A 20090109
The main chemical composition and in vitro antifungal activity of the essential oils of Ocimum basilicum Linn. var. pilosum (Willd.) Benth. Molecules (Basel, Switzerland) 20090108
Use of headspace mulberry paper bag micro solid phase extraction for characterization of volatile aromas of essential oils from Bulgarian rose and Provence lavender. Analytica chimica acta 20090105
Pine weevil feeding on Norway spruce bark has a stronger impact on needle VOC emissions than enhanced ultraviolet-B radiation. Environmental pollution (Barking, Essex : 1987) 20090101
Safety assessment of coriander (Coriandrum sativum L.) essential oil as a food ingredient. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20090101
Protective effect of linalool, myrcene and eucalyptol against t-butyl hydroperoxide induced genotoxicity in bacteria and cultured human cells. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20090101
Air oxidation increases skin irritation from fragrance terpenes. Contact dermatitis 20090101
Bay leaves improve glucose and lipid profile of people with type 2 diabetes. Journal of clinical biochemistry and nutrition 20090101
Biological activity evaluation of the oils from Laurus nobilis of Tunisia and Algeria extracted by supercritical carbon dioxide. Natural product research 20090101
Essential oil composition and variability of Laurus nobilis L. growing in Tunisia, comparison and chemometric investigation of different plant organs. Natural product research 20090101
Anxiolytic and anticonvulsant effects on mice of flavonoids, linalool, and alpha-tocopherol presents in the extract of leaves of Cissus sicyoides L. (Vitaceae). Journal of biomedicine & biotechnology 20090101
Inorganic polyphosphate modulates TRPM8 channels. PloS one 20090101
(-)-Linalool attenuates allodynia in neuropathic pain induced by spinal nerve ligation in c57/bl6 mice. International review of neurobiology 20090101
Intraplantar injection of bergamot essential oil into the mouse hindpaw: effects on capsaicin-induced nociceptive behaviors. International review of neurobiology 20090101
Anti-collagenase, anti-elastase and anti-oxidant activities of extracts from 21 plants. BMC complementary and alternative medicine 20090101
How to be an attractive male: floral dimorphism and attractiveness to pollinators in a dioecious plant. BMC evolutionary biology 20090101
A comparison of citrus blossom volatiles. Phytochemistry 20090101
Cellular and behavioral effects of cranial irradiation of the subventricular zone in adult mice. PloS one 20090101
Essential oil composition of lady's mantle (Alchemilla xanthochlora Rothm.) growing wild in Alpine pastures. Natural product research 20090101
Comparision of the volatile components of unripe and ripe Japanese apricot (Prunus mume Sieb. et Zucc.). Natural product research 20090101
In vitro cytotoxic effects of Senecio stabianus Lacaita (Asteraceae) on human cancer cell lines. Natural product research 20090101
Inhibitory activity of hydrosols, herbal teas and related essential oils against filament formation and the growth of Candida albicans. Nihon Ishinkin Gakkai zasshi = Japanese journal of medical mycology 20090101
Digital, Three-dimensional Average Shaped Atlas of the Heliothis Virescens Brain with Integrated Gustatory and Olfactory Neurons. Frontiers in systems neuroscience 20090101
Associative learning during early adulthood enhances later memory retention in honeybees. PloS one 20090101
Investigations on the effects of dietary essential oils and different husbandry conditions on the gut ecology in piglets after weaning. International journal of microbiology 20090101
Simultaneous Distillation Extraction of Some Volatile Flavor Components from Pu-erh Tea Samples-Comparison with Steam Distillation-Liquid/Liquid Extraction and Soxhlet Extraction. International journal of analytical chemistry 20090101
Differential odor processing in two olfactory pathways in the honeybee. Frontiers in systems neuroscience 20090101
Flavor characterization of sugar-added pennywort (Centella asiatica L.) juices treated with ultra-high pressure and thermal processes. Journal of food science 20090101
Use of human senses as sensors. Sensors (Basel, Switzerland) 20090101
Responses of the pollinating wasp Ceratosolen solmsi marchali to odor variation between two floral stages of Ficus hispida. Journal of chemical ecology 20081201
Antiproliferative effects of essential oils and their major constituents in human renal adenocarcinoma and amelanotic melanoma cells. Cell proliferation 20081201
Manuka oil and phoebe oil are attractive baits for Xyleborus glabratus (Coleoptera: Scolytinae), the vector of laurel wilt. Environmental entomology 20081201
Impact of model perfumes on surfactant and mixed surfactant self-assembly. Langmuir : the ACS journal of surfaces and colloids 20081104
Larvicidal and antifeedant activity of some plant-derived compounds to Lymantria dispar L. (Lepidoptera: Limantriidae). Bioresource technology 20081101
Overexpression of the apple alcohol acyltransferase gene alters the profile of volatile blends in transgenic tobacco leaves. Physiologia plantarum 20081101
Fragrance material review on d-linalool. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20081101
Fragrance material review on l-linalool. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20081101
Fragrance material review on trans-3,7-dimethyl-1,6-octadien-3-ol. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20081101
Evaluation of the glycoside hydrolase activity of a Brettanomyces strain on glycosides from sour cherry (Prunus cerasus L.) used in the production of special fruit beers. FEMS yeast research 20081101
Evaluation of ionization techniques for mass spectrometric detection of contact allergenic hydroperoxides formed by autoxidation of fragrance terpenes. Rapid communications in mass spectrometry : RCM 20081101
Identification of the chemotypes of Ocimum forskolei and Ocimum basilicum by NMR spectroscopy. Chemistry & biodiversity 20081101
Addendum to Fragrance material review on linalool. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20081101
[Comparison of composition of aetherolea and alcohol extraction from ChangBai Mountain purple common perilla]. Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 20081101
Emission of volatile chemicals from flowering dogwood (cornus Florida L.) flowers. Journal of agricultural and food chemistry 20081022
A computational investigation of sulfur-containing heterocyclic components from the anal sac secretions of Mustela species. Journal of molecular modeling 20081001
Enantioselective monoterpene alcohol acetylation in Origanum, Mentha and Salvia species. Phytochemistry 20081001
Prediction models for the pleasantness of binary mixtures in olfaction. Chemical senses 20080901
Isolation of cDNAs and functional characterisation of two multi-product terpene synthase enzymes from sandalwood, Santalum album L. Archives of biochemistry and biophysics 20080901
Chemical constituents and larvicidal property of the essential oil of Blumea mollis (D. Don) Merr. against Culex quinquefasciatus. Parasitology research 20080901
Mice recognize recent urine scent marks by the molecular composition. Chemical senses 20080901
Linalool, a plant-derived monoterpene alcohol, reverses doxorubicin resistance in human breast adenocarcinoma cells. Oncology reports 20080901
Lavender oil lacks natural protection against autoxidation, forming strong contact allergens on air exposure. Contact dermatitis 20080901
Elucidation of the genomic basis of indirect plant defense against insects. Plant signaling & behavior 20080901
Optimisation of stir bar sorptive extraction and liquid desorption combined with large volume injection-gas chromatography-quadrupole mass spectrometry for the determination of volatile compounds in wines. Analytica chimica acta 20080822
Comparison of sugar, acids, and volatile composition in raspberry bushy dwarf virus-resistant transgenic raspberries and the wild type 'meeker' (rubus idaeus L.). Journal of agricultural and food chemistry 20080813
Evidence for the involvement of ionotropic glutamatergic receptors on the antinociceptive effect of (-)-linalool in mice. Neuroscience letters 20080808
Chemical composition and antimicrobial activities of the essential oil from the seeds of Enterolobium contortisiliquum (leguminosae). Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes 20080801
Repellent effect of sweet basil compounds on Ixodes ricinus ticks. Experimental & applied acarology 20080801
Free and hydrolytically released volatile compounds of Vitis vinifera L. cv. Fiano grapes as odour-active constituents of Fiano wine. Analytica chimica acta 20080721
Two nearly identical terpene synthases catalyze the formation of nerolidol and linalool in snapdragon flowers. The Plant journal : for cell and molecular biology 20080701
Diversity of essential oil glands of clary sage (Salvia sclarea L., Lamiaceae). Plant biology (Stuttgart, Germany) 20080701
A comparison of volatile components from the peel of Ohshima no. 1 with its parent cultivars. Bioscience, biotechnology, and biochemistry 20080701
Singlet oxygen scavenging activity and cytotoxicity of essential oils from rutaceae. Journal of clinical biochemistry and nutrition 20080701
Leaf essential oil composition of three species of Myrcianthes from Monteverde, Costa Rica. Chemistry & biodiversity 20080701
[Characterization of aroma active compounds in blood orange juice by solid phase microextraction and gas chromatography-mass spectrometry-olfactometry]. Se pu = Chinese journal of chromatography 20080701
Physicochemical effects of terpenes on organogel for transdermal drug delivery. International journal of pharmaceutics 20080624
Characterization of aroma active compounds in fruit juice and peel oil of Jinchen sweet orange fruit (Citrus sinensis (L.) Osbeck) by GC-MS and GC-O. Molecules (Basel, Switzerland) 20080612
Volatile composition in raspberry cultivars grown in the Pacific Northwest determined by stir bar sorptive extraction-gas chromatography-mass spectrometry. Journal of agricultural and food chemistry 20080611
Predatory mite attraction to herbivore-induced plant odors is not a consequence of attraction to individual herbivore-induced plant volatiles. Journal of chemical ecology 20080601
