Linalool
Title | Journal |
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Inhibitory effect of α-terpinyl acetate on cytochrome P450 2B6 enzymatic activity. | Chemico-biological interactions 20180601 |
Editor's Highlight: Fragrance Allergens Linalool and Limonene Allylic Hydroperoxides in Skin Allergy: Mechanisms of Action Focusing on Transcription Factor Nrf2. | Toxicological sciences : an official journal of the Society of Toxicology 20180101 |
Effects of Food Components That Activate TRPA1 Receptors on Mucosal Ion Transport in the Mouse Intestine. | Nutrients 20161001 |
Identification of a novel hedycaryol synthase gene isolated from Camellia brevistyla flowers and floral scent of Camellia cultivars. | Planta 20160401 |
SENS-IS, a 3D reconstituted epidermis based model for quantifying chemical sensitization potency: Reproducibility and predictivity results from an inter-laboratory study. | Toxicology in vitro : an international journal published in association with BIBRA 20160401 |
Linalool Induces Cell Cycle Arrest and Apoptosis in Leukemia Cells and Cervical Cancer Cells through CDKIs. | International journal of molecular sciences 20151201 |
Acetylcholinesterase activity of electric eel is increased or decreased by selected monoterpenoids and phenylpropanoids in a concentration-dependent manner. | Chemico-biological interactions 20150305 |
Synergistic antiproliferative and anticholesterogenic effects of linalool, 1,8-cineole, and simvastatin on human cell lines. | Chemico-biological interactions 20140505 |
Effect of linalool as a component of Humulus lupulus on doxorubicin-induced antitumor activity. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20130301 |
Chemicals inducing acute irritant contact dermatitis mobilize intracellular calcium in human keratinocytes. | Toxicology in vitro : an international journal published in association with BIBRA 20130201 |
Effect of heat treatments on the essential oils of kumquat (Fortunella margarita Swingle). | Food chemistry 20130115 |
Small molecules inhibit growth, viability and ergosterol biosynthesis in Candida albicans. | SpringerPlus 20130101 |
Antioxidant and antibacterial effects of Lavandula and Mentha essential oils in minced beef inoculated with E. coli O157:H7 and S. aureus during storage at abuse refrigeration temperature. | Meat science 20121201 |
Effects of cyclodextrins on the antimicrobial activity of plant-derived essential oil compounds. | Food chemistry 20121201 |
Floral scent in bird- and beetle-pollinated Protea species (Proteaceae): chemistry, emission rates and function. | Phytochemistry 20121201 |
Identification of insecticidal constituents of the essential oil of Curcuma wenyujin rhizomes active against Liposcelis bostrychophila Badonnel. | Molecules (Basel, Switzerland) 20121015 |
Monitoring of biotransformation of hop aroma compounds in an in vitro digestion model. | Food & function 20121001 |
Specific herbivore-induced volatiles defend plants and determine insect community composition in the field. | Ecology letters 20121001 |
Characterization of aroma compounds in Chinese bayberry (Myrica rubra Sieb. et Zucc.) by gas chromatography mass spectrometry (GC-MS) and olfactometry (GC-O). | Journal of food science 20121001 |
Antidepressant activity of Litsea glaucescens essential oil: identification of β-pinene and linalool as active principles. | Journal of ethnopharmacology 20120928 |
Volatiles from apple trees infested with light brown apple moth larvae attract the parasitoid Dolichogenidia tasmanica. | Journal of agricultural and food chemistry 20120926 |
Fumigant antifungal activity of Myrtaceae essential oils and constituents from Leptospermum petersonii against three Aspergillus species. | Molecules (Basel, Switzerland) 20120903 |
Effect of linalool on morphine tolerance and dependence in mice. | Phytotherapy research : PTR 20120901 |
Inhibitory effects of Zataria multiflora essential oil and its main components on nitric oxide and hydrogen peroxide production in glucose-stimulated human monocyte. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20120901 |
Myrtus communis L. infusions: the effect of infusion time on phytochemical composition, antioxidant, and antimicrobial activities. | Journal of food science 20120901 |
Season's variation impact on Citrus aurantium leaves essential oil: chemical composition and biological activities. | Journal of food science 20120901 |
Chemical composition and repellency of essential oils from four medicinal plants against Ixodes ricinus nymphs (Acari: Ixodidae). | Journal of medical entomology 20120901 |
In vitro neuropeptide Y mRNA expressing model for screening essences that may affect appetite using Rolf B1.T cells. | Journal of agricultural and food chemistry 20120815 |
Potential source of S-(+)-linalool from Cinnamomum osmophloeum ct. linalool leaf: essential oil profile and enantiomeric purity. | Journal of agricultural and food chemistry 20120808 |
Quantitative structure-activity relationships of monoterpenoid binding activities to the housefly GABA receptor. | Pest management science 20120801 |
Phenotypic selection to increase floral scent emission, but not flower size or colour in bee-pollinated Penstemon digitalis. | The New phytologist 20120801 |
Influence of yeast mannoproteins in the aroma improvement of white wines. | Journal of food science 20120801 |
Chemical composition, olfactory analysis and antibacterial activity of Thymus vulgaris chemotypes geraniol, 4-thujanol/terpinen-4-ol, thymol and linalool cultivated in southern France. | Natural product communications 20120801 |
Antifungal activity, toxicity and chemical composition of the essential oil of Coriandrum sativum L. fruits. | Molecules (Basel, Switzerland) 20120711 |
Chemical classification of the essential oils of the Iranian Salvia species in comparison with their botanical taxonomy. | Chemistry & biodiversity 20120701 |
Floral to green: mating switches moth olfactory coding and preference. | Proceedings. Biological sciences 20120622 |
Studies of the gas phase reactions of linalool, 6-methyl-5-hepten-2-ol and 3-methyl-1-penten-3-ol with O3 and OH radicals. | The journal of physical chemistry. A 20120621 |
Solid phase microextraction as a reliable alternative to conventional extraction techniques to evaluate the pattern of hydrolytically released components in Vitis vinifera L. grapes. | Talanta 20120615 |
Immunotoxicity activity from the essential oils of coriander (Coriandrum sativum) seeds. | Immunopharmacology and immunotoxicology 20120601 |
Fingerprinting of red wine by headspace solid-phase dynamic extraction of volatile constituents. | Analytical and bioanalytical chemistry 20120601 |
In vitro antimycoplasmal activity of Citrus bergamia essential oil and its major components. | European journal of medicinal chemistry 20120601 |
Antimicrobial effect of linalool and α-terpineol against periodontopathic and cariogenic bacteria. | Anaerobe 20120601 |
Fine-tuning tomato agronomic properties by computational genome redesign. | PLoS computational biology 20120601 |
Pressurized fluid extraction of essential oil from Lavandula hybrida using a modified supercritical fluid extractor and a central composite design for optimization. | Journal of separation science 20120601 |
Intraplantar injection of linalool reduces paclitaxel-induced acute pain in mice. | Biomedical research (Tokyo, Japan) 20120601 |
Characterization of the key odorants in raw Italian hazelnuts ( Corylus avellana L. var. Tonda Romana) and roasted hazelnut paste by means of molecular sensory science. | Journal of agricultural and food chemistry 20120523 |
Bifunctional ultrasound assisted extraction and determination of Elettaria cardamomum Maton essential oil. | Journal of chromatography. A 20120518 |
Compositional analysis and insecticidal activity of Eucalyptus globulus (family: Myrtaceae) essential oil against housefly (Musca domestica). | Acta tropica 20120501 |
Gene expression in Citrus sinensis fruit tissues harvested from huanglongbing-infected trees: comparison with girdled fruit. | Journal of experimental botany 20120501 |
Pain relief assessment by aromatic essential oil massage on outpatients with primary dysmenorrhea: a randomized, double-blind clinical trial. | The journal of obstetrics and gynaecology research 20120501 |
Contact and fumigant toxicity of Cyperus rotundus steam distillate constituents and related compounds to insecticide-susceptible and -resistant Blattella germanica. | Journal of medical entomology 20120501 |
Chemical composition of the essential oils from the flower, leaf and stem of Lonicera japonica. | Natural product communications 20120501 |
Enhancing antioxidant capacity and reducing decay of chinese bayberries by essential oils. | Journal of agricultural and food chemistry 20120411 |
Volatile emissions of scented Alstroemeria genotypes are dominated by terpenes, and a myrcene synthase gene is highly expressed in scented Alstroemeria flowers. | Journal of experimental botany 20120401 |
An investigation on characteristics of rainbow trout coated using chitosan assisted with thyme essential oil. | International journal of biological macromolecules 20120401 |
Identification and synthesis of a male-produced pheromone for the neotropical root weevil Diaprepes abbreviatus. | Journal of chemical ecology 20120401 |
Plant insecticidal toxins in ecological networks. | Toxins 20120401 |
Comparative mortality of diapausing and nondiapausing larvae of Plodia interpunctella (Lepidoptera: Pyralidae) exposed to monoterpenoids and low pressure. | Journal of economic entomology 20120401 |
Sensory threshold of 1,1,6-trimethyl-1,2-dihydronaphthalene (TDN) and concentrations in young Riesling and non-Riesling wines. | Journal of agricultural and food chemistry 20120328 |
Aroma characterization of tangerine hybrids by gas-chromatography-olfactometry and sensory evaluation. | Journal of the science of food and agriculture 20120315 |
Volatile constituents of wild citrus Mangshanyegan (Citrus nobilis Lauriro) peel oil. | Journal of agricultural and food chemistry 20120314 |
Antimicrobial activity against bacteria with dermatological relevance and skin tolerance of the essential oil from Coriandrum sativum L. fruits. | Phytotherapy research : PTR 20120301 |
Allergic contact dermatitis: epidemiology, molecular mechanisms, in vitro methods and regulatory aspects. Current knowledge assembled at an international workshop at BfR, Germany. | Cellular and molecular life sciences : CMLS 20120301 |
Identification, functional characterization, and regulation of the enzyme responsible for floral (E)-nerolidol biosynthesis in kiwifruit (Actinidia chinensis). | Journal of experimental botany 20120301 |
Insecticidal activity of individual and mixed monoterpenoids of geranium essential oil against Pediculus humanus capitis (Phthiraptera: Pediculidae). | Journal of medical entomology 20120301 |
Multidimensional enantio gas chromtography/mass spectrometry and gas chromatography-combustion-isotopic ratio mass spectrometry for the authenticity assessment of lime essential oils (C. aurantifolia Swingle and C. latifolia Tanaka). | Journal of chromatography. A 20120224 |
Quantification of character-impacting compounds in Ocimum basilicum and 'Pesto alla Genovese' with selected ion flow tube mass spectrometry. | Rapid communications in mass spectrometry : RCM 20120215 |
Development of formulations to improve the controlled-release of linalool to be applied as an insecticide. | Journal of agricultural and food chemistry 20120208 |
Changes in free and bound fractions of aroma compounds of four Vitis vinifera cultivars at the last ripening stages. | Phytochemistry 20120201 |
Safety assessment of Zanthoxylum alatum Roxb. essential oil, its antifungal, antiaflatoxin, antioxidant activity and efficacy as antimicrobial in preservation of Piper nigrum L. fruits. | International journal of food microbiology 20120201 |
Determination of the volatile fraction of Polygonum bistorta L. at different growing stages and evaluation of its antimicrobial activity against two major honeybee (Apis mellifera) pathogens. | Chemistry & biodiversity 20120201 |
Field attraction of the vine weevil Otiorhynchus sulcatus to kairomones. | Journal of economic entomology 20120201 |
Virtual screening and in vitro assay of potential drug like inhibitors from spices against glutathione-S-transferase of filarial nematodes. | Journal of molecular modeling 20120101 |
Linalool from rosewood (Aniba rosaeodora Ducke) oil inhibits adenylate cyclase in the retina, contributing to understanding its biological activity. | Phytotherapy research : PTR 20120101 |
Antioxidant and antibacterial activity of essential oil and extracts of bay laurel Laurus nobilis Linnaeus (Lauraceae) from Portugal. | Natural product research 20120101 |
Isoiridomyrmecin rich essential oil from Nepeta erecta Benth. and its antioxidant activity. | Natural product research 20120101 |
Insecticidal activity of the root bark essential oil of Periploca sepium Bunge and its main component. | Natural product research 20120101 |
Chemical markers in Origanum vulgare L. from Kumaon Himalayas: a chemosystematic study. | Natural product research 20120101 |
Biopreservation of hamburgers by essential oil of Zataria multiflora. | Natural product research 20120101 |
Aroma evaluation of gamazumi (Viburnum dilatatum) by aroma extract dilution analysis and odour activity value. | Phytochemical analysis : PCA 20120101 |
The effect of lavender aromatherapy on autonomic nervous system in midlife women with insomnia. | Evidence-based complementary and alternative medicine : eCAM 20120101 |
Essential oils composition and antioxidant properties of three thymus species. | Evidence-based complementary and alternative medicine : eCAM 20120101 |
Chemical composition and insecticidal activity of the essential oil of Amethystea caerulea L. | Natural product research 20120101 |
Identification of volatile organic compounds in flowers of Astragalus lagopoides. | Natural product research 20120101 |
Chemical composition of the essential oil from basil (Ocimum basilicum Linn.) and its in vitro cytotoxicity against HeLa and HEp-2 human cancer cell lines and NIH 3T3 mouse embryonic fibroblasts. | Natural product research 20120101 |
Evaluation of essential oils for maintaining postharvest quality of Thompson seedless table grape. | Natural product research 20120101 |
Antioxidant and antiproliferative activity of Laurus nobilis L. (Lauraceae) leaves and seeds essential oils against K562 human chronic myelogenous leukaemia cells. | Natural product research 20120101 |