Transdermal delivery of valsartan: I. Effect of various terpenes. Drug development and industrial pharmacy 20080601
Evaluation of the anxiolytic effect of Nepeta persica Boiss. in mice. Evidence-based complementary and alternative medicine : eCAM 20080601
Floral scent of Canada thistle and its potential as a generic insect attractant. Journal of economic entomology 20080601
Chemistry around pinene and pinane: a facile synthesis of cyclobutanes and oxatricyclo-derivative of pinane from cis- and trans-pinanols. Chemistry & biodiversity 20080601
A smelling trip into the past: the influence of synthetic materials on the history of perfumery. Chemistry & biodiversity 20080601
Antimutagenic and mutagenic activities of some terpenes in the bacterial reverse mutation assay. Mutation research 20080531
Increasing antioxidant activity and reducing decay of blueberries by essential oils. Journal of agricultural and food chemistry 20080528
Fungal biotransformation of (+/-)-linalool. Journal of agricultural and food chemistry 20080514
Attraction to herbivore-induced plant volatiles by the host-foraging parasitoid fly Exorista japonica. Journal of chemical ecology 20080501
Defense-inducing volatiles: in search of the active motif. Journal of chemical ecology 20080501
Characterization of free flavor compounds in traminette grape and their relationship to vineyard training system and location. Journal of food science 20080501
Aroma constituents and alkylamides of red and green huajiao (Zanthoxylum bungeanum and Zanthoxylum schinifolium). Journal of agricultural and food chemistry 20080312
Larvicidal activity of essential oils extracted from commonly used herbs in Lebanon against the seaside mosquito, Ochlerotatus caspius. Bioresource technology 20080301
Engineering the Saccharomyces cerevisiae isoprenoid pathway for de novo production of aromatic monoterpenes in wine. Metabolic engineering 20080301
Performance of mice in discrimination of liquor odors: behavioral evidence for olfactory attention. Chemical senses 20080301
Prey and non-prey arthropods sharing a host plant: effects on induced volatile emission and predator attraction. Journal of chemical ecology 20080301
Aphid and plant volatiles induce oviposition in an aphidophagous hoverfly. Journal of chemical ecology 20080301
Influence of the structure of cornstarch dispersions on kinetics of aroma release. Journal of food science 20080301
Biotransformation of acyclic monoterpenoids by Debaryomyces sp., Kluyveromyces sp., and Pichia sp. strains of environmental origin. Chemistry & biodiversity 20080301
Indoor protection against mosquito and sand fly bites: a comparison between citronella, linalool, and geraniol candles. Journal of the American Mosquito Control Association 20080301
Ability of essential oil candles to repel biting insects in high and low biting pressure environments. Journal of the American Mosquito Control Association 20080301
Percutaneous permeation enhancement by terpenes: mechanistic view. The AAPS journal 20080301
ThermoTRP channels in nociceptors: taking a lead from capsaicin receptor TRPV1. Current neuropharmacology 20080301
Herbal compounds and toxins modulating TRP channels. Current neuropharmacology 20080301
Volatile components of Discaria americana Gillies & Hook (Rhamnaceae). Natural product research 20080215
Head-space, small-chamber and in-vehicle tests for volatile organic compounds (VOCs) emitted from air fresheners for the Korean market. Chemosphere 20080201
Protective effect of basil (Ocimum basilicum L.) against oxidative DNA damage and mutagenesis. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20080201
Optimisation of wort volatile analysis by headspace solid-phase microextraction in combination with gas chromatography and mass spectrometry. Journal of chromatography. A 20080201
Analysis of the volatile compounds of flowers and essential oils from Lavandula angustifolia cultivated in Northeastern Italy by headspace solid-phase microextraction coupled to gas chromatography-mass spectrometry. Planta medica 20080201
Terpenoid compositions, and antioxidant and antimicrobial properties of the rhizome essential oils of different Hedychium species. Chemistry & biodiversity 20080201
Investigation of the anxiolytic effects of linalool, a lavender extract, in the male Sprague-Dawley rat. AANA journal 20080201
Acaricidal activity of Thymus vulgaris oil and its main components against Tyrophagus putrescentiae, a stored food mite. Journal of food protection 20080201
Toxicity of plant essential oils and their components against Lycoriella ingenua (Diptera: Sciaridae). Journal of economic entomology 20080201
Cannabinoids in the management of difficult to treat pain. Therapeutics and clinical risk management 20080201
Yield and oil composition of 38 basil (Ocimum basilicum L.) accessions grown in Mississippi. Journal of agricultural and food chemistry 20080109
Characterization of the most odor-active volatiles of orange wine made from a Turkish cv. Kozan (Citrus sinensis L. Osbeck). Journal of agricultural and food chemistry 20080109
Asian plantain (Plantago asiatica) essential oils suppress 3-hydroxy-3-methyl-glutaryl-co-enzyme A reductase expression in vitro and in vivo and show hypocholesterolaemic properties in mice. The British journal of nutrition 20080101
Herbivore-induced terpenoid emission in Medicago truncatula: concerted action of jasmonate, ethylene and calcium signaling. Planta 20080101
Floral odors of Silene otites: their variability and attractiveness to mosquitoes. Journal of chemical ecology 20080101
GC/MS of terpenes in walnut-tree leaves after accelerated solvent extraction. Journal of separation science 20080101
Autoxidation of linalyl acetate, the main component of lavender oil, creates potent contact allergens. Contact dermatitis 20080101
Regulating compassion: an overview of Canada's federal medical cannabis policy and practice. Harm reduction journal 20080101
Chemical composition and biological activities of essential oils extracted from Korean endemic citrus species. Journal of microbiology and biotechnology 20080101
Characterisation of different types of hay by solid-phase micro-extraction-gas chromatography mass spectrometry and multivariate data analysis. Phytochemical analysis : PCA 20080101
Evaluation of the developmental toxicity of linalool in rats. International journal of toxicology 20080101
Solid-phase microextraction for determining twelve orange flavour compounds in a model beverage emulsion. Phytochemical analysis : PCA 20080101
Species-specific recognition of beetle cues by the nematode Pristionchus maupasi. Evolution & development 20080101
Chemical composition and antifungal activity of rosemary (Rosmarinus officinalis L.) oil from Turkey. International journal of food sciences and nutrition 20080101
Analysis of expressed sequence tags from Actinidia: applications of a cross species EST database for gene discovery in the areas of flavor, health, color and ripening. BMC genomics 20080101
[Retention of components in a mixture of volatile organic substances by maltodextrins]. Prikladnaia biokhimiia i mikrobiologiia 20080101
From plants to birds: higher avian predation rates in trees responding to insect herbivory. PloS one 20080101
Ethnobotanical study of some of mosquito repellent plants in north-eastern Tanzania. Malaria journal 20080101
Activity of essential oils and individual components against acetyl- and butyrylcholinesterase. Zeitschrift fur Naturforschung. C, Journal of biosciences 20080101
Longitudinal evaluation of Ocimum and other plants effects on the feeding behavioral response of mosquitoes (Diptera: Culicidae) in the field in Tanzania. Parasites & vectors 20080101
Reconstructing the Population Activity of Olfactory Output Neurons that Innervate Identifiable Processing Units. Frontiers in neural circuits 20080101
Associative and non-associative plasticity in kenyon cells of the honeybee mushroom body. Frontiers in systems neuroscience 20080101
Towards the understanding of the cocoa transcriptome: Production and analysis of an exhaustive dataset of ESTs of Theobroma cacao L. generated from various tissues and under various conditions. BMC genomics 20080101
The oil-dispersion bath in anthroposophic medicine--an integrative review. BMC complementary and alternative medicine 20080101
Antibacterial potential assessment of jasmine essential oil against e. Coli. Indian journal of pharmaceutical sciences 20080101
Gas chromatography/mass spectrometry analysis of Laurus nobilis essential oil composition of northern Cyprus. Journal of medicinal food 20071201
Modifications of the chemical structure of terpenes in antiplasmodial and antifungal drug research. Bioorganic & medicinal chemistry letters 20071115
Biosynthesis of monoterpenes and norisoprenoids in raspberry fruits (Rubus idaeus L.): the role of cytosolic mevalonate and plastidial methylerythritol phosphate pathway. Journal of agricultural and food chemistry 20071031
Diffusion of aroma compounds in stirred yogurts with different complex viscosities. Journal of agricultural and food chemistry 20071017
Characterization of alpha-terpineol as an anti-inflammatory component of orange juice by in vitro studies using oral buccal cells. Journal of agricultural and food chemistry 20071003
Differential electroantennogram response of females and males of two parasitoid species to host-related green leaf volatiles and inducible compounds. Bulletin of entomological research 20071001
Screening of terpenes and derivatives for antimycobacterial activity; identification of geranylgeraniol and geranylgeranyl acetate as potent inhibitors of Mycobacterium tuberculosis in vitro. Planta medica 20071001
Use of cyclodextrins as a cosmetic delivery system for fragrance materials: linalool and benzyl acetate. AAPS PharmSciTech 20071001
Comparison of hydrodistillation and ultrasonic solvent extraction for the isolation of volatile compounds from two unifloral honeys of Robinia pseudoacacia L. and Castanea sativa L. Ultrasonics sonochemistry 20070901
Salting-in and salting-out effects of ionic and neutral osmotica on limonene and linalool Henry's law constants and octanol/water partition coefficients. Chemosphere 20070901
Chemical composition and larvicidal activities of the essential oil of Zanthoxylum armatum DC (Rutaceae) against three mosquito vectors. Journal of vector borne diseases 20070901
Effect of supercritical carbon dioxide decaffeination on volatile components of green teas. Journal of food science 20070901
Determination of essential oil components of Artemisia haussknechtii Boiss. using simultaneous hydrodistillation-static headspace liquid phase microextraction-gas chromatography mass spectrometry. Journal of chromatography. A 20070810
Screening of variety- and pre-fermentation-related volatile compounds during ripening of white grapes to define their evolution profile. Analytica chimica acta 20070806
Fragrance ingredient labelling in products on sale in the U.K. The British journal of dermatology 20070801
Further insights into the floral character of Touriga Nacional wines. Journal of food science 20070801
Comparison of odor-active compounds in the spicy fraction of hop (Humulus lupulus L.) essential oil from four different varieties. Journal of agricultural and food chemistry 20070725
Antigiardial activity of Ocimum basilicum essential oil. Parasitology research 20070701
Trypanosoma cruzi: activity of essential oils from Achillea millefolium L., Syzygium aromaticum L. and Ocimum basilicum L. on epimastigotes and trypomastigotes. Experimental parasitology 20070701
Chirality and biosynthesis of lilac compounds in Actinidia arguta flowers. Phytochemistry 20070701
Sensitization to 26 fragrances to be labelled according to current European regulation. Results of the IVDK and review of the literature. Contact dermatitis 20070701
Cloning of four genes involved in limonene hydroxylation from Enterobacter cowanii 6L. Journal of microbiology and biotechnology 20070701
Characterization of the key aroma compounds in apricots (Prunus armeniaca) by application of the molecular sensory science concept. Journal of agricultural and food chemistry 20070627
Fast comprehensive two-dimensional gas chromatography with cryogenic modulation. Analytical chemistry 20070615
Tomato linalool synthase is induced in trichomes by jasmonic acid. Plant molecular biology 20070601
Linalool production from the leaves of Bursera aloexylon and its antimicrobial activity. Fitoterapia 20070601
Chemopreventive effects of minor dietary constituents in common foods on human cancer cells. Bioscience, biotechnology, and biochemistry 20070601
Study on the cytochrome P450-mediated oxidative metabolism of the terpene alcohol linalool: indication of biological epoxidation. Xenobiotica; the fate of foreign compounds in biological systems 20070601
Changes in color and odorant compounds during oxidative aging of Pedro Ximenez sweet wines. Journal of agricultural and food chemistry 20070502
Monoterpenoid biosynthesis in Saccharomyces cerevisiae. FEMS yeast research 20070501
The design and evaluation of placebo material for crude herbals: Artemisia afra herb as a model. Phytotherapy research : PTR 20070501
Repellence of the red bud borer Resseliella oculiperda from grafted apple trees by impregnation of rubber budding strips with essential oils. Pest management science 20070501
Fragrance compound geraniol forms contact allergens on air exposure. Identification and quantification of oxidation products and effect on skin sensitization. Chemical research in toxicology 20070501
The survival of three strains of Arcobacter butzleri in the presence of lemon, orange and bergamot essential oils and their components in vitro and on food. Letters in applied microbiology 20070501
Rare earth arenedisulfonate metal-organic frameworks: an approach toward polyhedral diversity and variety of functional compounds. Inorganic chemistry 20070430
Microwave-assisted isolation of essential oil of Cinnamomum iners Reinw. ex Bl.: comparison with conventional hydrodistillation. Molecules (Basel, Switzerland) 20070430
Light, scanning electron microscopy and SDS-PAGE studies on the effect of the essential oil, Citrus sinensis var. balady on the embryonic development of camel tick Hyalomma dromedarii (Koch, 1818) (Acari: Ixodidae). Pakistan journal of biological sciences : PJBS 20070415
Inter- and intraspecific variation in floral scent in the genus salix and its implication for pollination. Journal of chemical ecology 20070401
Analysis of wine primary aroma compounds by stir bar sorptive extraction. Talanta 20070315
Comparison of three lychee cultivar odor profiles using gas chromatography-olfactometry and gas chromatography-sulfur detection. Journal of agricultural and food chemistry 20070307
In vitro acetylcholinesterase inhibitory properties of thymol, carvacrol and their derivatives thymoquinone and thymohydroquinone. Phytotherapy research : PTR 20070301
Benefits of Zataria multiflora Boiss in Experimental Model of Mouse Inflammatory Bowel Disease. Evidence-based complementary and alternative medicine : eCAM 20070301
Composition and antimicrobial activity of the essential oil of Actinidia macrosperma from China. Natural product research 20070301
Analysis by gas chromatography-mass spectrometry of essential oil from seeds and aerial parts of Ferulago angulata (Schlecht.) Boiss gathered in Nevakoh and Shahoo, Zagross mountain, West of Iran. Pakistan journal of biological sciences : PJBS 20070301
Odour fingerprint acquisition by means of comprehensive two-dimensional gas chromatography-olfactometry and comprehensive two-dimensional gas chromatography/mass spectrometry. Journal of chromatography. A 20070209
Chemical changes and overexpressed genes in sweet basil (Ocimum basilicum L.) upon methyl jasmonate treatment. Journal of agricultural and food chemistry 20070207
TRPM8-independent menthol-induced Ca2+ release from endoplasmic reticulum and Golgi. The Journal of biological chemistry 20070202
Intra-specific biodiversity of Italian myrtle (Myrtus communis) through chemical markers profile and biological activities of leaf methanolic extracts. Natural product research 20070201
Unusual features of a recombinant apple alpha-farnesene synthase. Phytochemistry 20070101
Ethnomedicines used in Trinidad and Tobago for reproductive problems. Journal of ethnobiology and ethnomedicine 20070101
Tissue-specific mRNA expression profiling in grape berry tissues. BMC genomics 20070101
Effect of Salvia leriifolia Benth. root extracts on ischemia-reperfusion in rat skeletal muscle. BMC complementary and alternative medicine 20070101
Plants attract parasitic wasps to defend themselves against insect pests by releasing hexenol. PloS one 20070101
Predicting olfactory receptor neuron responses from odorant structure. Chemistry Central journal 20070101
Screening of antibacterial activities of twenty-one oxygenated monoterpenes. Zeitschrift fur Naturforschung. C, Journal of biosciences 20070101
Transcriptomic and metabolite analyses of Cabernet Sauvignon grape berry development. BMC genomics 20070101
A high quality draft consensus sequence of the genome of a heterozygous grapevine variety. PloS one 20070101
Specialization for pollination by beetles and wasps: the role of lollipop hairs and fragrance in Satyrium microrrhynchum (Orchidaceae). American journal of botany 20070101
The effect of lemon, orange and bergamot essential oils and their components on the survival of Campylobacter jejuni, Escherichia coli O157, Listeria monocytogenes, Bacillus cereus and Staphylococcus aureus in vitro and in food systems. Journal of applied microbiology 20061201
Anticonflict effects of lavender oil and identification of its active constituents. Pharmacology, biochemistry, and behavior 20061201
A new blend of white sapote fruit volatiles as potential attractant to Anastrepha ludens (Diptera: Tephritidae). Journal of economic entomology 20061201
Assay of terpene alcohols in pharmacopoeial essential oils by micellar electrokinetic capillary chromatography (MEKC). Die Pharmazie 20061201
Comparison of the odor-active compounds in unhopped beer and beers hopped with different hop varieties. Journal of agricultural and food chemistry 20061115
Theoretical investigation of linalool oxidation. The journal of physical chemistry. A 20061109
Electrophysiological responses of the lepidopterous stemborers Chilo partellus and Busseola fusca to volatiles from wild and cultivated host plants. Journal of chemical ecology 20061101
[Aromatic constituents in fresh leaves of Lingtou Dancong tea under Basilepta melanopus Lefevre stress]. Ying yong sheng tai xue bao = The journal of applied ecology 20061101
Induction of a leaf specific geranylgeranyl pyrophosphate synthase and emission of (E,E)-4,8,12-trimethyltrideca-1,3,7,11-tetraene in tomato are dependent on both jasmonic acid and salicylic acid signaling pathways. Planta 20061001
Effects of three AM fungi on growth, distribution of glandular hairs, and essential oil production in Ocimum basilicum L. var. Genovese. Mycorrhiza 20061001
Hydroperoxides form specific antigens in contact allergy. Contact dermatitis 20061001
Chirality influences the effects of linalool on physiological parameters of stress. Planta medica 20061001
Ozone's impact on public health: contributions from indoor exposures to ozone and products of ozone-initiated chemistry. Environmental health perspectives 20061001
Triterpene saponins from Gynostemma cardiospermum. Journal of natural products 20061001
Phytochemical analysis of the essential oil of Achillea millefolium L. from various European Countries. Natural product research 20061001
Influence of different extraction methods on the yield and linalool content of the extracts of Eugenia uniflora L. Talanta 20060915
Behavioral responses to odorants in drosophila require nervous system expression of the beta integrin gene myospheroid. Chemical senses 20060901
Attraction of Spodoptera frugiperda larvae to volatiles from herbivore-damaged maize seedlings. Journal of chemical ecology 20060901
Characterization of aroma-active compounds in raw and cooked pine-mushrooms (Tricholoma matsutake Sing.). Journal of agricultural and food chemistry 20060823
Insect odour perception: recognition of odour components by flower foraging moths. Proceedings. Biological sciences 20060822
Analysis of volatile compounds emitted from fresh Syringa oblata flowers in different florescence by headspace solid-phase microextraction-gas chromatography-mass spectrometry. Analytica chimica acta 20060818
Evaluation of characteristic aroma compounds of Citrus natsudaidai Hayata (Natsudaidai) cold-pressed peel oil. Bioscience, biotechnology, and biochemistry 20060801