Mapuche herbal medicine inhibits blood platelet aggregation. | Evidence-based complementary and alternative medicine : eCAM 20120101 |
Antioxidant, nitric oxide scavenging and malondialdehyde scavenging activities of essential oils from different chemotypes of Zataria multiflora. | Natural product research 20120101 |
Composition and antibacterial activity of essential oil from Scutellaria grossa Wall ex Benth. | Natural product research 20120101 |
Comparison of headspace solid-phase microextraction, headspace single-drop microextraction and hydrodistillation for chemical screening of volatiles in Myrtus communis L. | Phytochemical analysis : PCA 20120101 |
Functional evolution of duplicated odorant-binding protein genes, Obp57d and Obp57e, in Drosophila. | PloS one 20120101 |
Visual and olfactory associative learning in the malaria vector Anopheles gambiae sensu stricto. | Malaria journal 20120101 |
Essential oils in food preservation: mode of action, synergies, and interactions with food matrix components. | Frontiers in microbiology 20120101 |
Anxiolytic activity of methanol leaf extract of Achyranthes aspera Linn in mice using experimental models of anxiety. | Indian journal of pharmacology 20120101 |
Chemosensitization as a means to augment commercial antifungal agents. | Frontiers in microbiology 20120101 |
Chemical composition and in vitro antifungal activity screening of the Allium ursinum L. (Liliaceae). | International journal of molecular sciences 20120101 |
Functional expression of an orchid fragrance gene in Lactococcus lactis. | International journal of molecular sciences 20120101 |
Differential interactions of sex pheromone and plant odour in the olfactory pathway of a male moth. | PloS one 20120101 |
Analysis of the essential oil of Teucrium polium ssp. capitatum from the Balkan Peninsula. | Natural product communications 20120101 |
Identification and quantification of the antimicrobial components of a citrus essential oil vapor. | Natural product communications 20120101 |
Brief exposure to sensory cues elicits stimulus-nonspecific general sensitization in an insect. | PloS one 20120101 |
Chemical composition and antimicrobial activity of the essential oil of kumquat (Fortunella crassifolia Swingle) peel. | International journal of molecular sciences 20120101 |
Chemical Constituents of Essential Oil from Lippia sidoides Cham. (Verbenaceae) Leaves Cultivated in Hidrolândia, Goiás, Brazil. | International journal of analytical chemistry 20120101 |
Transcriptional analysis of distant signaling induced by insect elicitors and mechanical wounding in Zea mays. | PloS one 20120101 |
Antioxidant and antibacterial activities of the leaf essential oil and its constituents furanodienone and curzerenone from Lindera pulcherrima (Nees.) Benth. ex hook. f. | Pharmacognosy research 20120101 |
Non-linear blend coding in the moth antennal lobe emerges from random glomerular networks. | Frontiers in neuroengineering 20120101 |
Chemical Composition, Toxicity and Vasodilatation Effect of the Flowers Extract of Jasminum sambac (L.) Ait. 'G. Duke of Tuscany'. | Evidence-based complementary and alternative medicine : eCAM 20120101 |
Virtual screening and in vitro assay of potential drug like inhibitors from spices against Glutathione-S-Transferase of Meloidogyne incognita. | Bioinformation 20120101 |
Transcriptional analysis of Arabidopsis thaliana response to lima bean volatiles. | PloS one 20120101 |
Effects of Thyme Extract Oils (from Thymus vulgaris, Thymus zygis, and Thymus hyemalis) on Cytokine Production and Gene Expression of oxLDL-Stimulated THP-1-Macrophages. | Journal of obesity 20120101 |
Comparative study of essential oils extracted from Algerian Myrtus communis L. leaves using microwaves and hydrodistillation. | International journal of molecular sciences 20120101 |
Efficacy of some botanical extracts against Trogoderma granarium in wheat grains with toxicity evaluation. | TheScientificWorldJournal 20120101 |
Simultaneous determination of five active compounds in chimonanthus nitens by double-development HPTLC and scanning densitometry. | Chemistry Central journal 20120101 |
Chemical Composition and In Vitro Cytotoxic Activity of Essential Oil of Leaves of Malus domestica Growing in Western Himalaya (India). | Evidence-based complementary and alternative medicine : eCAM 20120101 |
Borreria and Spermacoce species (Rubiaceae): A review of their ethnomedicinal properties, chemical constituents, and biological activities. | Pharmacognosy reviews 20120101 |
Direct analysis in real time by mass spectrometric technique for determining the variation in metabolite profiles of Cinnamomum tamala Nees and Eberm genotypes. | TheScientificWorldJournal 20120101 |
Sequence comparisons of odorant receptors among tortricid moths reveal different rates of molecular evolution among family members. | PloS one 20120101 |
Sexual dimorphism in scent substances and cuticular lipids of adult Papilio protenor butterflies. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20120101 |
Distillation time alters essential oil yield, composition, and antioxidant activity of male Juniperus scopulorum trees. | Journal of oleo science 20120101 |
Complete genome sequence of Parvibaculum lavamentivorans type strain (DS-1(T)). | Standards in genomic sciences 20111231 |
Herbivore-induced volatiles from tea (Camellia sinensis) plants and their involvement in intraplant communication and changes in endogenous nonvolatile metabolites. | Journal of agricultural and food chemistry 20111228 |
Evaluation of volatiles from two subtropical strawberry cultivars using GC-olfactometry, GC-MS odor activity values, and sensory analysis. | Journal of agricultural and food chemistry 20111214 |
Fumigant toxicity of lemon eucalyptus oil constituents to acaricide-susceptible and acaricide-resistant Tetranychus urticae. | Pest management science 20111201 |
Topical anti-inflammatory constituents of lipophilic leaf fractions of Alchornea floribunda and Alchornea cordifolia. | Natural product research 20111201 |
Terpenoid composition and antifungal activity of three commercially important essential oils against Aspergillus flavus and Aspergillus niger. | Natural product research 20111201 |
Anxiolytic-like effects of inhaled linalool oxide in experimental mouse anxiety models. | Pharmacology, biochemistry, and behavior 20111201 |
Essential oils of Cupressus funebris, Juniperus communis, and J. chinensis (Cupressaceae) as repellents against ticks (Acari: Ixodidae) and mosquitoes (Diptera: Culicidae) and as toxicants against mosquitoes. | Journal of vector ecology : journal of the Society for Vector Ecology 20111201 |
Floral odor bouquet loses its ant repellent properties after inhibition of terpene biosynthesis. | Journal of chemical ecology 20111201 |
Gastrophysa polygoni herbivory on Rumex confertus: single leaf VOC induction and dose dependent herbivore attraction/repellence to individual compounds. | Journal of plant physiology 20111115 |
Identification and characterization of the linalool/nerolidol synthase from Streptomyces clavuligerus. | Chembiochem : a European journal of chemical biology 20111104 |
RNA-seq discovery, functional characterization, and comparison of sesquiterpene synthases from Solanum lycopersicum and Solanum habrochaites trichomes. | Plant molecular biology 20111101 |
Functional effect of grapevine 1-deoxy-D-xylulose 5-phosphate synthase substitution K284N on Muscat flavour formation. | Journal of experimental botany 20111101 |
Increased plant volatile production affects oviposition, but not larval development, in the moth Helicoverpa armigera. | The Journal of experimental biology 20111101 |
Composition of the essential oils in various organs at different developmental stages of Ammi visnaga (L.) Lam. from Tunisia. | Chemistry & biodiversity 20111101 |
Chemical and biological diversity in fourteen selections of four Ocimum species. | Natural product communications 20111101 |
Interspecies comparison of chemical composition and anxiolytic-like effects of lavender oils upon inhalation. | Natural product communications 20111101 |
A comprehensive review of vaginitis phytotherapy. | Pakistan journal of biological sciences : PJBS 20111101 |
A natural polymorphism alters odour and DEET sensitivity in an insect odorant receptor. | Nature 20111027 |
Volatile compounds responsible for aroma of Jutrzenka liquer wine. | Journal of chromatography. A 20111021 |
Headspace-solid phase microextraction coupled to gas chromatography-combustion-isotope ratio mass spectrometer and to enantioselective gas chromatography for strawberry flavoured food quality control. | Journal of chromatography. A 20111021 |
Linalool reduces the expression of 3-hydroxy-3-methylglutaryl CoA reductase via sterol regulatory element binding protein-2- and ubiquitin-dependent mechanisms. | FEBS letters 20111020 |
Terpenoids inhibit Candida albicans growth by affecting membrane integrity and arrest of cell cycle. | Phytomedicine : international journal of phytotherapy and phytopharmacology 20111015 |
Volatile constituents of essential oil and rose water of damask rose (Rosa damascena Mill.) cultivars from North Indian hills. | Natural product research 20111001 |
Solid-phase extraction element based on epoxy polymer monolith for determination of polar organic compounds in aqueous media. | Journal of separation science 20111001 |
Antimicrobial activity of natural agents coated on starch-based films against Staphylococcus aureus. | Journal of food science 20111001 |
Fusarium infection in maize: volatile induction of infected and neighboring uninfected plants has the potential to attract a pest cereal leaf beetle, Oulema melanopus. | Journal of plant physiology 20110901 |
Predication of Japanese green tea (Sen-cha) ranking by volatile profiling using gas chromatography mass spectrometry and multivariate analysis. | Journal of bioscience and bioengineering 20110901 |
A novel β-glucosidase from Sporidiobolus pararoseus: characterization and application in winemaking. | Journal of food science 20110901 |
Monitoring the emission of volatile organic compounds from flowers of Jasminum sambac using solid-phase micro-extraction fibers and gas chromatography with mass spectrometry detection. | Natural product communications 20110901 |
Analysis of essential oils from Scutellaria orientalis ssp. alpina and S. utriculata by GC and GC-MS. | Natural product communications 20110901 |
Chemical composition and antimicrobial activity of essential oils of Ocimum canum Sims. and Ocimum selloi Benth. | Anais da Academia Brasileira de Ciencias 20110901 |
In vitro effects of some herbs used in Egyptian traditional medicine on viability of protoscolices of hydatid cysts. | The Korean journal of parasitology 20110901 |
Efficacy of cold-pressed terpeneless Valencia oil and its primary components on inhibition of Listeria species by direct contact and exposure to vapors. | Journal of food science 20110901 |
HPLC-FLD methods to quantify chloroaluminum phthalocyanine in nanoparticles, plasma and tissue: application in pharmacokinetic and biodistribution studies. | Journal of pharmaceutical and biomedical analysis 20110825 |
Determination of volatile, phenolic, organic acid and sugar components in a Turkish cv. Dortyol (Citrus sinensis L. Osbeck) orange juice. | Journal of the science of food and agriculture 20110815 |
Phenylacetonitrile from the giant knotweed, Fallopia sachalinensis, infested by the Japanese beetle, Popillia japonica, is induced by exogenous methyl jasmonate. | Molecules (Basel, Switzerland) 20110803 |
Taming THC: potential cannabis synergy and phytocannabinoid-terpenoid entourage effects. | British journal of pharmacology 20110801 |
Chemical composition and fumigant toxicity of some essential oils against Ephestia kuehniella. | Journal of economic entomology 20110801 |
Characterization of volatile components of tea flowers (Camellia sinensis) growing in Kangra by GC/MS. | Natural product communications 20110801 |
Chemical composition and insecticidal activity of essential oils of two aromatic plants from Ivory Coast against Bemisia tabaci G. (Hemiptera: Aleyrodidae). | Natural product communications 20110801 |
[Study on constituents of essential oil from Lonicera fulvotomentosa in different collected periods]. | Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20110801 |
(-)-Linalool, a naturally occurring monoterpene compound, impairs memory acquisition in the object recognition task, inhibitory avoidance test and habituation to a novel environment in rats. | Phytomedicine : international journal of phytotherapy and phytopharmacology 20110715 |
Comparative toxicity of oxygenated monoterpenoids in experimental hydroalcoholic lotions to permethrin-resistant adult head lice. | Archives of dermatological research 20110701 |
Transient receptor potential (TRP) channels as drug targets for diseases of the digestive system. | Pharmacology & therapeutics 20110701 |
Volatile and capsaicinoid composition of ají (Capsicum baccatum) and rocoto (Capsicum pubescens), two Andean species of chile peppers. | Journal of the science of food and agriculture 20110701 |
Evaluation of antileishmanial, cytotoxic and antioxidant activities of essential oils extracted from plants issued from the leishmaniasis-endemic region of Sned (Tunisia). | Natural product research 20110701 |
Composition of Egyptian nerolì oil. | Natural product communications 20110701 |
Cereal crop volatile organic compound induction after mechanical injury, beetle herbivory (Oulema spp.), or fungal infection (Fusarium spp.). | Journal of plant physiology 20110615 |
Solid-phase extraction and GC-MS analysis of potentially genotoxic cleavage products of β-carotene in primary cell cultures. | Analytical and bioanalytical chemistry 20110601 |
Chemical composition, antimicrobial and antioxidant activities of essential oil from Gnaphlium affine. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20110601 |
Antioxidant properties of Thymus vulgaris oil against aflatoxin-induce oxidative stress in male rats. | Toxicon : official journal of the International Society on Toxinology 20110601 |
Citrus essential oil of Nigeria. Part V: Volatile constituents of sweet orange leaf oil (Citrus sinensis). | Natural product communications 20110601 |
Comparison of the essential oils of leaves and stem bark from two different populations of Drimys winteri a Chilean herbal medicine. | Natural product communications 20110601 |