Molluscicidal effect of three monoterpenes oils on schistosomiasis and fascioliasis vector snails in Egypt. Journal of the Egyptian Society of Parasitology 20060801
Skin diseases in workers at a perfume factory. Contact dermatitis 20060801
Volatiles released from bean plants in response to agromyzid flies. Planta 20060701
Effect of a short contact time with lees on volatile composition of Airen and Macabeo wines. Biotechnology letters 20060701
Stratum corneum absorption and retention of linalool and terpinen-4-ol applied as gel or oily solution in humans. Journal of dermatological science 20060601
Electrophysiological and behavioral responses of a parasitic wasp to plant volatiles induced by two leaf miner species. Chemical senses 20060601
Cleaning products and air fresheners: emissions and resulting concentrations of glycol ethers and terpenoids. Indoor air 20060601
Antifungal activities of major tea leaf volatile constituents toward Colletorichum camelliae Massea. Journal of agricultural and food chemistry 20060531
Character impact odorants of fennel fruits and fennel tea. Journal of agricultural and food chemistry 20060517
Olfactory stimulation with scent of lavender oil affects autonomic neurotransmission and blood pressure in rats. Neuroscience letters 20060501
Discrimination between enantiomers of linalool by olfactory receptor neurons in the cabbage moth Mamestra brassicae (L.). Chemical senses 20060501
Microsphere-based protease assays and screening application for lethal factor and factor Xa. Cytometry. Part A : the journal of the International Society for Analytical Cytology 20060501
Fragrance of Canada thistle (Cirsium arvense) attracts both floral herbivores and pollinators. Journal of chemical ecology 20060501
Analysis of the volatiles emitted by whole flowers and isolated flower organs of the carob tree using HS-SPME-GC/MS. Journal of chemical ecology 20060501
Syntheses and odor descriptions of cyclopropanated compounds, part 6: Analogs of aliphatic monoterpene dienols and non-branched alcohols. Chemistry & biodiversity 20060501
Linalool and lilac aldehyde/alcohol in flower scents. Electrophysiological detection of lilac aldehyde stereoisomers by a moth. Journal of chromatography. A 20060428
Enantioselective analysis of monoterpenes in different grape varieties during berry ripening using stir bar sorptive extraction- and solid phase extraction-enantioselective-multidimensional gas chromatography-mass spectrometry. Journal of chromatography. A 20060421
Involvement of adenosine A1 and A2A receptors in (-)-linalool-induced antinociception. Life sciences 20060418
Effects of beer and hop on ionotropic gamma-aminobutyric acid receptors. Journal of agricultural and food chemistry 20060405
The fragrance chemical beta-caryophyllene-air oxidation and skin sensitization. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20060401
Lilac alcohol epoxide: a linalool derivative in Actinidia arguta flowers. Phytochemistry 20060401
Antitrypanosomal compounds from the leaf essential oil of Strychnos spinosa. Planta medica 20060401
Aqueous solubility of liquid monoterpenes at 293 K and relationship with calculated log P value. Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan 20060401
Effects of genetic modification on herbivore-induced volatiles from maize. Journal of chemical ecology 20060401
Limonene GP1/PG organogel as a vehicle in transdermal delivery of haloperidol. International journal of pharmaceutics 20060327
Volatile monoterpenes in black currant (Ribes nigrum L.) juice: effects of heating and enzymatic treatment by beta-glucosidase. Journal of agricultural and food chemistry 20060322
Effect of methyl jasmonate on secondary metabolites of sweet basil (Ocimum basilicum L.). Journal of agricultural and food chemistry 20060322
Workgroup report: Indoor chemistry and health. Environmental health perspectives 20060301
Women's health among the Chumash. Evidence-based complementary and alternative medicine : eCAM 20060301
Volatile profiles in cold-pressed peel oil from Korean and Japanese Shiranui (Citrus unshiu Marcov. x C. sinensis Osbeck x C. reticulata Blanco). Bioscience, biotechnology, and biochemistry 20060301
Skin penetration of terpenes from essential oils and topical vehicles. Planta medica 20060301
Biosynthesis of mono- and sesquiterpenes in strawberry fruits and foliage: 2H labeling studies. Journal of agricultural and food chemistry 20060222
Sensory and chemical characterization of the aroma of a white wine made with Devín grapes. Journal of agricultural and food chemistry 20060208
Characterization of the key aroma compounds in the beverage prepared from Darjeeling black tea: quantitative differences between tea leaves and infusion. Journal of agricultural and food chemistry 20060208
Atypical membrane topology and heteromeric function of Drosophila odorant receptors in vivo. PLoS biology 20060201
Evaluation of leaf-derived extracts as an environmentally sustainable source of essential oils by using gas chromatography-mass spectrometry and enantioselective gas chromatography-olfactometry. Analytical chemistry 20060201
Supercritical carbon dioxide extraction of compounds with antimicrobial activity from Origanum vulgare L.: determination of optimal extraction parameters. Journal of food protection 20060201
Anxiolytic-like actions of the hexane extract from leaves of Annona cherimolia in two anxiety paradigms: possible involvement of the GABA/benzodiazepine receptor complex. Life sciences 20060111
(-)-Linalool inhibits in vitro NO formation: Probable involvement in the antinociceptive activity of this monoterpene compound. Life sciences 20060111
Headspace solid-phase microextraction gas chromatography-mass spectrometry method for the identification of cosmetic ingredients causing delamination of packagings. Journal of chromatography. A 20060106
Chemical polymorphism and antifungal activity of essential oils from leaves of different provenances of indigenous cinnamon (Cinnamomum osmophloeum). Bioresource technology 20060101
How does the type of vehicle influence the in vitro skin absorption and elimination kinetics of terpenes? Archives of dermatological research 20060101
Regular use of a hand cream can attenuate skin dryness and roughness caused by frequent hand washing. BMC dermatology 20060101
Evaluation of wound healing activity of Allamanda cathartica. L. and Laurus nobilis. L. extracts on rats. BMC complementary and alternative medicine 20060101
Antimicrobial activity of six constituents of essential oil from Salvia. Zeitschrift fur Naturforschung. C, Journal of biosciences 20060101
Comparison of transcripts in Phalaenopsis bellina and Phalaenopsis equestris (Orchidaceae) flowers to deduce monoterpene biosynthesis pathway. BMC plant biology 20060101
Suppression of carrageenan- and collagen II-induced inflammation in mice by geranium oil. Mediators of inflammation 20060101
Food, flavouring and feed plant traditions in the Tyrrhenian sector of Basilicata, Italy. Journal of ethnobiology and ethnomedicine 20060101
The scent of urine spots of male mice, Mus musculus: Changes in chemical composition over time. Rapid communications in mass spectrometry : RCM 20060101
Antimicrobial activity and composition of the essential oil of Gontscharovia popovii from Iran. Zeitschrift fur Naturforschung. C, Journal of biosciences 20060101
Composition and antifungal activity of essential oils of Mentha piperita and Lavendula angustifolia on post-harvest phytopathogens. Communications in agricultural and applied biological sciences 20060101
Chemical composition and antifungal activity of the essential oils of three species of Artemisia on some soil-borne phytopathogens. Communications in agricultural and applied biological sciences 20060101
Hydrodistillation-headspace solvent microextraction, a new method for analysis of the essential oil components of Lavandula angustifolia Mill. Journal of chromatography. A 20051209
Ovicidal and adulticidal activities of Cinnamomum zeylanicum bark essential oil compounds and related compounds against Pediculus humanus capitis (Anoplura: Pediculicidae). International journal for parasitology 20051201
Evaluation of extracts and oils of tick-repellent plants from Sweden. Medical and veterinary entomology 20051201
[Profile-effect on quality control of Houttuynia cordata injection]. Yao xue xue bao = Acta pharmaceutica Sinica 20051201
Analysis of the essential oil composition from the different parts of Eryngiumglaciale Boiss. from Spain. Journal of chromatography. A 20051111
The tuning properties of antennal lobe projection neurons. The Journal of neuroscience : the official journal of the Society for Neuroscience 20051109
Influence of the addition of rosemary essential oil on the volatiles pattern of porcine frankfurters. Journal of agricultural and food chemistry 20051019
Chemical composition and antibacterial activity of the essential oil and the gum of Pistacia lentiscus Var. chia. Journal of agricultural and food chemistry 20051005
Vapor phase toxicity of marjoram oil compounds and their related monoterpenoids to Blattella germanica (Orthoptera: Blattellidae). Journal of agricultural and food chemistry 20051005
Responses to sex pheromone and plant odours by olfactory receptor neurons housed in sensilla auricillica of the codling moth, Cydia pomonella (Lepidoptera: Tortricidae). Journal of insect physiology 20051001
Sedative effects of the jasmine tea odor and (R)-(-)-linalool, one of its major odor components, on autonomic nerve activity and mood states. European journal of applied physiology 20051001
Prior classical olfactory conditioning improves odour-cued flight orientation of honey bees in a wind tunnel. The Journal of experimental biology 20051001
Antiviral activities of extracts and selected pure constituents of Ocimum basilicum. Clinical and experimental pharmacology & physiology 20051001
Identification based on quantitative measurements and aroma recombination of the character impact odorants in a Bavarian Pilsner-type beer. Journal of agricultural and food chemistry 20050921
Headspace solid-phase microextraction-gas chromatography--mass spectrometry analysis of the volatile compounds of Evodia species fruits. Journal of chromatography. A 20050916
The involvement of volatile infochemicals from spider mites and from food-plants in prey location of the generalist predatory mite Neoseiulus californicus. Journal of chemical ecology 20050901
Plant-plant signaling: ethylene synergizes volatile emission in Zea mays induced by exposure to (Z)-3-hexen-1-ol. Journal of chemical ecology 20050901
Chemical composition and anti-inflammatory activity of the volatile fractions from the bark of eight Mexican Bursera species. Planta medica 20050901
Chemical composition and antibacterial activity of the rhizome oil of Hedychium larsenii. Acta pharmaceutica (Zagreb, Croatia) 20050901
Chemosensory selectivity of output neurons innervating an identified, sexually isomorphic olfactory glomerulus. The Journal of neuroscience : the official journal of the Society for Neuroscience 20050831
Chemical defenses of Trifolium glanduliferum against redlegged earth mite Halotydeus destructor. Journal of agricultural and food chemistry 20050810
Antifungal activity of Lavandula angustifolia essential oil against Candida albicans yeast and mycelial form. Medical mycology 20050801
Cuticular hydrocarbons as sex pheromone of the bee Colletes cunicularius and the key to its mimicry by the sexually deceptive orchid, Ophrys exaltata. Journal of chemical ecology 20050801
Prediction of the wine sensory properties related to grape variety from dynamic-headspace gas chromatography-olfactometry data. Journal of agricultural and food chemistry 20050713
Olfactory stimulation with scent of lavender oil affects autonomic nerves, lipolysis and appetite in rats. Neuroscience letters 20050701
Analysis of hop-derived terpenoids in beer and evaluation of their behavior using the stir bar-sorptive extraction method with GC-MS. Journal of agricultural and food chemistry 20050615
In vitro activity of the essential oil of Cinnamomum zeylanicum and eugenol in peroxynitrite-induced oxidative processes. Journal of agricultural and food chemistry 20050615
Rapid determination of volatile compounds in grapes by HS-SPME coupled with GC-MS. Talanta 20050615
Olfactory receptor neurons in two Heliothine moth species responding selectively to aliphatic green leaf volatiles, aromatic compounds, monoterpenes and sesquiterpenes of plant origin. Chemical senses 20050601
Selected oxidized fragrance terpenes are common contact allergens. Contact dermatitis 20050601
Aroma composition of red wines by different extraction methods and Gas Chromatography-SIM/MASS spectrometry analysis. Annali di chimica 20050601
Impact of growing environment on chickasaw blackberry (Rubus L.) aroma evaluated by gas chromatography olfactometry dilution analysis. Journal of agricultural and food chemistry 20050504
The essential oils from Zanthoxylum schinifolium pericarp induce apoptosis of HepG2 human hepatoma cells through increased production of reactive oxygen species. Biological & pharmaceutical bulletin 20050501
Impact of phase ratio, polydimethylsiloxane volume and size, and sampling temperature and time on headspace sorptive extraction recovery of some volatile compounds in the essential oil field. Journal of chromatography. A 20050415
Antimicrobial activity of Croton cajucara Benth linalool-rich essential oil on artificial biofilms and planktonic microorganisms. Oral microbiology and immunology 20050401
Perceptual and neural olfactory similarity in honeybees. PLoS biology 20050401
Analysis of strawberry volatiles using comprehensive two-dimensional gas chromatography with headspace solid-phase microextraction. Journal of chromatography. B, Analytical technologies in the biomedical and life sciences 20050305
Monoterpenes from thyme (Thymus vulgaris) as potential mosquito repellents. Journal of the American Mosquito Control Association 20050301
The expression pattern of four odorant-binding proteins in male and female silk moths, Bombyx mori. Journal of neurocytology 20050301
Screening for key odorants in Moroccan green olives by gas chromatography-olfactometry/aroma extract dilution analysis. Journal of agricultural and food chemistry 20050223
Linalool suppresses voltage-gated currents in sensory neurons and cerebellar Purkinje cells. Journal of neural transmission (Vienna, Austria : 1996) 20050201
The piercing-sucking herbivores Lygus hesperus and Nezara viridula induce volatile emissions in plants. Archives of insect biochemistry and physiology 20050201
De novo synthesis of monoterpenes by Saccharomyces cerevisiae wine yeasts. FEMS microbiology letters 20050201
Effects of inhaling the vapor of Lavandula burnatii super-derived essential oil and linalool on plasma adrenocorticotropic hormone (ACTH), catecholamine and gonadotropin levels in experimental menopausal female rats. Biological & pharmaceutical bulletin 20050201
Associative learning of plant odorants activating the same or different receptor neurones in the moth Heliothis virescens. The Journal of experimental biology 20050201
Intensity and the ratios of compounds in the scent of snapdragon flowers affect scent discrimination by honeybees (Apis mellifera). Journal of comparative physiology. A, Neuroethology, sensory, neural, and behavioral physiology 20050201
Antibacterial activity and chemical composition of the essential oil of Grammosciadium platycarpum Boiss. from Iran. Zeitschrift fur Naturforschung. C, Journal of biosciences 20050101
Leaf essential oil composition of five Zanthoxylum species from Monteverde, Costa Rica. Molecular diversity 20050101
Expressed sequence tags (ESTs) and simple sequence repeat (SSR) markers from octoploid strawberry (Fragaria x ananassa). BMC plant biology 20050101
Aroma characteristics of stored tobacco cut leaves analyzed by a high vacuum distillation and canister system. Journal of agricultural and food chemistry 20041229
Temporal aroma delivery from milk systems containing 0-5% added fat, observed by free choice profiling, time intensity, and atmospheric pressure chemical ionization-mass spectrometry techniques. Journal of agricultural and food chemistry 20041229
EAG and behavioral responses of Helicoverpa armigera males to volatiles from poplar leaves and their combinations with sex pheromone. Journal of Zhejiang University. Science 20041201
cDNA isolation and functional expression of myrcene synthase from Perilla frutescens. Biological & pharmaceutical bulletin 20041201
Contact allergens formed on air exposure of linalool. Identification and quantification of primary and secondary oxidation products and the effect on skin sensitization. Chemical research in toxicology 20041201
The role of volatile semiochemicals in mediating host location and selection by nuisance and disease-transmitting cattle flies. Medical and veterinary entomology 20041201
Effect of some volatile oils on the affinity of intact and oxidized low-density lipoproteins for adrenal cell surface receptors. Molecular and cellular biochemistry 20041201
Application of HS-SPME and GC-MS to characterization of volatile compounds emitted from Osmanthus flowers. Annali di chimica 20041201
Isolation and partial characterisation of a putative monoterpene synthase from Melaleuca alternifolia. Plant physiology and biochemistry : PPB 20041201
Antinociceptive and gastroprotective effects of inhaled and orally administered Lavandula hybrida Reverchon 'Grosso' essential oil. Life sciences 20041126
Gain and loss of fruit flavor compounds produced by wild and cultivated strawberry species. The Plant cell 20041101
More recent studies on fragrances. Environmental health perspectives 20041101
Solid-phase microextraction-gas chromatography-mass spectrometric analysis of volatile compounds in a compounded Chinese medicinal prescription, Xiao-Cheng-Qi-Tang. Journal of pharmaceutical and biomedical analysis 20041029
Hydrolysis of glycosidically bound volatiles from apple leaves (Cv. Anna) by Aspergillus niger beta-glucosidase affects the behavior of codling moth (Cydia pomonella L.). Journal of agricultural and food chemistry 20041006
Effect of fat nature and aroma compound hydrophobicity on flavor release from complex food emulsions. Journal of agricultural and food chemistry 20041006
Comparative analysis of the oil and supercritical CO2 extract of Elettaria cardamomum (L.) Maton. Journal of agricultural and food chemistry 20041006
Transdermal absorption of (-)-linalool induces autonomic deactivation but has no impact on ratings of well-being in humans. Neuropsychopharmacology : official publication of the American College of Neuropsychopharmacology 20041001
Structural investigation of amylose complexes with small ligands: inter- or intra-helical associations? International journal of biological macromolecules 20041001
Enhancement of attraction to sex pheromones of Spodoptera exigua by volatile compounds produced by host plants. Journal of chemical ecology 20041001
Antibacterial activities of plant essential oils and their components against Escherichia coli O157:H7 and Salmonella enterica in apple juice. Journal of agricultural and food chemistry 20040922
Determination of key odorant compounds in freshly distilled cognac using GC-O, GC-MS, and sensory evaluation. Journal of agricultural and food chemistry 20040908
Oxygenated diterpenes and other constituents from Moroccan Juniperus phoenicea and Juniperus thurifera var. africana. Phytochemistry 20040901
Fragrances in oolong tea that enhance the response of GABAA receptors. Bioscience, biotechnology, and biochemistry 20040901
The chemical composition of some Lauraceae essential oils and their antifungal activities. Phytotherapy research : PTR 20040901
Effects of (-)-linalool in the acute hyperalgesia induced by carrageenan, L-glutamate and prostaglandin E2. European journal of pharmacology 20040830
Determination of flavour and off-flavour compounds in orange juice by on-line coupling of a pervaporation unit to gas chromatography-mass spectrometry. Journal of chromatography. A 20040827
Aroma extract dilution analysis of cv. Meeker (Rubus idaeus L.) red raspberries from Oregon and Washington. Journal of agricultural and food chemistry 20040811
Analysis of volatiles in porcine liver pâtés with added sage and rosemary essential oils by using SPME-GC-MS. Journal of agricultural and food chemistry 20040811
Jasmonic acid is a key regulator of spider mite-induced volatile terpenoid and methyl salicylate emission in tomato. Plant physiology 20040801