Food volatile compounds facilitating HII mesophase formation: solubilization and stability. | Journal of agricultural and food chemistry 20110525 |
Variation in essential oil composition within individual leaves of sweet basil (Ocimum basilicum L.) is more affected by leaf position than by leaf age. | Journal of agricultural and food chemistry 20110511 |
A convergent route to the CDEF-tetracycle of pectenotoxin-2. | Organic letters 20110506 |
Changes in photosynthesis, mesophyll conductance to CO2, and isoprenoid emissions in Populus nigra plants exposed to excess nickel. | Environmental pollution (Barking, Essex : 1987) 20110501 |
Preservatives and fragrances in selected consumer-available cosmetics and detergents. | Contact dermatitis 20110501 |
Intranasal localizability of odorants: influence of stimulus volume. | Chemical senses 20110501 |
Biosynthesis and enantioselectivity in the production of the lilac compounds in Actinidia arguta flowers. | Phytochemistry 20110501 |
Chemical composition and larvicidal effects of essential oil of Blumea martiniana against Anopheles anthropophagus. | Asian Pacific journal of tropical medicine 20110501 |
Solvent-free conversion of linalool to methylcyclopentadiene dimers: a route to renewable high-density fuels. | ChemSusChem 20110418 |
Components and insecticidal activity against the maize weevils of Zanthoxylum schinifolium fruits and leaves. | Molecules (Basel, Switzerland) 20110413 |
Composition of the essential oil of Bidens tripartita L. roots and its antibacterial and antifungal activities. | Journal of medicinal food 20110401 |
Allergy to oxidized linalool in the UK. | Contact dermatitis 20110401 |
Aroma changes due to second fermentation and glycosylated precursors in Chardonnay and Riesling sparkling wines. | Journal of agricultural and food chemistry 20110323 |
Chemical ionization by [NO]+ and subsequent collision-induced dissociation for the selective on-line detection of monoterpenes and linalool. | Rapid communications in mass spectrometry : RCM 20110315 |
Innate attractiveness and associative learnability of odors can be dissociated in larval Drosophila. | Chemical senses 20110301 |
Environmental and seasonal impacts on the chemical composition of Satureja horvatii Šilić (Lamiaceae) essential oils. | Chemistry & biodiversity 20110301 |
Comparative volatile oil composition of four Ocimum species from northern India. | Natural product research 20110301 |
Characteristic volatile components of Kabosu (Citrus sphaerocarpa Hort. ex Tanaka). | Natural product communications 20110301 |
Hot and cold water infusion aroma profiles of Hibiscus sabdariffa: fresh compared with dried. | Journal of food science 20110301 |
Acaricidal effect and chemical composition of essential oils extracted from Cuminum cyminum, Pimenta dioica and Ocimum basilicum against the cattle tick Rhipicephalus (Boophilus) microplus (Acari: Ixodidae). | Parasitology research 20110201 |
Variation in herbivory-induced volatiles among cucumber (Cucumis sativus L.) varieties has consequences for the attraction of carnivorous natural enemies. | Journal of chemical ecology 20110201 |
Myrtus communis berry color morphs: a comparative analysis of essential oils, fatty acids, phenolic compounds, and antioxidant activities. | Chemistry & biodiversity 20110201 |
Variation in the volatile constituents of Artemisia annua var. CIM-Arogya during plant ontogeny. | Natural product communications 20110201 |
Morphological characterisation and agronomical parameters of different species of Salvia sp. (Lamiaceae). | Brazilian journal of biology = Revista brasleira de biologia 20110201 |
A clinical, microbiological and immunological comparison between subgingival irrigation with Dentol and chlorhexidine in advanced periodontitis. | Archives of medical science : AMS 20110201 |
Monoterpene alcohols release and bioconversion by Saccharomyces species and hybrids. | International journal of food microbiology 20110131 |
Predicting cyclooxygenase inhibition by three-dimensional pharmacophoric profiling. Part II: Identification of enzyme inhibitors from Prasaplai, a Thai traditional medicine. | Phytomedicine : international journal of phytotherapy and phytopharmacology 20110115 |
Effectiveness of different solid-phase microextraction fibres for differentiation of selected Madeira island fruits based on their volatile metabolite profile--identification of novel compounds. | Talanta 20110115 |
Anti yeast activities of some essential oils in growth medium, fruit juices and milk. | International journal of food microbiology 20110105 |
Antimicrobial activity of Satureja montana L. essential oil against Clostridium perfringens type A inoculated in mortadella-type sausages formulated with different levels of sodium nitrite. | International journal of food microbiology 20110105 |
Inhibition of Cell Growth and Cellular Protein, DNA and RNA Synthesis in Human Hepatoma (HepG2) Cells by Ethanol Extract of Abnormal Savda Munziq of Traditional Uighur Medicine. | Evidence-based complementary and alternative medicine : eCAM 20110101 |
Biosynthesis and therapeutic properties of Lavandula essential oil constituents. | Planta medica 20110101 |
Genotoxicity of lavender oil, linalyl acetate, and linalool on human lymphocytes in vitro. | Environmental and molecular mutagenesis 20110101 |
Intraplantar injection of bergamot essential oil induces peripheral antinociception mediated by opioid mechanism. | Pharmacology, biochemistry, and behavior 20110101 |
Potential of Complementary and Alternative Medicine in Preventive Management of Novel H1N1 Flu (Swine Flu) Pandemic: Thwarting Potential Disasters in the Bud. | Evidence-based complementary and alternative medicine : eCAM 20110101 |
Secondary organic aerosol from ozonolysis of biogenic volatile organic compounds: chamber studies of particle and reactive oxygen species formation. | Environmental science & technology 20110101 |
Altered frontal and temporal brain function during olfactory stimulation in adult attention-deficit/hyperactivity disorder. | Neuropsychobiology 20110101 |
Behavioral responses of the leafhopper, Cicadulina storeyi China, a major vector of maize streak virus, to volatile cues from intact and leafhopper-damaged maize. | Journal of chemical ecology 20110101 |
Chemical and genetic diversity of Zataria multiflora Boiss. accessions growing wild in Iran. | Chemistry & biodiversity 20110101 |
Enhanced repellency of binary mixtures of Zanthoxylum armatum seed oil, vanillin, and their aerosols to mosquitoes under laboratory and field conditions. | Journal of medical entomology 20110101 |
Eavesdropping on plant volatiles by a specialist moth: significance of ratio and concentration. | PloS one 20110101 |
Composition of a monoterpenoid-rich essential oil from the rhizome of Zingiber officinale from north western Himalayas. | Natural product communications 20110101 |
2-undecanone rich leaf essential oil from Zanthoxylum armatum. | Natural product communications 20110101 |
Transcriptome mining, functional characterization, and phylogeny of a large terpene synthase gene family in spruce (Picea spp.). | BMC plant biology 20110101 |
Antibacterial activity of natural spices on multiple drug resistant Escherichia coli isolated from drinking water, Bangladesh. | Annals of clinical microbiology and antimicrobials 20110101 |
Plant-based insect repellents: a review of their efficacy, development and testing. | Malaria journal 20110101 |
Contact-allergic reactions to cosmetics. | Journal of allergy 20110101 |
Chemical composition and antimicrobial activities of the essential oils from three ecotypes of Zataria multiflora. | Pharmacognosy magazine 20110101 |
Characterization of n-Hexane sub-fraction of Bridelia micrantha (Berth) and its antimycobacterium activity. | BMC complementary and alternative medicine 20110101 |
Top-down control of herbivory by birds and bats in the canopy of temperate broad-leaved oaks (Quercus robur). | PloS one 20110101 |
Bergamot (Citrus bergamia Risso) fruit extracts and identified components alter expression of interleukin 8 gene in cystic fibrosis bronchial epithelial cell lines. | BMC biochemistry 20110101 |
The location of olfactory receptors within olfactory epithelium is independent of odorant volatility and solubility. | BMC research notes 20110101 |
Zingiber zerumbet (L.) Smith: A Review of Its Ethnomedicinal, Chemical, and Pharmacological Uses. | Evidence-based complementary and alternative medicine : eCAM 20110101 |
A novel family VII esterase with industrial potential from compost metagenomic library. | Microbial cell factories 20110101 |
Antibiofilm activity of selected plant essential oils and their major components. | Polish journal of microbiology 20110101 |
Anti-inflammatory activity of Chios mastic gum is associated with inhibition of TNF-alpha induced oxidative stress. | Nutrition journal 20110101 |
Optimization of ultrasound-assisted extraction of anthocyanins from mulberry, using response surface methodology. | International journal of molecular sciences 20110101 |
Molecular cloning and characterization of a linalool synthase from lemon myrtle. | Bioscience, biotechnology, and biochemistry 20110101 |
Current knowledge on exocrine glands in carabid beetles: structure, function and chemical compounds. | ZooKeys 20110101 |
Gene discovery using next-generation pyrosequencing to develop ESTs for Phalaenopsis orchids. | BMC genomics 20110101 |
Antioxidant components of naturally-occurring oils exhibit marked anti-inflammatory activity in epithelial cells of the human upper respiratory system. | Respiratory research 20110101 |
Structure prediction and functional characterization of secondary metabolite proteins of Ocimum. | Bioinformation 20110101 |
Monograph: Ochrocarpus longifolius. | Pharmacognosy research 20110101 |
Neuronal processing of complex mixtures establishes a unique odor representation in the moth antennal lobe. | Frontiers in neural circuits 20110101 |
Do leaf cutting ants cut undetected? Testing the effect of ant-induced plant defences on foraging decisions in Atta colombica. | PloS one 20110101 |
The volatile compound BinBase mass spectral database. | BMC bioinformatics 20110101 |
Comparative analysis of the volatile fraction of fruit juice from different Citrus species. | PloS one 20110101 |
Comparison of eight methods for the extraction of Bacillus atrophaeus spore DNA from eleven common interferents and a common swab. | PloS one 20110101 |
[Studies regarding chemical composition of lavender volatile oils]. | Revista medico-chirurgicala a Societatii de Medici si Naturalisti din Iasi 20110101 |
Olfactory cues from plants infected by powdery mildew guide foraging by a mycophagous ladybird beetle. | PloS one 20110101 |
Chemical composition and antigenotoxic properties of Lippia alba essential oils. | Genetics and molecular biology 20110101 |
The in-vitro evaluation of antibacterial, antifungal and cytotoxic properties of Marrubium vulgare L. essential oil grown in Tunisia. | Lipids in health and disease 20110101 |
Identification of mosquito repellent odours from Ocimum forskolei. | Parasites & vectors 20110101 |
Antiproliferative effect of methanolic extraction of tualang honey on human keloid fibroblasts. | BMC complementary and alternative medicine 20110101 |
Enantiospecific (S)-(+)-linalool formation from beta-myrcene by linalool dehydratase-isomerase. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20110101 |
Use of essential oils to inhibit alicyclobacillus acidoterrestris: a short overview of the literature. | Frontiers in microbiology 20110101 |
Anti-anxiety activity of Coriandrum sativum assessed using different experimental anxiety models. | Indian journal of pharmacology 20110101 |
The composite effect of transgenic plant volatiles for acquired immunity to herbivory caused by inter-plant communications. | PloS one 20110101 |
Acute toxicity, brine shrimp cytotoxicity and relaxant activity of fruits of callistemon citrinus curtis. | BMC complementary and alternative medicine 20110101 |
A general odorant background affects the coding of pheromone stimulus intermittency in specialist olfactory receptor neurones. | PloS one 20110101 |
Camphene, a plant-derived monoterpene, reduces plasma cholesterol and triglycerides in hyperlipidemic rats independently of HMG-CoA reductase activity. | PloS one 20110101 |
Antitumor Activity of Citrus maxima (Burm.) Merr. Leaves in Ehrlich's Ascites Carcinoma Cell-Treated Mice. | ISRN pharmacology 20110101 |
Cuminum cyminum and Carum carvi: An update. | Pharmacognosy reviews 20110101 |
Chamomile (Matricaria chamomilla L.): An overview. | Pharmacognosy reviews 20110101 |
Ficus hispida Linn.: A review of its pharmacognostic and ethnomedicinal properties. | Pharmacognosy reviews 20110101 |
In vitro activities of natural products against oral Candida isolates from denture wearers. | BMC complementary and alternative medicine 20110101 |
Behavioral and neurophysiological study of olfactory perception and learning in honeybees. | Frontiers in systems neuroscience 20110101 |
Cognitive facilitation following intentional odor exposure. | Sensors (Basel, Switzerland) 20110101 |
Steam sauna and mother roasting in Lao PDR: practices and chemical constituents of essential oils of plant species used in postpartum recovery. | BMC complementary and alternative medicine 20110101 |
Chemical compositions, antioxidant and antimicrobial activities of essential oils of Piper caninum Blume. | International journal of molecular sciences 20110101 |
Distinct expression profiles and different functions of odorant binding proteins in Nilaparvata lugens Stål. | PloS one 20110101 |
Is propolis safe as an alternative medicine? | Journal of pharmacy & bioallied sciences 20110101 |
Influence of glycosidases addition on selected monoterpenes contents in musts and white wines from two grape varieties grown in Poland. | Acta scientiarum polonorum. Technologia alimentaria 20110101 |
Toxicity of the essential oil of Illicium difengpi stem bark and its constituent compounds towards two grain storage insects. | Journal of insect science (Online) 20110101 |
Fumigant toxicity and oviposition deterrency of the essential oil from cardamom, Elettaria cardamomum, against three stored–product insects. | Journal of insect science (Online) 20110101 |
Xanthine oxidase inhibitory activity of the methanolic extracts of selected Jordanian medicinal plants. | Pharmacognosy magazine 20110101 |