Behavioral response of Lygus hesperus to conspecifics and headspace volatiles of alfalfa in a Y-tube olfactometer. Journal of chemical ecology 20040801
Chemical composition and mosquito larvicidal activity of essential oils from leaves of different Cinnamomum osmophloeum provenances. Journal of agricultural and food chemistry 20040714
Dihydrocoronatine, promising candidate for a chemical probe to study coronatine-, jasmonoid- and octadecanoid-binding protein. Bioscience, biotechnology, and biochemistry 20040701
Exposure of lima bean leaves to volatiles from herbivore-induced conspecific plants results in emission of carnivore attractants: active or passive process? Journal of chemical ecology 20040701
Manipulating volatile emission in tobacco leaves by expressing Aspergillus nigerbeta-glucosidase in different subcellular compartments. Plant biotechnology journal 20040701
Differences in the volatile components and their odor characteristics of green and ripe fruits and dried pericarp of Japanese pepper (Xanthoxylum piperitum DC.). Journal of agricultural and food chemistry 20040630
Composition and functional properties of the essential oil of amazonian basil, Ocimum micranthum Willd., Labiatae in comparison with commercial essential oils. Journal of agricultural and food chemistry 20040602
Measurement of aroma compound self-diffusion in food models by DOSY. Magnetic resonance in chemistry : MRC 20040601
Cytotoxicity of lavender oil and its major components to human skin cells. Cell proliferation 20040601
Effect of thermal treatment during processing of orange juice on the enantiomeric distribution of chiral terpenes. Journal of food protection 20040601
Travell trigger points--molecular and osteopathic perspectives. The Journal of the American Osteopathic Association 20040601
[Study on quality analysis of essential oil from twig and leaf of Baeckea frutescens]. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20040601
Composition and seasonal variation of the essential oils from two mandarin cultivars of southern Brazil. Journal of agricultural and food chemistry 20040519
Composition and bioactivity of the leaf essential oil of Heteropyxis dehniae from Zimbabwe. Journal of ethnopharmacology 20040501
Differential timing of spider mite-induced direct and indirect defenses in tomato plants. Plant physiology 20040501
Identification of Vitis vinifera (-)-alpha-terpineol synthase by in silico screening of full-length cDNA ESTs and functional characterization of recombinant terpene synthase. Phytochemistry 20040501
Identification of volatile synomones, induced by Nezara viridula feeding and oviposition on bean spp., that attract the egg parasitoid Trissolcus basalis. Journal of chemical ecology 20040501
Enantioselective analysis of free and glycosidically bound monoterpene polyols in Vitis vinifera L. cvs. Morio Muscat and Muscat Ottonel: evidence for an oxidative monoterpene metabolism in grapes. Journal of agricultural and food chemistry 20040407
Conductor compounds of phenylpentane in Mycoleptodonoides aitchisonii mycelium enhance the release of dopamine from rat brain striatum slices. Nutritional neuroscience 20040401
[Attraction effect of main volatile components from tea shoots and flowers on Sphaerophoria menthastri (Diptera: Syrphidae) and Chrysopa septempunctata (Neuroptera: Chrysopidae)]. Ying yong sheng tai xue bao = The journal of applied ecology 20040401
Volatile constituents and key odorants in leaves, buds, flowers, and fruits of Laurus nobilis L. Journal of agricultural and food chemistry 20040324
Flavor release from iota-carrageenan matrices: a kinetic approach. Journal of agricultural and food chemistry 20040324
Enantioselectivity of projection neurons innervating identified olfactory glomeruli. The Journal of neuroscience : the official journal of the Society for Neuroscience 20040317
Volatiles released from cotton plants in response to Helicoverpa zea feeding damage on cotton flower buds. Planta 20040301
Chemical and biological diversity of Bergamot (Citrus bergamia) in relation to environmental factors. Fitoterapia 20040301
Representation of primary plant odorants in the antennal lobe of the moth Heliothis virescens using calcium imaging. Chemical senses 20040301
Host plant volatiles synergize response to sex pheromone in codling moth, Cydia pomonella. Journal of chemical ecology 20040301
Volatile constituents from the leaves of Callicarpa japonica Thunb. and their antibacterial activities. Journal of agricultural and food chemistry 20040225
Biotransformation of (R)-(+)- and (S)-(-)-citronellol by Aspergillus sp. and Penicillium sp., and the use of solid-phase microextraction for screening. Journal of chromatography. A 20040220
Profile of spinal and supra-spinal antinociception of (-)-linalool. European journal of pharmacology 20040206
Forest tent caterpillars (Malacosoma disstria) induce local and systemic diurnal emissions of terpenoid volatiles in hybrid poplar (Populus trichocarpa x deltoides): cDNA cloning, functional characterization, and patterns of gene expression of (-)-germacrene D synthase, PtdTPS1. The Plant journal : for cell and molecular biology 20040201
Characterization of the mouse cold-menthol receptor TRPM8 and vanilloid receptor type-1 VR1 using a fluorometric imaging plate reader (FLIPR) assay. British journal of pharmacology 20040201
Toxic effects of lemon peel constituents on Ceratitis capitata. Journal of chemical ecology 20040201
Studies on the aroma of cupuassu liquor by headspace solid-phase microextraction and gas chromatography. Journal of chromatography. A 20040130
Automated headspace solid-phase dynamic extraction to analyse the volatile fraction of food matrices. Journal of chromatography. A 20040123
The influence of training on chemosensory event-related potentials and interactions between the olfactory and trigeminal systems. Chemical senses 20040101
Characteristics, clinical effect profile and tolerability of a nasal spray preparation of Artemisia abrotanum L. for allergic rhinitis. Phytomedicine : international journal of phytotherapy and phytopharmacology 20040101
Essential oils from the leaves of three New Zealand species of Pseudopanax (Araliaceae). Zeitschrift fur Naturforschung. C, Journal of biosciences 20040101
Photostability of naturally occurring whitening agents in cosmetic microemulsions. Journal of cosmetic science 20040101
Inhibition of the sensitizing effect of carvone by the addition of non-allergenic compounds. Acta dermato-venereologica 20040101
[Contrastive analysis of volatile oil from Serissa serissoides in different seasons]. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20040101
Characterization of odor-active compounds in Californian chardonnay wines using GC-olfactometry and GC-mass spectrometry. Journal of agricultural and food chemistry 20031231
Cutaneous absorption and elimination of three acyclic terpenes--in vitro studies. Journal of controlled release : official journal of the Controlled Release Society 20031212
Biogenetic studies in Syringa vulgaris L.: bioconversion of (18)O(2H)-labeled precursors into lilac aldehydes and lilac alcohols. Journal of agricultural and food chemistry 20031203
Antioxidative activities of volatile extracts from green tea, oolong tea, and black tea. Journal of agricultural and food chemistry 20031203
Terpenoid metabolism in wild-type and transgenic Arabidopsis plants. The Plant cell 20031201
Effect of the volatile constituents isolated from Thymus albicans, Th. mastichina, Th. carnosus and Thymbra capitata in sunflower oil. Die Nahrung 20031201
Quantitation of (R)- and (S)-linalool in beer using solid phase microextraction (SPME) in combination with a stable isotope dilution assay (SIDA). Journal of agricultural and food chemistry 20031119
Composition and antimicrobial activity of Achillea clavennae L. essential oil. Phytotherapy research : PTR 20031101
Odor similarity does not influence the time needed for odor processing. Chemical senses 20031101
Allergenic activity of an air-oxidized ethoxylated surfactant. Contact dermatitis 20031101
[Studies on the chemical constituents of the volatile oil from Radix Cudramiae]. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20031101
Age-related decline of intranasal trigeminal sensitivity: is it a peripheral event? Brain research 20031017
Investigation of bound aroma constituents of yellow-fleshed nectarines (Prunus persica L. Cv. Springbright). changes in bound aroma profile during maturation. Journal of agricultural and food chemistry 20031008
Antennal responses to floral scents in the butterfly Heliconius melpomene. Journal of chemical ecology 20031001
Differential volatile emissions and salicylic acid levels from tobacco plants in response to different strains of Pseudomonas syringae. Planta 20030901
Analysis of the biosynthetic gene cluster for the polyether antibiotic monensin in Streptomyces cinnamonensis and evidence for the role of monB and monC genes in oxidative cyclization. Molecular microbiology 20030901
Semiochemicals from the predatory stink bug Eocanthecona furcellata (Wolff): components of metathoracic gland, dorsal abdominal gland, and sternal gland secretions. Journal of chemical ecology 20030901
Increased EAG responses of tortricid moths after prolonged exposure to plant volatiles: evidence for octopamine-mediated sensitization. Journal of insect physiology 20030901
Quantitative structure-fungitoxicity relationships of some monohydric alcohols. Journal of agricultural and food chemistry 20030827
Timing of intensity perception of a polar vs nonpolar aroma compound in the presence of added vegetable fat in milk. Journal of agricultural and food chemistry 20030827
Assessing the separation of neutral plant secondary metabolites by micellar electrokinetic chromatography. Journal of chromatography. A 20030704
Changes of the volatile profile and artifact formation in Daidai (Citrus aurantium) cold-pressed peel oil on storage. Journal of agricultural and food chemistry 20030702
A toxicologic and dermatologic assessment of linalool and related esters when used as fragrance ingredients. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20030701
Fragrance material review on linalool. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20030701
Induction of volatile terpene biosynthesis and diurnal emission by methyl jasmonate in foliage of Norway spruce. Plant physiology 20030701