Volatile compounds in honey: a review on their involvement in aroma, botanical origin determination and potential biomedical activities. | International journal of molecular sciences 20110101 |
[Contributions to the chemical study of the essential oil isolated from coriander fruits (Sandra cultivar)]. | Revista medico-chirurgicala a Societatii de Medici si Naturalisti din Iasi 20110101 |
Seasonal Variation in Essential Oil Content and Composition of Thyme, Thymus serpyllum L. Cultivated in Uttarakhand Hills. | Indian journal of pharmaceutical sciences 20110101 |
Determination of volatile compounds in apple pomace by stir bar sorptive extraction and gas chromatography-mass spectrometry (SBSE-GC-MS). | Journal of food science 20110101 |
Volatile compounds and sensory attributes of wine from Cv. Merlot (Vitis vinifera L.) grown under differential levels of water deficit with or without a kaolin-based, foliar reflectant particle film. | Journal of agricultural and food chemistry 20101222 |
Immunotoxicity activity of 2,6,10,15-tetrame-heptadecane from the essential oils of Clerodendron trichotomum Thunb. against Aedes aegypti L. | Immunopharmacology and immunotoxicology 20101201 |
Ocimum sanctum essential oil and its active principles exert their antifungal activity by disrupting ergosterol biosynthesis and membrane integrity. | Research in microbiology 20101201 |
Chemical composition, antioxidant and antibacterial properties of the essential oils of Etlingera elatior and Cinnamomum pubescens Kochummen. | Journal of the science of food and agriculture 20101201 |
Ontogeny and season constrain the production of herbivore-inducible plant volatiles in the field. | Journal of chemical ecology 20101201 |
Anticonvulsant activity of the linalool enantiomers and racemate: investigation of chiral influence. | Natural product communications 20101201 |
Essential oil yield and chemical composition changes during leaf ontogeny of palmarosa (Cymbopogon martinii var. motia). | Natural product communications 20101201 |
Oil constituents of Artemisia nilagirica var. septentrionalis growing at different altitudes. | Natural product communications 20101201 |
NTP technical report on the toxicology and carcinogenesis studies of beta-myrcene (CAS No. 123-35-3) in F344/N rats and B6C3F1 mice (Gavage studies). | National Toxicology Program technical report series 20101201 |
Composition and antimicrobial activities of Lippia multiflora Moldenke, Mentha x piperita L. and Ocimum basilicum L. essential oils and their major monoterpene alcohols alone and in combination. | Molecules (Basel, Switzerland) 20101103 |
The antinociceptive effect of (-)-linalool in models of chronic inflammatory and neuropathic hypersensitivity in mice. | The journal of pain : official journal of the American Pain Society 20101101 |
The predatory mite Phytoseiulus persimilis does not perceive odor mixtures as strictly elemental objects. | Journal of chemical ecology 20101101 |
Use of an innovative T-tube maze assay and the proboscis extension response assay to assess sublethal effects of GM products and pesticides on learning capacity of the honey bee Apis mellifera L. | Ecotoxicology (London, England) 20101101 |
Chemical composition of the essential oil of Feronia elephantum Correa. | Natural product research 20101101 |
Chemistry and biological activity of essential oils from Piper claussenianum (Piperaceae). | Natural product communications 20101101 |
Antibacterial effects of the essential oils of commonly consumed medicinal herbs using an in vitro model. | Molecules (Basel, Switzerland) 20101027 |
Linalool blocks excitability in peripheral nerves and voltage-dependent Na+ current in dissociated dorsal root ganglia neurons. | European journal of pharmacology 20101025 |
Assessing the local anesthetic effect of five essential oil constituents. | Planta medica 20101001 |
Chemical compositions, antifungal and antioxidant activities of essential oil and various extracts of Melodorum fruticosum L. flowers. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20101001 |
Linalool dehydratase-isomerase, a bifunctional enzyme in the anaerobic degradation of monoterpenes. | The Journal of biological chemistry 20101001 |
Leaf volatile emissions of Betula pendula during autumn coloration and leaf fall. | Journal of chemical ecology 20101001 |
Essential oil analysis and phytotoxic activity of two ecotypes of Zataria multiflora Boiss. growing in Iran. | Natural product research 20101001 |
Biodiversity of volatile organic compounds from five French ferns. | Natural product communications 20101001 |
Essential oil polymorphism of wild growing Hungarian thyme (Thymus pannonicus) populations in the Carpathian Basin. | Natural product communications 20101001 |
Odor active compounds content in spices and their microencapsulated powders measured by SPME. | Journal of food science 20101001 |
Development and validation by accuracy profile of a method for the analysis of monoterpenes in indoor air by active sampling and thermal desorption-gas chromatography-mass spectrometry. | Talanta 20100915 |
Comparative study of the leaf volatiles of Arctostaphylos uva-ursi (L.) Spreng. and Vaccinium vitis-idaea L. (Ericaceae). | Molecules (Basel, Switzerland) 20100902 |
A new in vitro method for identifying chemical sensitizers combining peptide binding with ARE/EpRE-mediated gene expression in human skin cells. | Cutaneous and ocular toxicology 20100901 |
Enzymatic functions of wild tomato methylketone synthases 1 and 2. | Plant physiology 20100901 |
In vitro photo-induced cytotoxic activity of Citrus bergamia and C. medica L. cv. Diamante peel essential oils and identified active coumarins. | Pharmaceutical biology 20100901 |
Essential oil compositions of different accessions of Coriandrum sativum L. from Iran. | Natural product research 20100901 |
Microdistillation and analysis of volatiles from eight ornamental Salvia taxa. | Natural product communications 20100901 |
Volatile fraction of lavender and bitter fennel infusion extracts. | Natural product communications 20100901 |
Comparison of liquid-liquid partition, HS-SPME and static HS GC/MS analysis for the quantification of (-)-linalool in human whole blood samples. | Natural product communications 20100901 |
Sorbent trapping solid-phase microextraction of fragrance allergens in indoor air. | Journal of chromatography. A 20100813 |
Antagonistic effects of floral scent in an insect-plant interaction. | Proceedings. Biological sciences 20100807 |
Novel alternative to antibiotics in shrimp hatchery: effects of the essential oil of Cinnamosma fragrans on survival and bacterial concentration of Penaeus monodon larvae. | Journal of applied microbiology 20100801 |
In vitro synergistic efficacy of combination of amphotericin B with Myrtus communis essential oil against clinical isolates of Candida albicans. | Phytomedicine : international journal of phytotherapy and phytopharmacology 20100801 |
Essential oil composition and variability of Hypericum perforatum from wild populations of northern Turkey. | Pharmaceutical biology 20100801 |
The essential oils of the Greek endemic Satureja horvatii ssp. macrophylla in relation to bioclimate. | Chemistry & biodiversity 20100801 |
Phytochemistry and nematicidal activity of the essential oils from 8 Greek Lamiaceae aromatic plants and 13 terpene components. | Journal of agricultural and food chemistry 20100714 |
Neuron differentiation-related genes are up-regulated in the hypothalamus of odorant-inhaling rats subjected to acute restraint stress. | Journal of agricultural and food chemistry 20100714 |
A new high-performance liquid chromatographic method for the determination and distribution of linalool in Michelia alba. | Molecules (Basel, Switzerland) 20100712 |
Effects of inhaled Linalool in anxiety, social interaction and aggressive behavior in mice. | Phytomedicine : international journal of phytotherapy and phytopharmacology 20100701 |
Variation of herbivore-induced volatile terpenes among Arabidopsis ecotypes depends on allelic differences and subcellular targeting of two terpene synthases, TPS02 and TPS03. | Plant physiology 20100701 |
Determination of suspected allergens in cosmetic products by headspace-programmed temperature vaporization-fast gas chromatography-quadrupole mass spectrometry. | Analytical and bioanalytical chemistry 20100701 |
Specialist leaf beetle larvae use volatiles from willow leaves infested by conspecifics for reaggregation in a tree. | Journal of chemical ecology 20100701 |
Composition and antioxidant activity of Thymus vulgaris volatiles: comparison between supercritical fluid extraction and hydrodistillation. | Journal of separation science 20100701 |
Volatile constituents of two rare subspecies of Thymus praecox. | Natural product communications 20100701 |
[Analysis of essential oil from Mahonia duclouxiana]. | Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 20100701 |
Enzymatic production of linalool esters in organic and solvent-free system. | Bioprocess and biosystems engineering 20100601 |
An independent in vitro comparison of povidone iodine and SteriLid. | Journal of ocular pharmacology and therapeutics : the official journal of the Association for Ocular Pharmacology and Therapeutics 20100601 |
Terpenoid composition of the essential oils of Teucrium royleanum and T. quadrifarium. | Natural product communications 20100601 |
Influence of some environmental factors on the essential oil variability of Thymus migricus. | Natural product communications 20100601 |
Chemical composition and larvicidal activity of Eugenia triquetra essential oil from Venezuelan Andes. | Natural product communications 20100601 |
Evaluation of bioactivity of linalool-rich essential oils from Ocimum basilucum and Coriandrum sativum varieties. | Natural product communications 20100601 |
Constituents, antileishmanial activity and toxicity profile of volatile oil from berries of Croton macrostachyus. | Natural product communications 20100601 |
Oak (Quercus frainetto Ten.) honeydew honey--approach to screening of volatile organic composition and antioxidant capacity (DPPH and FRAP assay). | Molecules (Basel, Switzerland) 20100525 |
Selective removal of monoterpenes from bergamot oil by inclusion in deoxycholic acid. | Journal of agricultural and food chemistry 20100512 |
Time-kill assay results for a linalool-hinokitiol-based eyelid cleanser for lid hygiene. | Cornea 20100501 |
Recruits of the stingless bee Scaptotrigona pectoralis learn food odors from the nest atmosphere. | Die Naturwissenschaften 20100501 |
Genetic variation in jasmonic acid- and spider mite-induced plant volatile emission of cucumber accessions and attraction of the predator Phytoseiulus persimilis. | Journal of chemical ecology 20100501 |
Plant volatiles influence electrophysiological and behavioral responses of Lygus hesperus. | Journal of chemical ecology 20100501 |
The herbivore-induced plant volatile methyl salicylate negatively affects attraction of the parasitoid Diadegma semiclausum. | Journal of chemical ecology 20100501 |
Chemical composition and antibacterial, antifungal and antioxidant activities of the flower oil of Retama raetam (Forssk.) Webb from Tunisia. | Natural product research 20100501 |
Variation of the chemical composition of essential oils in Tunisian populations of Thymus algeriensis Boiss. et Reut. (Lamiaceae) and implication for conservation. | Chemistry & biodiversity 20100501 |
Relation between developmental stage, sensory properties, and volatile content of organically and conventionally grown pac choi (Brassica rapa var. Mei Qing Choi). | Journal of food science 20100501 |
Biotransformation of hop-derived monoterpene alcohols by lager yeast and their contribution to the flavor of hopped beer. | Journal of agricultural and food chemistry 20100428 |
Organic extractives from Mentha spp. honey and the bee-stomach: methyl syringate, vomifoliol, terpenediol I, hotrienol and other compounds. | Molecules (Basel, Switzerland) 20100422 |
Essential oil of Myrtus communis L. as a potential antioxidant and antimutagenic agents. | Molecules (Basel, Switzerland) 20100415 |
Molecular gastronomy: a new emerging scientific discipline. | Chemical reviews 20100414 |
The tea weevil, Myllocerinus aurolineatus, is attracted to volatiles induced by conspecifics. | Journal of chemical ecology 20100401 |
Responses of the Asian citrus psyllid to volatiles emitted by the flushing shoots of its rutaceous host plants. | Environmental entomology 20100401 |
Bound volatile precursors in genotypes in the pedigree of 'Marion' blackberry (Rubus sp.). | Journal of agricultural and food chemistry 20100324 |
A cytochrome P450 class I electron transfer system from Novosphingobium aromaticivorans. | Applied microbiology and biotechnology 20100301 |
A genomics resource for investigating regulation of essential oil production in Lavandula angustifolia. | Planta 20100301 |
(R)-(-)-linalyl acetate and (S)-(-)-germacrene D from the leaves of Mexican Bursera linanoe. | Natural product communications 20100301 |
Seasonal variation in the leaf essential oil composition of Zanthoxylum clava-herculis growing in Huntsville, Alabama. | Natural product communications 20100301 |
Acaricidal activity against Tetranychus urticae and chemical composition of peel essential oils of three Citrus species cultivated in NE Brazil. | Natural product communications 20100301 |
Chemical characterization of orange juice from trees infected with citrus greening (Huanglongbing). | Journal of food science 20100301 |
Release of naturally derived antimicrobial agents from LDPE films. | Journal of food science 20100301 |
Effect of freeze-drying and oven-drying on volatiles and phenolics composition of grape skin. | Analytica chimica acta 20100215 |
Development of a method based on on-line reversed phase liquid chromatography and gas chromatography coupled by means of an adsorption-desorption interface for the analysis of selected chiral volatile compounds in methyl jasmonate treated strawberries. | Journal of chromatography. A 20100212 |
Distribution of volatile composition in 'marion' ( rubus species hyb) blackberry pedigree. | Journal of agricultural and food chemistry 20100210 |
Differentiation of chocolates according to the cocoa's geographical origin using chemometrics. | Journal of agricultural and food chemistry 20100210 |
Does mycorrhization influence herbivore-induced volatile emission in Medicago truncatula? | Mycorrhiza 20100201 |
Structure of a heterotetrameric geranyl pyrophosphate synthase from mint (Mentha piperita) reveals intersubunit regulation. | The Plant cell 20100201 |
Compositional variability in essential oil from different parts of Alpinia speciosa from India. | Natural product communications 20100201 |
Antifungal activities of Ocimum sanctum essential oil and its lead molecules. | Natural product communications 20100201 |
Linalool preferentially induces robust apoptosis of a variety of leukemia cells via upregulating p53 and cyclin-dependent kinase inhibitors. | Toxicology 20100131 |
Quantitative comparison of free and bound volatiles of two commercial tomato cultivars (Solanum lycopersicum L.) during ripening. | Journal of agricultural and food chemistry 20100127 |
Behavioural and electrophysiological lateralization in a social (Apis mellifera) but not in a non-social (Osmia cornuta) species of bee. | Behavioural brain research 20100120 |
The enantiomeric composition of linalool and linalool oxide in the flowers of kiwifruit (Actinidia) species. | Chirality 20100101 |
A key volatile infochemical that elicits a strong olfactory response of the predatory mite Neoseiulus californicus, an important natural enemy of the two-spotted spider mite Tetranychus urticae. | Experimental & applied acarology 20100101 |
CELL WALL INVERTASE 4 is required for nectar production in Arabidopsis. | Journal of experimental botany 20100101 |
Modeling of combined effects of citral, linalool and beta-pinene used against Saccharomyces cerevisiae in citrus-based beverages subjected to a mild heat treatment. | International journal of food microbiology 20100101 |
Linalool--a significant contact sensitizer after air exposure. | Contact dermatitis 20100101 |
Honeybees learn odour mixtures via a selection of key odorants. | PloS one 20100101 |
Aroma character impact compounds in Kinokuni mandarin orange (Citrus kinokuni) compared with Satsuma mandarin orange (Citrus unshiu). | Bioscience, biotechnology, and biochemistry 20100101 |
Volatile organic components of fresh leaves as indicators of indigenous and cultivated citrus species in Taiwan. | Bioscience, biotechnology, and biochemistry 20100101 |
[Effects of azadirachtin on rice plant volatiles induced by Nilaparvata lugens]. | Ying yong sheng tai xue bao = The journal of applied ecology 20100101 |
The halogenated metabolism of brown algae (Phaeophyta), its biological importance and its environmental significance. | Marine drugs 20100101 |
Antimicrobial activity of basil (Ocimum basilicum) oil against Salmonella enteritidis in vitro and in food. | Bioscience, biotechnology, and biochemistry 20100101 |
Functional synchronization of biological rhythms in a tritrophic system. | PloS one 20100101 |
Insecticidal activity of the essential oils from different plants against three stored-product insects. | Journal of insect science (Online) 20100101 |
The biology and control of leishmaniasis vectors. | Journal of global infectious diseases 20100101 |
The study protocol of a blinded randomised-controlled cross-over trial of lavender oil as a treatment of behavioural symptoms in dementia. | BMC geriatrics 20100101 |
Evaluation of the Antimicrobial Properties of the Essential Oil of Myrtus communis L. against Clinical Strains of Mycobacterium spp. | Interdisciplinary perspectives on infectious diseases 20100101 |
Acaricidal activity of eugenol based compounds against scabies mites. | PloS one 20100101 |
Sex-specific odorant receptors of the tobacco hornworm manduca sexta. | Frontiers in cellular neuroscience 20100101 |
Oviposition Deterrence Induced by Ocimum kilimandscharicum and Ocimum suave Extracts to Gravid Anopheles gambiae s.s (Diptera: Culicidae) in Laboratory. | Journal of global infectious diseases 20100101 |
Essential oil constituents of Illicium griffithii and its antimicrobial activity. | Pharmacognosy magazine 20100101 |
Antimicrobial activity of extracts from Tamarindus indica L. leaves. | Pharmacognosy magazine 20100101 |
Functional annotation, genome organization and phylogeny of the grapevine (Vitis vinifera) terpene synthase gene family based on genome assembly, FLcDNA cloning, and enzyme assays. | BMC plant biology 20100101 |
The influence of gustatory and olfactory experiences on responsiveness to reward in the honeybee. | PloS one 20100101 |
Odorant-binding proteins of the malaria mosquito Anopheles funestus sensu stricto. | PloS one 20100101 |
A candidate gene association study on muscat flavor in grapevine (Vitis vinifera L.). | BMC plant biology 20100101 |
Uninvited guests: traditional insect repellents in Estonia used against the clothes moth Tineola bisselliella, human flea Pulex irritons and bedbug Cimex lectularius. | Journal of insect science (Online) 20100101 |
A tritrophic signal that attracts parasitoids to host-damaged plants withstands disruption by non-host herbivores. | BMC plant biology 20100101 |
Hypotensive activity of terpenes found in essential oils. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20100101 |
Traditional herbal medicine in far-west Nepal: a pharmacological appraisal. | Journal of ethnobiology and ethnomedicine 20100101 |
Oxidative DNA damage preventive activity and antioxidant potential of plants used in Unani system of medicine. | BMC complementary and alternative medicine 20100101 |
Investigation of the volatile fraction of rosemary infusion extracts. | Scientia pharmaceutica 20100101 |
Evaluation of Antiseizure Activity of Essential Oil from Roots of Angelica archangelica Linn. in Mice. | Indian journal of pharmaceutical sciences 20100101 |
Sensory representation and learning-related plasticity in mushroom body extrinsic feedback neurons of the protocerebral tract. | Frontiers in systems neuroscience 20100101 |
Evaluation of Composition and Antimicrobial Activity of Supercritical Fluid Extract of Leaves of Vitex negundo. | Indian journal of pharmaceutical sciences 20100101 |
Secondary metabolites and bioactivities of Myrtus communis. | Pharmacognosy research 20100101 |
Anticonvulsant and anxiolytic evaluation of leaf extracts of Ocimum gratissimum, a culinary herb. | Pharmacognosy research 20100101 |
Chromatographic evaluation and anthelmintic activity of Eucalyptus globulus oil. | Pharmacognosy research 20100101 |
Mangifera indica (mango). | Pharmacognosy reviews 20100101 |
Psoralea corylifolia Linn.-'Kushtanashini'. | Pharmacognosy reviews 20100101 |
Salvadora persica. | Pharmacognosy reviews 20100101 |
Characteristic aroma-active compounds of Korean perilla (Perilla frutescens Britton) leaf. | Journal of agricultural and food chemistry 20091223 |
Acaricidal and insecticidal activity of essential oils on Varroa destructor (Acari: Varroidae) and Apis mellifera (Hymenoptera: Apidae). | Parasitology research 20091201 |
Enhanced biotransformation of TCE using plant terpenoids in contaminated groundwater. | Letters in applied microbiology 20091201 |
Headspace volatile composition of the flowers of Caralluma europaea N.E.Br. (Apocynaceae). | Molecules (Basel, Switzerland) 20091111 |
Plant terpenes affect intensity and temporal parameters of pheromone detection in a moth. | Chemical senses 20091101 |
Suppression of linalool acetate production in Lavandula x intermedia. | Natural product communications 20091101 |
Emission of volatile organic compounds after herbivory from Trifolium pratense (L.) under laboratory and field conditions. | Journal of chemical ecology 20091101 |
Comparison of volatile profiles of nine litchi (Litchi chinensis Sonn.) cultivars from Southern China. | Journal of agricultural and food chemistry 20091028 |
In vitro evaluation of the permeation through reconstructed human epidermis of essentials oils from cosmetic formulations. | Journal of pharmaceutical and biomedical analysis 20091015 |
Odorant concentration dependence in electroolfactograms recorded from the human olfactory epithelium. | Journal of neurophysiology 20091001 |
Olfactory perireceptor and receptor events in moths: a kinetic model revised. | Journal of comparative physiology. A, Neuroethology, sensory, neural, and behavioral physiology 20091001 |
Responses of the crucifer flea beetle to Brassica volatiles in an olfactometer. | Environmental entomology 20091001 |
Volatiles from a mite-infested spruce clone and their effects on pine weevil behavior. | Journal of chemical ecology 20091001 |
Volatile constituents of Ocimum minimum herb cultivated in Portugal. | Natural product communications 20091001 |
Phytochemistry and biological activities of Phlomis species. | Journal of ethnopharmacology 20090907 |
Additive antimicrobial [corrected] effects of the active components of the essential oil of Thymus vulgaris--chemotype carvacrol. | Planta medica 20090901 |
Composition and biological activity of essential oil of Achillea ligustica All. (Asteraceae) naturalized in central Italy: ideal candidate for anti-cariogenic formulations. | Fitoterapia 20090901 |
Chemical variation in Piper aduncum and biological properties of its dillapiole-rich essential oil. | Chemistry & biodiversity 20090901 |
Synthetic grape volatiles attract mated Lobesia botrana females in laboratory and field bioassays. | Journal of chemical ecology 20090901 |
Multidisciplinary approach to unravelling the relative contribution of different oxylipins in indirect defense of Arabidopsis thaliana. | Journal of chemical ecology 20090901 |
Theoretical investigation of the NO₃radical addition to double bonds of limonene. | International journal of molecular sciences 20090901 |
Reconstruction of virtual neural circuits in an insect brain. | Frontiers in neuroscience 20090901 |
Evolution of the yields and composition of essential oil from Portuguese myrtle (Myrtus comunis L.) through the vegetative cycle. | Molecules (Basel, Switzerland) 20090820 |
Compounds from Sichuan and Melegueta peppers activate, covalently and non-covalently, TRPA1 and TRPV1 channels. | British journal of pharmacology 20090801 |
Analysis of essential oils of Artemisia absinthium L. from Lithuania by CC, GC(RI), GC-MS and 13C NMR. | Natural product communications 20090801 |
Chemical diversity and defence metabolism: how plants cope with pathogens and ozone pollution. | International journal of molecular sciences 20090801 |
Rosewood oil induces sedation and inhibits compound action potential in rodents. | Journal of ethnopharmacology 20090730 |
Headspace, volatile and semi-volatile organic compounds diversity and radical scavenging activity of ultrasonic solvent extracts from Amorpha fruticosa honey samples. | Molecules (Basel, Switzerland) 20090727 |
Chemical composition and antimicrobial activity of the essential oils from three chemotypes of Origanum vulgare L. ssp. hirtum (Link) Ietswaart growing wild in Campania (Southern Italy). | Molecules (Basel, Switzerland) 20090727 |
Pediculus humanus capitis (head lice) and Pediculus humanus humanus (body lice): response to laboratory temperature and humidity and susceptibility to monoterpenoids. | Parasitology research 20090701 |
Comparing induction at an early and late step in signal transduction mediating indirect defence in Brassica oleracea. | Journal of experimental botany 20090701 |
Two terpene synthases are responsible for the major sesquiterpenes emitted from the flowers of kiwifruit (Actinidia deliciosa). | Journal of experimental botany 20090701 |
Neuroethology of oviposition behavior in the moth Manduca sexta. | Annals of the New York Academy of Sciences 20090701 |
Stress repression in restrained rats by (R)-(-)-linalool inhalation and gene expression profiling of their whole blood cells. | Journal of agricultural and food chemistry 20090624 |
Fate of grape flavor precursors during storage on yeast lees. | Journal of agricultural and food chemistry 20090624 |
Linalool decreases HepG2 viability by inhibiting mitochondrial complexes I and II, increasing reactive oxygen species and decreasing ATP and GSH levels. | Chemico-biological interactions 20090615 |
Biotransformation of menthol and geraniol by hairy root cultures of Anethum graveolens: effect on growth and volatile components. | Biotechnology letters 20090601 |
Study of the solubility and stability of polystyrene wastes in a dissolution recycling process. | Waste management (New York, N.Y.) 20090601 |
An odor stimulator controlling odor temporal pattern applicable in insect olfaction study. | Chemical senses 20090601 |
Attraction of New Zealand flower thrips, Thrips obscuratus, to cis-jasmone, a volatile identified from Japanese honeysuckle flowers. | Journal of chemical ecology 20090601 |
Efficacy of the botanical repellents geraniol, linalool, and citronella against mosquitoes. | Journal of vector ecology : journal of the Society for Vector Ecology 20090601 |
Efficacy of essential oils from edible plants as insecticides against the house fly, Musca domestica L. | Molecules (Basel, Switzerland) 20090525 |
Constant vapor pressure emulsions evaporation: Linalool/water stabilized by Laureth 4. | Journal of colloid and interface science 20090515 |
The defensive secretion of Carabus lefebvrei Dejean 1826 pupa (Coleoptera, Carabidae): gland ultrastructure and chemical identification. | Microscopy research and technique 20090501 |
Constitutive and herbivore-induced monoterpenes emitted by Populus x euroamericana leaves are key volatiles that orient Chrysomela populi beetles. | Plant, cell & environment 20090501 |
Metabolic characterization of loci affecting sensory attributes in tomato allows an assessment of the influence of the levels of primary metabolites and volatile organic contents. | Journal of experimental botany 20090501 |
A novel stationary phase based on amino derivatized nanotubes for HPLC separations: theoretical and practical aspects. | Journal of separation science 20090501 |
Fumigant insecticidal activity and repellent effect of five essential oils and seven monoterpenes on first-instar nymphs of Rhodnius prolixus. | Journal of medical entomology 20090501 |
Inhaled linalool-induced sedation in mice. | Phytomedicine : international journal of phytotherapy and phytopharmacology 20090401 |
Disappearance of nine monoterpenes exposed in vitro to the rumen microflora of dairy goats: effects of inoculum source, redox potential, and vancomycin. | Journal of animal science 20090401 |
Olfactory response of the Mexican fruit fly (Diptera: Tephritidae) to Citrus aurantium volatiles. | Journal of economic entomology 20090401 |
Enantiomeric composition of (3R)-(-)- and (3S)-(+)-linalool in various essential oils of Indian origin by enantioselective capillary gas chromatography-flame ionization and mass spectrometry detection methods. | Natural product communications 20090401 |