Immunomodulatory activities of flavonoids, monoterpenoids, triterpenoids, iridoid glycosides and phenolic compounds of Plantago species. Planta medica 20030701
Olfactometric evaluation of spatial repellents for Aedes aegypti. Journal of medical entomology 20030701
Changes in the chemical composition of basil caused by different drying procedures. Journal of agricultural and food chemistry 20030604
Actinidia arguta: volatile compounds in fruit and flowers. Phytochemistry 20030601
Synergistic and antagonistic interactions of anticholinesterase terpenoids in Salvia lavandulaefolia essential oil. Pharmacology, biochemistry, and behavior 20030601
Identification of aroma active compounds in orange essence oil using gas chromatography-olfactometry and gas chromatography-mass spectrometry. Journal of chromatography. A 20030523
Dose-response characteristics of glomerular activity in the moth antennal lobe. Chemical senses 20030501
Aroma content of fresh basil (Ocimum basilicum L.) leaves is affected by light reflected from colored mulches. Journal of agricultural and food chemistry 20030409
Psychophysical evaluation of responses to pleasant and mal-odour stimulation in human subjects; adaptation, dose response and gender differences. International journal of psychophysiology : official journal of the International Organization of Psychophysiology 20030401
Antifungal activity of peppermint and sweet basil essential oils and their major aroma constituents on some plant pathogenic fungi from the vapor phase. Die Nahrung 20030401
Qualitative and quantitative variation in monoterpene co-occurrence and composition in the essential oil of Thymus vulgaris chemotypes. Journal of chemical ecology 20030401
Evaluation of gliadins nanoparticles as drug delivery systems: a study of three different drugs. International journal of pharmaceutics 20030306
Composition and antibacterial activity of the essential oil of Satureja parnassica subsp parnassica. Planta medica 20030301
Biotransformation of hop aroma terpenoids by ale and lager yeasts. FEMS yeast research 20030301
Use of the enantiomeric composition for the assessment of the authenticity of fruit beverages. Journal of agricultural and food chemistry 20030226
Volatiles from leaves, fruits, and virgin oil from Olea europaea Cv. Olivastra Seggianese from Italy. Journal of agricultural and food chemistry 20030226
Chemical composition, plant genetic differences, and antifungal activity of the essential oil of Helichrysum italicum G. Don ssp. microphyllum (Willd) Nym. Journal of agricultural and food chemistry 20030212
Quantitative analysis of geraniol, nerol, linalool, and alpha-terpineol in wine. Analytical and bioanalytical chemistry 20030201
Modelling the effect of oil/fat content in food systems on flavour absorption by LLDPE. Food additives and contaminants 20030201
Quality assessment of strawberries (Fragaria species). Journal of agricultural and food chemistry 20030129
Changes in sugars, acids, and volatiles during ripening of koubo [Cereus peruvianus (L.) Miller] fruits. Journal of agricultural and food chemistry 20030129
(-)-Linalool produces antinociception in two experimental models of pain. European journal of pharmacology 20030126
Biogenetic studies in Syringa vulgaris L.: synthesis and bioconversion of deuterium-labeled precursors into lilac aldehydes and lilac alcohols. Journal of agricultural and food chemistry 20030115
Antimicrobial activity of essential oils isolated from Portuguese endemic species of Thymus. Letters in applied microbiology 20030101
Linalool in orange juice: origin and thermal stability. Journal of agricultural and food chemistry 20030101
Influence of flavour absorption by food-packaging materials (low-density polyethylene, polycarbonate and polyethylene terephthalate) on taste perception of a model solution and orange juice. Food additives and contaminants 20030101
Erythema multiforme due to contact with weeds: a recurrence after patch testing. Contact dermatitis 20030101
(S)-(+)-linalool, a mate attractant pheromone component in the bee Colletes cunicularius. Journal of chemical ecology 20030101
Chemical composition of the essential oils of two Rhodiola species from Tibet. Zeitschrift fur Naturforschung. C, Journal of biosciences 20030101
Antileukemic activity of selected natural products in Taiwan. The American journal of Chinese medicine 20030101
Antifungal activity of the components of Melaleuca alternifolia (tea tree) oil. Journal of applied microbiology 20030101
Tools for microwave-assisted parallel syntheses and combinatorial chemistry. Molecular diversity 20030101
Variability in the content and composition of essential oil from lemon balm (Melissa officinalis L.) cultivated in Poland. Acta poloniae pharmaceutica 20030101
Abstracts from the XIII International Entomophagous Insects Workshop, July 27-31, 2003, Tucson, Arizona, USA. Journal of insect science (Online) 20030101
Comparison of different extraction methods for the analysis of fragrances from Lavandula species by gas chromatography-mass spectrometry. Journal of chromatography. A 20021220
Changes in volatile compounds of gamma-irradiated fresh cilantro leaves during cold storage. Journal of agricultural and food chemistry 20021218
Retention of aroma compounds in starch matrices: competitions between aroma compounds toward amylose and amylopectin. Journal of agricultural and food chemistry 20021204
Repellent activities of essential oils and monoterpenes against Culex pipiens pallens. Journal of the American Mosquito Control Association 20021201
Anti-inflammatory activity of linalool and linalyl acetate constituents of essential oils. Phytomedicine : international journal of phytotherapy and phytopharmacology 20021201
Effects of intraperitoneally administered lipoic acid, vitamin E, and linalool on the level of total lipid and fatty acids in guinea pig brain with oxidative stress induced by H2O2. Journal of biochemistry and molecular biology 20021130
Aroma compound analysis of Piper nigrum and Piper guineense essential oils from Cameroon using solid-phase microextraction-gas chromatography, solid-phase microextraction-gas chromatography-mass spectrometry and olfactometry. Journal of chromatography. A 20021108
Composition and antifungal activity on soil-borne pathogens of the essential oil of Salvia sclarea from Greece. Journal of agricultural and food chemistry 20021106
Stomatal constraints may affect emission of oxygenated monoterpenoids from the foliage of Pinus pinea. Plant physiology 20021101
Behavioral and electrophysiological responses of natural enemies to synomones from tea shoots and kairomones from tea aphids, Toxoptera aurantii. Journal of chemical ecology 20021101
[Analysis of terpineol and improvement of technology process in terpineol production]. Se pu = Chinese journal of chromatography 20021101
Kinetics of oxidative degradation of white wines and how they are affected by selected technological parameters. Journal of agricultural and food chemistry 20021009
Effects of pulsed electric field processing and storage on the quality and stability of single-strength orange juice. Journal of food protection 20021001
Characterization of essential oils from lamiaceae species by fourier transform Raman spectroscopy. Journal of agricultural and food chemistry 20020925
Enzymatic synthesis of aroma compound xylosides using transfer reaction by Trichoderma longibrachiatum xylanase. Journal of agricultural and food chemistry 20020925
Specific and non-specific effects of potassium cations on substrate-protein interactions in cytochromes P450cam and P450lin. Journal of inorganic biochemistry 20020920
Volatile chemicals identified in extracts from newly hybrid citrus, dekopon (Shiranuhi mandarin Suppl. J.). Journal of agricultural and food chemistry 20020911
Water soluble fractions of rose-scented geranium (Pelargonium species) essential oil. Bioresource technology 20020901
Molecular cloning and characterization of a new linalool synthase. Archives of biochemistry and biophysics 20020901
Octopamine enhances moth olfactory responses to pheromones, but not those to general odorants. Journal of comparative physiology. A, Neuroethology, sensory, neural, and behavioral physiology 20020901
Investigation of the skin sensitizing activity of linalool. Contact dermatitis 20020901
Identification of potent odorants in Chinese jasmine green tea scented with flowers of Jasminum sambac. Journal of agricultural and food chemistry 20020814
GC/MS evaluation of thyme (Thymus vulgaris L.) oil composition and variations during the vegetative cycle. Journal of pharmaceutical and biomedical analysis 20020720
Determination of monoterpene hydrocarbons and alcohols in Majorana hortensis Moench by micellar electrokinetic capillary chromatographic. Journal of agricultural and food chemistry 20020717
Effect of emulsion characteristics on the release of aroma as detected by sensory evaluation, static headspace gas chromatography, and electronic nose. Journal of agricultural and food chemistry 20020717
Sensitive indoor air monitoring of monoterpenes using different adsorbents and thermal desorption gas chromatography with mass-selective detection. Journal of chromatography. A 20020712
Effects of tea components on the response of GABA(A) receptors expressed in Xenopus Oocytes. Journal of agricultural and food chemistry 20020703
Differential incorporation of 1-deoxy-D-xylulose into (3S)-linalool and geraniol in grape berry exocarp and mesocarp. Phytochemistry 20020701
Terpenes in propylene glycol as skin-penetration enhancers: permeation and partition of haloperidol, Fourier transform infrared spectroscopy, and differential scanning calorimetry. Journal of pharmaceutical sciences 20020701
Emission of floral volatiles from Mahonia japonica (Berberidaceae). Phytochemistry 20020701
Plant genetics. Plants 'speak' using versatile volatiles. Science (New York, N.Y.) 20020628
Volatile compounds emitted by sclerotia of Sclerotinia minor, Sclerotinia sclerotiorum, and Sclerotium rolfsii. Journal of agricultural and food chemistry 20020619
Linalool from Lippia alba: study of the reproducibility of the essential oil profile and the enantiomeric purity. Journal of agricultural and food chemistry 20020605