Ovicidal and adulticidal activities of Origanum majorana essential oil constituents against insecticide-susceptible and pyrethroid/malathion-resistant Pediculus humanus capitis (Anoplura: Pediculidae). | Journal of agricultural and food chemistry 20090325 |
Effect of needle damage on the release rate of Masson pine (Pinus massoniana) volatiles. | Journal of plant research 20090301 |
Molecular basis of female-specific odorant responses in Bombyx mori. | Insect biochemistry and molecular biology 20090301 |
Menthol and geraniol biotransformation and glycosylation capacity of Levisticum officinale hairy roots. | Planta medica 20090301 |
The antimicrobial activity of high-necrodane and other lavender oils on methicillin-sensitive and -resistant Staphylococcus aureus (MSSA and MRSA). | Journal of alternative and complementary medicine (New York, N.Y.) 20090301 |
Total synthesis of (-)-5,6-dihydrocineromycin B. | The Journal of organic chemistry 20090206 |
A grapevine (Vitis vinifera L.) deoxy-D: -xylulose synthase gene colocates with a major quantitative trait loci for terpenol content. | TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik 20090201 |
The 1-deoxy-D: -xylulose 5-phosphate synthase gene co-localizes with a major QTL affecting monoterpene content in grapevine. | TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik 20090201 |
Insecticidal activity of basil oil, trans-anethole, estragole, and linalool to adult fruit flies of Ceratitis capitata, Bactrocera dorsalis, and Bactrocera cucurbitae. | Journal of economic entomology 20090201 |
Evaluation of aroma-active compounds in Pontianak orange peel oil ( Citrus nobilis Lour. Var. microcarpa Hassk.) by gas chromatography-olfactometry, aroma reconstitution, and omission test. | Journal of agricultural and food chemistry 20090114 |
Effects of elevated CO2 on grapevine (Vitis vinifera L.): volatile composition, phenolic content, and in vitro antioxidant activity of red wine. | Journal of agricultural and food chemistry 20090114 |
Application of response surface method for optimization of dispersive liquid-liquid microextraction of water-soluble components of Rosa damascena Mill. essential oil. | Journal of chromatography. A 20090109 |
The main chemical composition and in vitro antifungal activity of the essential oils of Ocimum basilicum Linn. var. pilosum (Willd.) Benth. | Molecules (Basel, Switzerland) 20090108 |
Use of headspace mulberry paper bag micro solid phase extraction for characterization of volatile aromas of essential oils from Bulgarian rose and Provence lavender. | Analytica chimica acta 20090105 |
Pine weevil feeding on Norway spruce bark has a stronger impact on needle VOC emissions than enhanced ultraviolet-B radiation. | Environmental pollution (Barking, Essex : 1987) 20090101 |
Safety assessment of coriander (Coriandrum sativum L.) essential oil as a food ingredient. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20090101 |
Protective effect of linalool, myrcene and eucalyptol against t-butyl hydroperoxide induced genotoxicity in bacteria and cultured human cells. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20090101 |
Air oxidation increases skin irritation from fragrance terpenes. | Contact dermatitis 20090101 |
Bay leaves improve glucose and lipid profile of people with type 2 diabetes. | Journal of clinical biochemistry and nutrition 20090101 |
Biological activity evaluation of the oils from Laurus nobilis of Tunisia and Algeria extracted by supercritical carbon dioxide. | Natural product research 20090101 |
Essential oil composition and variability of Laurus nobilis L. growing in Tunisia, comparison and chemometric investigation of different plant organs. | Natural product research 20090101 |
Anxiolytic and anticonvulsant effects on mice of flavonoids, linalool, and alpha-tocopherol presents in the extract of leaves of Cissus sicyoides L. (Vitaceae). | Journal of biomedicine & biotechnology 20090101 |
Inorganic polyphosphate modulates TRPM8 channels. | PloS one 20090101 |
(-)-Linalool attenuates allodynia in neuropathic pain induced by spinal nerve ligation in c57/bl6 mice. | International review of neurobiology 20090101 |
Intraplantar injection of bergamot essential oil into the mouse hindpaw: effects on capsaicin-induced nociceptive behaviors. | International review of neurobiology 20090101 |
Anti-collagenase, anti-elastase and anti-oxidant activities of extracts from 21 plants. | BMC complementary and alternative medicine 20090101 |
How to be an attractive male: floral dimorphism and attractiveness to pollinators in a dioecious plant. | BMC evolutionary biology 20090101 |
A comparison of citrus blossom volatiles. | Phytochemistry 20090101 |
Cellular and behavioral effects of cranial irradiation of the subventricular zone in adult mice. | PloS one 20090101 |
Essential oil composition of lady's mantle (Alchemilla xanthochlora Rothm.) growing wild in Alpine pastures. | Natural product research 20090101 |
Comparision of the volatile components of unripe and ripe Japanese apricot (Prunus mume Sieb. et Zucc.). | Natural product research 20090101 |
In vitro cytotoxic effects of Senecio stabianus Lacaita (Asteraceae) on human cancer cell lines. | Natural product research 20090101 |
Inhibitory activity of hydrosols, herbal teas and related essential oils against filament formation and the growth of Candida albicans. | Nihon Ishinkin Gakkai zasshi = Japanese journal of medical mycology 20090101 |
Digital, Three-dimensional Average Shaped Atlas of the Heliothis Virescens Brain with Integrated Gustatory and Olfactory Neurons. | Frontiers in systems neuroscience 20090101 |
Associative learning during early adulthood enhances later memory retention in honeybees. | PloS one 20090101 |
Investigations on the effects of dietary essential oils and different husbandry conditions on the gut ecology in piglets after weaning. | International journal of microbiology 20090101 |
Simultaneous Distillation Extraction of Some Volatile Flavor Components from Pu-erh Tea Samples-Comparison with Steam Distillation-Liquid/Liquid Extraction and Soxhlet Extraction. | International journal of analytical chemistry 20090101 |
Differential odor processing in two olfactory pathways in the honeybee. | Frontiers in systems neuroscience 20090101 |
Flavor characterization of sugar-added pennywort (Centella asiatica L.) juices treated with ultra-high pressure and thermal processes. | Journal of food science 20090101 |
Use of human senses as sensors. | Sensors (Basel, Switzerland) 20090101 |
Responses of the pollinating wasp Ceratosolen solmsi marchali to odor variation between two floral stages of Ficus hispida. | Journal of chemical ecology 20081201 |
Antiproliferative effects of essential oils and their major constituents in human renal adenocarcinoma and amelanotic melanoma cells. | Cell proliferation 20081201 |
Manuka oil and phoebe oil are attractive baits for Xyleborus glabratus (Coleoptera: Scolytinae), the vector of laurel wilt. | Environmental entomology 20081201 |
Impact of model perfumes on surfactant and mixed surfactant self-assembly. | Langmuir : the ACS journal of surfaces and colloids 20081104 |
Larvicidal and antifeedant activity of some plant-derived compounds to Lymantria dispar L. (Lepidoptera: Limantriidae). | Bioresource technology 20081101 |
Overexpression of the apple alcohol acyltransferase gene alters the profile of volatile blends in transgenic tobacco leaves. | Physiologia plantarum 20081101 |
Fragrance material review on d-linalool. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20081101 |
Fragrance material review on l-linalool. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20081101 |
Fragrance material review on trans-3,7-dimethyl-1,6-octadien-3-ol. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20081101 |
Evaluation of the glycoside hydrolase activity of a Brettanomyces strain on glycosides from sour cherry (Prunus cerasus L.) used in the production of special fruit beers. | FEMS yeast research 20081101 |
Evaluation of ionization techniques for mass spectrometric detection of contact allergenic hydroperoxides formed by autoxidation of fragrance terpenes. | Rapid communications in mass spectrometry : RCM 20081101 |
Identification of the chemotypes of Ocimum forskolei and Ocimum basilicum by NMR spectroscopy. | Chemistry & biodiversity 20081101 |
Addendum to Fragrance material review on linalool. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20081101 |
[Comparison of composition of aetherolea and alcohol extraction from ChangBai Mountain purple common perilla]. | Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 20081101 |
Emission of volatile chemicals from flowering dogwood (cornus Florida L.) flowers. | Journal of agricultural and food chemistry 20081022 |
A computational investigation of sulfur-containing heterocyclic components from the anal sac secretions of Mustela species. | Journal of molecular modeling 20081001 |
Enantioselective monoterpene alcohol acetylation in Origanum, Mentha and Salvia species. | Phytochemistry 20081001 |
Prediction models for the pleasantness of binary mixtures in olfaction. | Chemical senses 20080901 |
Isolation of cDNAs and functional characterisation of two multi-product terpene synthase enzymes from sandalwood, Santalum album L. | Archives of biochemistry and biophysics 20080901 |
Chemical constituents and larvicidal property of the essential oil of Blumea mollis (D. Don) Merr. against Culex quinquefasciatus. | Parasitology research 20080901 |
Mice recognize recent urine scent marks by the molecular composition. | Chemical senses 20080901 |
Linalool, a plant-derived monoterpene alcohol, reverses doxorubicin resistance in human breast adenocarcinoma cells. | Oncology reports 20080901 |
Lavender oil lacks natural protection against autoxidation, forming strong contact allergens on air exposure. | Contact dermatitis 20080901 |
Elucidation of the genomic basis of indirect plant defense against insects. | Plant signaling & behavior 20080901 |
Optimisation of stir bar sorptive extraction and liquid desorption combined with large volume injection-gas chromatography-quadrupole mass spectrometry for the determination of volatile compounds in wines. | Analytica chimica acta 20080822 |
Comparison of sugar, acids, and volatile composition in raspberry bushy dwarf virus-resistant transgenic raspberries and the wild type 'meeker' (rubus idaeus L.). | Journal of agricultural and food chemistry 20080813 |
Evidence for the involvement of ionotropic glutamatergic receptors on the antinociceptive effect of (-)-linalool in mice. | Neuroscience letters 20080808 |
Chemical composition and antimicrobial activities of the essential oil from the seeds of Enterolobium contortisiliquum (leguminosae). | Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes 20080801 |
Repellent effect of sweet basil compounds on Ixodes ricinus ticks. | Experimental & applied acarology 20080801 |
Free and hydrolytically released volatile compounds of Vitis vinifera L. cv. Fiano grapes as odour-active constituents of Fiano wine. | Analytica chimica acta 20080721 |
Two nearly identical terpene synthases catalyze the formation of nerolidol and linalool in snapdragon flowers. | The Plant journal : for cell and molecular biology 20080701 |
Diversity of essential oil glands of clary sage (Salvia sclarea L., Lamiaceae). | Plant biology (Stuttgart, Germany) 20080701 |
A comparison of volatile components from the peel of Ohshima no. 1 with its parent cultivars. | Bioscience, biotechnology, and biochemistry 20080701 |
Singlet oxygen scavenging activity and cytotoxicity of essential oils from rutaceae. | Journal of clinical biochemistry and nutrition 20080701 |
Leaf essential oil composition of three species of Myrcianthes from Monteverde, Costa Rica. | Chemistry & biodiversity 20080701 |
[Characterization of aroma active compounds in blood orange juice by solid phase microextraction and gas chromatography-mass spectrometry-olfactometry]. | Se pu = Chinese journal of chromatography 20080701 |
Physicochemical effects of terpenes on organogel for transdermal drug delivery. | International journal of pharmaceutics 20080624 |
Characterization of aroma active compounds in fruit juice and peel oil of Jinchen sweet orange fruit (Citrus sinensis (L.) Osbeck) by GC-MS and GC-O. | Molecules (Basel, Switzerland) 20080612 |
Volatile composition in raspberry cultivars grown in the Pacific Northwest determined by stir bar sorptive extraction-gas chromatography-mass spectrometry. | Journal of agricultural and food chemistry 20080611 |
Predatory mite attraction to herbivore-induced plant odors is not a consequence of attraction to individual herbivore-induced plant volatiles. | Journal of chemical ecology 20080601 |
Transdermal delivery of valsartan: I. Effect of various terpenes. | Drug development and industrial pharmacy 20080601 |
Evaluation of the anxiolytic effect of Nepeta persica Boiss. in mice. | Evidence-based complementary and alternative medicine : eCAM 20080601 |
Floral scent of Canada thistle and its potential as a generic insect attractant. | Journal of economic entomology 20080601 |
Chemistry around pinene and pinane: a facile synthesis of cyclobutanes and oxatricyclo-derivative of pinane from cis- and trans-pinanols. | Chemistry & biodiversity 20080601 |
A smelling trip into the past: the influence of synthetic materials on the history of perfumery. | Chemistry & biodiversity 20080601 |
Antimutagenic and mutagenic activities of some terpenes in the bacterial reverse mutation assay. | Mutation research 20080531 |
Increasing antioxidant activity and reducing decay of blueberries by essential oils. | Journal of agricultural and food chemistry 20080528 |
Fungal biotransformation of (+/-)-linalool. | Journal of agricultural and food chemistry 20080514 |
Attraction to herbivore-induced plant volatiles by the host-foraging parasitoid fly Exorista japonica. | Journal of chemical ecology 20080501 |
Defense-inducing volatiles: in search of the active motif. | Journal of chemical ecology 20080501 |
Characterization of free flavor compounds in traminette grape and their relationship to vineyard training system and location. | Journal of food science 20080501 |
Aroma constituents and alkylamides of red and green huajiao (Zanthoxylum bungeanum and Zanthoxylum schinifolium). | Journal of agricultural and food chemistry 20080312 |
Larvicidal activity of essential oils extracted from commonly used herbs in Lebanon against the seaside mosquito, Ochlerotatus caspius. | Bioresource technology 20080301 |
Engineering the Saccharomyces cerevisiae isoprenoid pathway for de novo production of aromatic monoterpenes in wine. | Metabolic engineering 20080301 |
Performance of mice in discrimination of liquor odors: behavioral evidence for olfactory attention. | Chemical senses 20080301 |
Prey and non-prey arthropods sharing a host plant: effects on induced volatile emission and predator attraction. | Journal of chemical ecology 20080301 |
Aphid and plant volatiles induce oviposition in an aphidophagous hoverfly. | Journal of chemical ecology 20080301 |
Influence of the structure of cornstarch dispersions on kinetics of aroma release. | Journal of food science 20080301 |
Biotransformation of acyclic monoterpenoids by Debaryomyces sp., Kluyveromyces sp., and Pichia sp. strains of environmental origin. | Chemistry & biodiversity 20080301 |
Indoor protection against mosquito and sand fly bites: a comparison between citronella, linalool, and geraniol candles. | Journal of the American Mosquito Control Association 20080301 |
Ability of essential oil candles to repel biting insects in high and low biting pressure environments. | Journal of the American Mosquito Control Association 20080301 |
Percutaneous permeation enhancement by terpenes: mechanistic view. | The AAPS journal 20080301 |
ThermoTRP channels in nociceptors: taking a lead from capsaicin receptor TRPV1. | Current neuropharmacology 20080301 |
Herbal compounds and toxins modulating TRP channels. | Current neuropharmacology 20080301 |
Volatile components of Discaria americana Gillies & Hook (Rhamnaceae). | Natural product research 20080215 |
Head-space, small-chamber and in-vehicle tests for volatile organic compounds (VOCs) emitted from air fresheners for the Korean market. | Chemosphere 20080201 |
Protective effect of basil (Ocimum basilicum L.) against oxidative DNA damage and mutagenesis. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20080201 |
Optimisation of wort volatile analysis by headspace solid-phase microextraction in combination with gas chromatography and mass spectrometry. | Journal of chromatography. A 20080201 |
Analysis of the volatile compounds of flowers and essential oils from Lavandula angustifolia cultivated in Northeastern Italy by headspace solid-phase microextraction coupled to gas chromatography-mass spectrometry. | Planta medica 20080201 |
Terpenoid compositions, and antioxidant and antimicrobial properties of the rhizome essential oils of different Hedychium species. | Chemistry & biodiversity 20080201 |
Investigation of the anxiolytic effects of linalool, a lavender extract, in the male Sprague-Dawley rat. | AANA journal 20080201 |
Acaricidal activity of Thymus vulgaris oil and its main components against Tyrophagus putrescentiae, a stored food mite. | Journal of food protection 20080201 |
Toxicity of plant essential oils and their components against Lycoriella ingenua (Diptera: Sciaridae). | Journal of economic entomology 20080201 |
Cannabinoids in the management of difficult to treat pain. | Therapeutics and clinical risk management 20080201 |
Yield and oil composition of 38 basil (Ocimum basilicum L.) accessions grown in Mississippi. | Journal of agricultural and food chemistry 20080109 |
Characterization of the most odor-active volatiles of orange wine made from a Turkish cv. Kozan (Citrus sinensis L. Osbeck). | Journal of agricultural and food chemistry 20080109 |
Asian plantain (Plantago asiatica) essential oils suppress 3-hydroxy-3-methyl-glutaryl-co-enzyme A reductase expression in vitro and in vivo and show hypocholesterolaemic properties in mice. | The British journal of nutrition 20080101 |
Herbivore-induced terpenoid emission in Medicago truncatula: concerted action of jasmonate, ethylene and calcium signaling. | Planta 20080101 |
Floral odors of Silene otites: their variability and attractiveness to mosquitoes. | Journal of chemical ecology 20080101 |
GC/MS of terpenes in walnut-tree leaves after accelerated solvent extraction. | Journal of separation science 20080101 |
Autoxidation of linalyl acetate, the main component of lavender oil, creates potent contact allergens. | Contact dermatitis 20080101 |
Regulating compassion: an overview of Canada's federal medical cannabis policy and practice. | Harm reduction journal 20080101 |
Chemical composition and biological activities of essential oils extracted from Korean endemic citrus species. | Journal of microbiology and biotechnology 20080101 |
Characterisation of different types of hay by solid-phase micro-extraction-gas chromatography mass spectrometry and multivariate data analysis. | Phytochemical analysis : PCA 20080101 |
Evaluation of the developmental toxicity of linalool in rats. | International journal of toxicology 20080101 |
Solid-phase microextraction for determining twelve orange flavour compounds in a model beverage emulsion. | Phytochemical analysis : PCA 20080101 |
Species-specific recognition of beetle cues by the nematode Pristionchus maupasi. | Evolution & development 20080101 |
Chemical composition and antifungal activity of rosemary (Rosmarinus officinalis L.) oil from Turkey. | International journal of food sciences and nutrition 20080101 |
Analysis of expressed sequence tags from Actinidia: applications of a cross species EST database for gene discovery in the areas of flavor, health, color and ripening. | BMC genomics 20080101 |
[Retention of components in a mixture of volatile organic substances by maltodextrins]. | Prikladnaia biokhimiia i mikrobiologiia 20080101 |
From plants to birds: higher avian predation rates in trees responding to insect herbivory. | PloS one 20080101 |
Ethnobotanical study of some of mosquito repellent plants in north-eastern Tanzania. | Malaria journal 20080101 |
Activity of essential oils and individual components against acetyl- and butyrylcholinesterase. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20080101 |
Longitudinal evaluation of Ocimum and other plants effects on the feeding behavioral response of mosquitoes (Diptera: Culicidae) in the field in Tanzania. | Parasites & vectors 20080101 |
Reconstructing the Population Activity of Olfactory Output Neurons that Innervate Identifiable Processing Units. | Frontiers in neural circuits 20080101 |
Associative and non-associative plasticity in kenyon cells of the honeybee mushroom body. | Frontiers in systems neuroscience 20080101 |
Towards the understanding of the cocoa transcriptome: Production and analysis of an exhaustive dataset of ESTs of Theobroma cacao L. generated from various tissues and under various conditions. | BMC genomics 20080101 |
The oil-dispersion bath in anthroposophic medicine--an integrative review. | BMC complementary and alternative medicine 20080101 |
Antibacterial potential assessment of jasmine essential oil against e. Coli. | Indian journal of pharmaceutical sciences 20080101 |
Gas chromatography/mass spectrometry analysis of Laurus nobilis essential oil composition of northern Cyprus. | Journal of medicinal food 20071201 |
Modifications of the chemical structure of terpenes in antiplasmodial and antifungal drug research. | Bioorganic & medicinal chemistry letters 20071115 |
Biosynthesis of monoterpenes and norisoprenoids in raspberry fruits (Rubus idaeus L.): the role of cytosolic mevalonate and plastidial methylerythritol phosphate pathway. | Journal of agricultural and food chemistry 20071031 |
Diffusion of aroma compounds in stirred yogurts with different complex viscosities. | Journal of agricultural and food chemistry 20071017 |
Characterization of alpha-terpineol as an anti-inflammatory component of orange juice by in vitro studies using oral buccal cells. | Journal of agricultural and food chemistry 20071003 |
Differential electroantennogram response of females and males of two parasitoid species to host-related green leaf volatiles and inducible compounds. | Bulletin of entomological research 20071001 |
Screening of terpenes and derivatives for antimycobacterial activity; identification of geranylgeraniol and geranylgeranyl acetate as potent inhibitors of Mycobacterium tuberculosis in vitro. | Planta medica 20071001 |
Use of cyclodextrins as a cosmetic delivery system for fragrance materials: linalool and benzyl acetate. | AAPS PharmSciTech 20071001 |
Comparison of hydrodistillation and ultrasonic solvent extraction for the isolation of volatile compounds from two unifloral honeys of Robinia pseudoacacia L. and Castanea sativa L. | Ultrasonics sonochemistry 20070901 |
Salting-in and salting-out effects of ionic and neutral osmotica on limonene and linalool Henry's law constants and octanol/water partition coefficients. | Chemosphere 20070901 |
Chemical composition and larvicidal activities of the essential oil of Zanthoxylum armatum DC (Rutaceae) against three mosquito vectors. | Journal of vector borne diseases 20070901 |
Effect of supercritical carbon dioxide decaffeination on volatile components of green teas. | Journal of food science 20070901 |
Determination of essential oil components of Artemisia haussknechtii Boiss. using simultaneous hydrodistillation-static headspace liquid phase microextraction-gas chromatography mass spectrometry. | Journal of chromatography. A 20070810 |
Screening of variety- and pre-fermentation-related volatile compounds during ripening of white grapes to define their evolution profile. | Analytica chimica acta 20070806 |
Fragrance ingredient labelling in products on sale in the U.K. | The British journal of dermatology 20070801 |
Further insights into the floral character of Touriga Nacional wines. | Journal of food science 20070801 |
Comparison of odor-active compounds in the spicy fraction of hop (Humulus lupulus L.) essential oil from four different varieties. | Journal of agricultural and food chemistry 20070725 |
Antigiardial activity of Ocimum basilicum essential oil. | Parasitology research 20070701 |
Trypanosoma cruzi: activity of essential oils from Achillea millefolium L., Syzygium aromaticum L. and Ocimum basilicum L. on epimastigotes and trypomastigotes. | Experimental parasitology 20070701 |
Chirality and biosynthesis of lilac compounds in Actinidia arguta flowers. | Phytochemistry 20070701 |
Sensitization to 26 fragrances to be labelled according to current European regulation. Results of the IVDK and review of the literature. | Contact dermatitis 20070701 |
Cloning of four genes involved in limonene hydroxylation from Enterobacter cowanii 6L. | Journal of microbiology and biotechnology 20070701 |
Characterization of the key aroma compounds in apricots (Prunus armeniaca) by application of the molecular sensory science concept. | Journal of agricultural and food chemistry 20070627 |
Fast comprehensive two-dimensional gas chromatography with cryogenic modulation. | Analytical chemistry 20070615 |
Tomato linalool synthase is induced in trichomes by jasmonic acid. | Plant molecular biology 20070601 |
Linalool production from the leaves of Bursera aloexylon and its antimicrobial activity. | Fitoterapia 20070601 |
Chemopreventive effects of minor dietary constituents in common foods on human cancer cells. | Bioscience, biotechnology, and biochemistry 20070601 |
Study on the cytochrome P450-mediated oxidative metabolism of the terpene alcohol linalool: indication of biological epoxidation. | Xenobiotica; the fate of foreign compounds in biological systems 20070601 |
Changes in color and odorant compounds during oxidative aging of Pedro Ximenez sweet wines. | Journal of agricultural and food chemistry 20070502 |
Monoterpenoid biosynthesis in Saccharomyces cerevisiae. | FEMS yeast research 20070501 |
The design and evaluation of placebo material for crude herbals: Artemisia afra herb as a model. | Phytotherapy research : PTR 20070501 |
Repellence of the red bud borer Resseliella oculiperda from grafted apple trees by impregnation of rubber budding strips with essential oils. | Pest management science 20070501 |
Fragrance compound geraniol forms contact allergens on air exposure. Identification and quantification of oxidation products and effect on skin sensitization. | Chemical research in toxicology 20070501 |
The survival of three strains of Arcobacter butzleri in the presence of lemon, orange and bergamot essential oils and their components in vitro and on food. | Letters in applied microbiology 20070501 |
Rare earth arenedisulfonate metal-organic frameworks: an approach toward polyhedral diversity and variety of functional compounds. | Inorganic chemistry 20070430 |
Microwave-assisted isolation of essential oil of Cinnamomum iners Reinw. ex Bl.: comparison with conventional hydrodistillation. | Molecules (Basel, Switzerland) 20070430 |
Light, scanning electron microscopy and SDS-PAGE studies on the effect of the essential oil, Citrus sinensis var. balady on the embryonic development of camel tick Hyalomma dromedarii (Koch, 1818) (Acari: Ixodidae). | Pakistan journal of biological sciences : PJBS 20070415 |
Inter- and intraspecific variation in floral scent in the genus salix and its implication for pollination. | Journal of chemical ecology 20070401 |
Analysis of wine primary aroma compounds by stir bar sorptive extraction. | Talanta 20070315 |
Comparison of three lychee cultivar odor profiles using gas chromatography-olfactometry and gas chromatography-sulfur detection. | Journal of agricultural and food chemistry 20070307 |
In vitro acetylcholinesterase inhibitory properties of thymol, carvacrol and their derivatives thymoquinone and thymohydroquinone. | Phytotherapy research : PTR 20070301 |
Benefits of Zataria multiflora Boiss in Experimental Model of Mouse Inflammatory Bowel Disease. | Evidence-based complementary and alternative medicine : eCAM 20070301 |
Composition and antimicrobial activity of the essential oil of Actinidia macrosperma from China. | Natural product research 20070301 |
Analysis by gas chromatography-mass spectrometry of essential oil from seeds and aerial parts of Ferulago angulata (Schlecht.) Boiss gathered in Nevakoh and Shahoo, Zagross mountain, West of Iran. | Pakistan journal of biological sciences : PJBS 20070301 |
Odour fingerprint acquisition by means of comprehensive two-dimensional gas chromatography-olfactometry and comprehensive two-dimensional gas chromatography/mass spectrometry. | Journal of chromatography. A 20070209 |
Chemical changes and overexpressed genes in sweet basil (Ocimum basilicum L.) upon methyl jasmonate treatment. | Journal of agricultural and food chemistry 20070207 |