Activation and inhibition of the transduction process in silkmoth olfactory receptor neurons. Chemical senses 20020601
Character impact odorants of the apple cultivars Elstar and Cox Orange. Die Nahrung 20020601
Terpenes in ethanol: haloperidol permeation and partition through human skin and stratum corneum changes. Journal of controlled release : official journal of the Controlled Release Society 20020517
Coriander essential oil composition from two genotypes grown in different environmental conditions. Journal of agricultural and food chemistry 20020508
Insecticidal properties of essential plant oils against the mosquito Culex pipiens molestus (Diptera: Culicidae). Pest management science 20020501
Host plant volatiles synergize responses of sex pheromone-specific olfactory receptor neurons in male Helicoverpa zea. Journal of comparative physiology. A, Neuroethology, sensory, neural, and behavioral physiology 20020501
Studies on the autoxidation and sensitizing capacity of the fragrance chemical linalool, identifying a linalool hydroperoxide. Contact dermatitis 20020501
Composition of the volatiles from intact and mechanically pierced tea aphid-tea shoot complexes and their attraction to natural enemies of the tea aphid. Journal of agricultural and food chemistry 20020424
Evidence of an equilibrium between selenides and osmium(VIII) reagents and selenoxides and osmium(VI) reagents. Chemical communications (Cambridge, England) 20020321
Supercritical carbon dioxide extraction and characterization of Laurus nobilis essential oil. Journal of agricultural and food chemistry 20020313
Volatiles from rhizomes of Rhodiola rosea L. Phytochemistry 20020301
[Quality evaluation of essential oils]. Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan 20020301
Learning of herbivore-induced and nonspecific plant volatiles by a parasitoid, Cotesia kariyai. Journal of chemical ecology 20020301
Volatile components of peel and leaf oils of lemon and lime species. Journal of agricultural and food chemistry 20020213
Aroma composition changes in early season grapefruit juice produced from thermal concentration. Journal of agricultural and food chemistry 20020213
The influence of the harvest cut height on the quality of the herbal drugs Melissae folium and Melissae herba. Planta medica 20020201
Rapid determination of volatile constituents of Michelia alba flowers by gas chromatography-mass spectrometry with solid-phase microextraction. Journal of chromatography. A 20020104
Measurements by gas chromatography/pyrolysis/mass spectrometry: fundamental conditions in (2)H/(1)H isotope ratio analysis. Rapid communications in mass spectrometry : RCM 20020101
In vivo volatile emissions from peanut plants induced by simultaneous fungal infection and insect damage. Journal of chemical ecology 20020101
Application of topological indexes for evaluation of the TLC separation of selected essential oil components. Acta poloniae pharmaceutica 20020101
[Analysis of flavonoids in the flowers and leaves of Monarda didyma L]. Medicina (Kaunas, Lithuania) 20020101
Mechanisms effecting analysis of volatile flavour components by solid-phase microextraction and gas chromatography. Journal of chromatography. A 20011207
Isolation of some glycosides as aroma precursors in young leaves of Japanese pepper (Xanthoxylum piperitum DC.). Journal of agricultural and food chemistry 20011201
Biotransformation of (S)-(+)-linalool by Aspergillus niger: an investigation of the culture conditions. Journal of agricultural and food chemistry 20011201
Changes of volatile compounds during heating of bacuri pulp. Journal of agricultural and food chemistry 20011201
Enhanced levels of the aroma and flavor compound S-linalool by metabolic engineering of the terpenoid pathway in tomato fruits. Plant physiology 20011101
Headspace solid phase microextraction (SPME) analysis of flavor compounds in wines. Effect of the matrix volatile composition in the relative response factors in a wine model. Journal of agricultural and food chemistry 20011101
Seasonal changes in the composition of the essential oil extract of East Mediterranean sage (Salvia libanotica) and its toxicity in mice. Toxicon : official journal of the International Society on Toxinology 20011001
Fragrance chemicals in domestic and occupational products. Contact dermatitis 20011001
Volatiles from Ficus hispida and their attractiveness to fig wasps. Journal of chemical ecology 20011001
Composition and antimicrobial activity of the essential oils of two Origanum species. Journal of agricultural and food chemistry 20010901
Asymmetrical generalisation between pheromonal and floral odours in appetitive olfactory conditioning of the honey bee (Apis mellifera L.). Journal of comparative physiology. A, Sensory, neural, and behavioral physiology 20010901
Anodic coupling reactions: probing the stereochemistry of tetrahydrofuran formation. A short, convenient synthesis of linalool oxide. Organic letters 20010823
Olfactory event-related potentials in patients with brain tumors. Clinical neurophysiology : official journal of the International Federation of Clinical Neurophysiology 20010801
Effects of linalool on [(3)H]MK801 and [(3)H] muscimol binding in mouse cortical membranes. Phytotherapy research : PTR 20010801
Plant odor analysis of apple: antennal response of codling moth females to apple volatiles during phenological development. Journal of agricultural and food chemistry 20010801
Use of GC-olfactometry to identify the hop aromatic compounds in beer. Journal of agricultural and food chemistry 20010801
Aroma compound sorption by oak wood in a model wine. Journal of agricultural and food chemistry 20010801
Expression of Clarkia S-linalool synthase in transgenic petunia plants results in the accumulation of S-linalyl-beta-D-glucopyranoside. The Plant journal : for cell and molecular biology 20010801
[New data on composition of esssential oil from inflorescence of everlasting (Helichrysum arenarium(L.) Moench.)]. Acta pharmaceutica Hungarica 20010801
Seasonal variation of monoterpene emission from Malus domestica and Prunus avium. Phytochemistry 20010701
The role of non-Saccharomyces species in releasing glycosidic bound fraction of grape aroma components--a preliminary study. Journal of applied microbiology 20010701
Fungitoxic activity of 12 essential oils against four postharvest citrus pathogens: chemical analysis of thymus capitatus oil and its effect in subatmospheric pressure conditions. Journal of food protection 20010701
Comparison of cultivars of ornamental crop Gerbera jamesonii on production of spider mite-induced volatiles, and their attractiveness to the predator Phytoseiulus persimilis. Journal of chemical ecology 20010701
Single and blended maize volatiles as attractants for diabroticite corn rootworm beetles. Journal of chemical ecology 20010701
Acetyltrimethylsilane, trifluoromethyltrimethylsilane, and prenyl esters: a three-component system for the synthesis of gem-difluoroanalogues of monoterpenes. The Journal of organic chemistry 20010615
Fumigant toxicity of volatile natural products from Korean spices and medicinal plants towards the rice weevil, Sitophilus oryzae (L). Pest management science 20010601
Analysis of Origanum vulgare volatiles by direct thermal desorption coupled to gas chromatography-mass spectrometry. Journal of chromatography. A 20010518
Characterization of the odor-active volatiles in citrus Hyuganatsu (Citrus tamurana Hort. ex Tanaka). Journal of agricultural and food chemistry 20010501
Degradation of monoterpenes in orange juice by gamma radiation. Journal of agricultural and food chemistry 20010501
Olfactory responses of Ips duplicatus from inner Mongolia, China to nonhost leaf and bark volatiles. Journal of chemical ecology 20010501
Evaluation of volatile chemical treatments for lethality to Salmonella on alfalfa seeds and sprouts. Journal of food protection 20010401
Exogenous methyl jasmonate induces volatile emissions in cotton plants. Journal of chemical ecology 20010401
[Chemical constituents in volatile oil from fruits of Alpinia oxyphylla Miq]. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20010401
Defensive function of herbivore-induced plant volatile emissions in nature. Science (New York, N.Y.) 20010316
Variation of major volatile constituents in various green teas from Southeast Asia. Journal of agricultural and food chemistry 20010301
Chromatographic (GC-MS, HPLC) and virological evaluations of Salvia sclarea infected by BBWV-I. Farmaco (Societa chimica italiana : 1989) 20010301
Effects of linalool on glutamate release and uptake in mouse cortical synaptosomes. Neurochemical research 20010301
Stability of monoterpenes encapsulated in gum Arabic by spray-drying. Journal of agricultural and food chemistry 20010201
Flavor authenticity studies by (2)h/(1)h ratio determination using on-line gas chromatography pyrolysis isotope ratio mass spectrometry. Journal of agricultural and food chemistry 20010101
Coriander spice oil: effects of fruit crushing and distillation time on yield and composition. Journal of agricultural and food chemistry 20010101
Volatiles from apple (Malus domestica) eliciting antennal responses in female codling moth Cydia pomonella (L.) (Lepidoptera: Tortricidae): effect of plant injury and sampling technique. Zeitschrift fur Naturforschung. C, Journal of biosciences 20010101
Evaluation of individual components of plum odor as potential attractants for adult plum curculios. Journal of chemical ecology 20010101
Identification of odoriferous compounds from adults of a swallowtail butterfly, Papilio machaon (Lepidoptera: Papilionidae). Zeitschrift fur Naturforschung. C, Journal of biosciences 20010101
Geranyl 6-O-alpha-L-arabinopyranosyl-beta-D-glucopyranoside isolated as an aroma precursor from leaves of a green tea cultivar. Bioscience, biotechnology, and biochemistry 19960501
Cloning and expression of a rat liver phenobarbital-inducible UDP-glucuronosyltransferase (2B12) with specificity for monoterpenoid alcohols. Archives of biochemistry and biophysics 19951001
Antifungal properties of essential oils and their main components upon Cryptococcus neoformans. Mycopathologia 19941201
Protein components of a cytochrome P-450 linalool 8-methyl hydroxylase. The Journal of biological chemistry 19900125
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