TRPM8-independent menthol-induced Ca2+ release from endoplasmic reticulum and Golgi. | The Journal of biological chemistry 20070202 |
Intra-specific biodiversity of Italian myrtle (Myrtus communis) through chemical markers profile and biological activities of leaf methanolic extracts. | Natural product research 20070201 |
Unusual features of a recombinant apple alpha-farnesene synthase. | Phytochemistry 20070101 |
Ethnomedicines used in Trinidad and Tobago for reproductive problems. | Journal of ethnobiology and ethnomedicine 20070101 |
Tissue-specific mRNA expression profiling in grape berry tissues. | BMC genomics 20070101 |
Effect of Salvia leriifolia Benth. root extracts on ischemia-reperfusion in rat skeletal muscle. | BMC complementary and alternative medicine 20070101 |
Plants attract parasitic wasps to defend themselves against insect pests by releasing hexenol. | PloS one 20070101 |
Predicting olfactory receptor neuron responses from odorant structure. | Chemistry Central journal 20070101 |
Screening of antibacterial activities of twenty-one oxygenated monoterpenes. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20070101 |
Transcriptomic and metabolite analyses of Cabernet Sauvignon grape berry development. | BMC genomics 20070101 |
A high quality draft consensus sequence of the genome of a heterozygous grapevine variety. | PloS one 20070101 |
Specialization for pollination by beetles and wasps: the role of lollipop hairs and fragrance in Satyrium microrrhynchum (Orchidaceae). | American journal of botany 20070101 |
The effect of lemon, orange and bergamot essential oils and their components on the survival of Campylobacter jejuni, Escherichia coli O157, Listeria monocytogenes, Bacillus cereus and Staphylococcus aureus in vitro and in food systems. | Journal of applied microbiology 20061201 |
Anticonflict effects of lavender oil and identification of its active constituents. | Pharmacology, biochemistry, and behavior 20061201 |
A new blend of white sapote fruit volatiles as potential attractant to Anastrepha ludens (Diptera: Tephritidae). | Journal of economic entomology 20061201 |
Assay of terpene alcohols in pharmacopoeial essential oils by micellar electrokinetic capillary chromatography (MEKC). | Die Pharmazie 20061201 |
Comparison of the odor-active compounds in unhopped beer and beers hopped with different hop varieties. | Journal of agricultural and food chemistry 20061115 |
Theoretical investigation of linalool oxidation. | The journal of physical chemistry. A 20061109 |
Electrophysiological responses of the lepidopterous stemborers Chilo partellus and Busseola fusca to volatiles from wild and cultivated host plants. | Journal of chemical ecology 20061101 |
[Aromatic constituents in fresh leaves of Lingtou Dancong tea under Basilepta melanopus Lefevre stress]. | Ying yong sheng tai xue bao = The journal of applied ecology 20061101 |
Induction of a leaf specific geranylgeranyl pyrophosphate synthase and emission of (E,E)-4,8,12-trimethyltrideca-1,3,7,11-tetraene in tomato are dependent on both jasmonic acid and salicylic acid signaling pathways. | Planta 20061001 |
Effects of three AM fungi on growth, distribution of glandular hairs, and essential oil production in Ocimum basilicum L. var. Genovese. | Mycorrhiza 20061001 |
Hydroperoxides form specific antigens in contact allergy. | Contact dermatitis 20061001 |
Chirality influences the effects of linalool on physiological parameters of stress. | Planta medica 20061001 |
Ozone's impact on public health: contributions from indoor exposures to ozone and products of ozone-initiated chemistry. | Environmental health perspectives 20061001 |
Triterpene saponins from Gynostemma cardiospermum. | Journal of natural products 20061001 |
Phytochemical analysis of the essential oil of Achillea millefolium L. from various European Countries. | Natural product research 20061001 |
Influence of different extraction methods on the yield and linalool content of the extracts of Eugenia uniflora L. | Talanta 20060915 |
Behavioral responses to odorants in drosophila require nervous system expression of the beta integrin gene myospheroid. | Chemical senses 20060901 |
Attraction of Spodoptera frugiperda larvae to volatiles from herbivore-damaged maize seedlings. | Journal of chemical ecology 20060901 |
Characterization of aroma-active compounds in raw and cooked pine-mushrooms (Tricholoma matsutake Sing.). | Journal of agricultural and food chemistry 20060823 |
Insect odour perception: recognition of odour components by flower foraging moths. | Proceedings. Biological sciences 20060822 |
Analysis of volatile compounds emitted from fresh Syringa oblata flowers in different florescence by headspace solid-phase microextraction-gas chromatography-mass spectrometry. | Analytica chimica acta 20060818 |
Evaluation of characteristic aroma compounds of Citrus natsudaidai Hayata (Natsudaidai) cold-pressed peel oil. | Bioscience, biotechnology, and biochemistry 20060801 |
Molluscicidal effect of three monoterpenes oils on schistosomiasis and fascioliasis vector snails in Egypt. | Journal of the Egyptian Society of Parasitology 20060801 |
Skin diseases in workers at a perfume factory. | Contact dermatitis 20060801 |
Volatiles released from bean plants in response to agromyzid flies. | Planta 20060701 |
Effect of a short contact time with lees on volatile composition of Airen and Macabeo wines. | Biotechnology letters 20060701 |
Stratum corneum absorption and retention of linalool and terpinen-4-ol applied as gel or oily solution in humans. | Journal of dermatological science 20060601 |
Electrophysiological and behavioral responses of a parasitic wasp to plant volatiles induced by two leaf miner species. | Chemical senses 20060601 |
Cleaning products and air fresheners: emissions and resulting concentrations of glycol ethers and terpenoids. | Indoor air 20060601 |
Antifungal activities of major tea leaf volatile constituents toward Colletorichum camelliae Massea. | Journal of agricultural and food chemistry 20060531 |
Character impact odorants of fennel fruits and fennel tea. | Journal of agricultural and food chemistry 20060517 |
Olfactory stimulation with scent of lavender oil affects autonomic neurotransmission and blood pressure in rats. | Neuroscience letters 20060501 |
Discrimination between enantiomers of linalool by olfactory receptor neurons in the cabbage moth Mamestra brassicae (L.). | Chemical senses 20060501 |
Microsphere-based protease assays and screening application for lethal factor and factor Xa. | Cytometry. Part A : the journal of the International Society for Analytical Cytology 20060501 |
Fragrance of Canada thistle (Cirsium arvense) attracts both floral herbivores and pollinators. | Journal of chemical ecology 20060501 |
Analysis of the volatiles emitted by whole flowers and isolated flower organs of the carob tree using HS-SPME-GC/MS. | Journal of chemical ecology 20060501 |
Syntheses and odor descriptions of cyclopropanated compounds, part 6: Analogs of aliphatic monoterpene dienols and non-branched alcohols. | Chemistry & biodiversity 20060501 |
Linalool and lilac aldehyde/alcohol in flower scents. Electrophysiological detection of lilac aldehyde stereoisomers by a moth. | Journal of chromatography. A 20060428 |
Enantioselective analysis of monoterpenes in different grape varieties during berry ripening using stir bar sorptive extraction- and solid phase extraction-enantioselective-multidimensional gas chromatography-mass spectrometry. | Journal of chromatography. A 20060421 |
Involvement of adenosine A1 and A2A receptors in (-)-linalool-induced antinociception. | Life sciences 20060418 |
Effects of beer and hop on ionotropic gamma-aminobutyric acid receptors. | Journal of agricultural and food chemistry 20060405 |
The fragrance chemical beta-caryophyllene-air oxidation and skin sensitization. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20060401 |
Lilac alcohol epoxide: a linalool derivative in Actinidia arguta flowers. | Phytochemistry 20060401 |
Antitrypanosomal compounds from the leaf essential oil of Strychnos spinosa. | Planta medica 20060401 |
Aqueous solubility of liquid monoterpenes at 293 K and relationship with calculated log P value. | Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan 20060401 |
Effects of genetic modification on herbivore-induced volatiles from maize. | Journal of chemical ecology 20060401 |
Limonene GP1/PG organogel as a vehicle in transdermal delivery of haloperidol. | International journal of pharmaceutics 20060327 |
Volatile monoterpenes in black currant (Ribes nigrum L.) juice: effects of heating and enzymatic treatment by beta-glucosidase. | Journal of agricultural and food chemistry 20060322 |
Effect of methyl jasmonate on secondary metabolites of sweet basil (Ocimum basilicum L.). | Journal of agricultural and food chemistry 20060322 |
Workgroup report: Indoor chemistry and health. | Environmental health perspectives 20060301 |
Women's health among the Chumash. | Evidence-based complementary and alternative medicine : eCAM 20060301 |
Volatile profiles in cold-pressed peel oil from Korean and Japanese Shiranui (Citrus unshiu Marcov. x C. sinensis Osbeck x C. reticulata Blanco). | Bioscience, biotechnology, and biochemistry 20060301 |
Skin penetration of terpenes from essential oils and topical vehicles. | Planta medica 20060301 |
Biosynthesis of mono- and sesquiterpenes in strawberry fruits and foliage: 2H labeling studies. | Journal of agricultural and food chemistry 20060222 |
Sensory and chemical characterization of the aroma of a white wine made with Devín grapes. | Journal of agricultural and food chemistry 20060208 |
Characterization of the key aroma compounds in the beverage prepared from Darjeeling black tea: quantitative differences between tea leaves and infusion. | Journal of agricultural and food chemistry 20060208 |
Atypical membrane topology and heteromeric function of Drosophila odorant receptors in vivo. | PLoS biology 20060201 |
Evaluation of leaf-derived extracts as an environmentally sustainable source of essential oils by using gas chromatography-mass spectrometry and enantioselective gas chromatography-olfactometry. | Analytical chemistry 20060201 |
Supercritical carbon dioxide extraction of compounds with antimicrobial activity from Origanum vulgare L.: determination of optimal extraction parameters. | Journal of food protection 20060201 |
Anxiolytic-like actions of the hexane extract from leaves of Annona cherimolia in two anxiety paradigms: possible involvement of the GABA/benzodiazepine receptor complex. | Life sciences 20060111 |
(-)-Linalool inhibits in vitro NO formation: Probable involvement in the antinociceptive activity of this monoterpene compound. | Life sciences 20060111 |
Headspace solid-phase microextraction gas chromatography-mass spectrometry method for the identification of cosmetic ingredients causing delamination of packagings. | Journal of chromatography. A 20060106 |
Chemical polymorphism and antifungal activity of essential oils from leaves of different provenances of indigenous cinnamon (Cinnamomum osmophloeum). | Bioresource technology 20060101 |
How does the type of vehicle influence the in vitro skin absorption and elimination kinetics of terpenes? | Archives of dermatological research 20060101 |
Regular use of a hand cream can attenuate skin dryness and roughness caused by frequent hand washing. | BMC dermatology 20060101 |
Evaluation of wound healing activity of Allamanda cathartica. L. and Laurus nobilis. L. extracts on rats. | BMC complementary and alternative medicine 20060101 |
Antimicrobial activity of six constituents of essential oil from Salvia. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20060101 |
Comparison of transcripts in Phalaenopsis bellina and Phalaenopsis equestris (Orchidaceae) flowers to deduce monoterpene biosynthesis pathway. | BMC plant biology 20060101 |
Suppression of carrageenan- and collagen II-induced inflammation in mice by geranium oil. | Mediators of inflammation 20060101 |
Food, flavouring and feed plant traditions in the Tyrrhenian sector of Basilicata, Italy. | Journal of ethnobiology and ethnomedicine 20060101 |
The scent of urine spots of male mice, Mus musculus: Changes in chemical composition over time. | Rapid communications in mass spectrometry : RCM 20060101 |
Antimicrobial activity and composition of the essential oil of Gontscharovia popovii from Iran. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20060101 |
Composition and antifungal activity of essential oils of Mentha piperita and Lavendula angustifolia on post-harvest phytopathogens. | Communications in agricultural and applied biological sciences 20060101 |
Chemical composition and antifungal activity of the essential oils of three species of Artemisia on some soil-borne phytopathogens. | Communications in agricultural and applied biological sciences 20060101 |
Hydrodistillation-headspace solvent microextraction, a new method for analysis of the essential oil components of Lavandula angustifolia Mill. | Journal of chromatography. A 20051209 |
Ovicidal and adulticidal activities of Cinnamomum zeylanicum bark essential oil compounds and related compounds against Pediculus humanus capitis (Anoplura: Pediculicidae). | International journal for parasitology 20051201 |
Evaluation of extracts and oils of tick-repellent plants from Sweden. | Medical and veterinary entomology 20051201 |
[Profile-effect on quality control of Houttuynia cordata injection]. | Yao xue xue bao = Acta pharmaceutica Sinica 20051201 |
Analysis of the essential oil composition from the different parts of Eryngiumglaciale Boiss. from Spain. | Journal of chromatography. A 20051111 |
The tuning properties of antennal lobe projection neurons. | The Journal of neuroscience : the official journal of the Society for Neuroscience 20051109 |
Influence of the addition of rosemary essential oil on the volatiles pattern of porcine frankfurters. | Journal of agricultural and food chemistry 20051019 |
Chemical composition and antibacterial activity of the essential oil and the gum of Pistacia lentiscus Var. chia. | Journal of agricultural and food chemistry 20051005 |
Vapor phase toxicity of marjoram oil compounds and their related monoterpenoids to Blattella germanica (Orthoptera: Blattellidae). | Journal of agricultural and food chemistry 20051005 |
Responses to sex pheromone and plant odours by olfactory receptor neurons housed in sensilla auricillica of the codling moth, Cydia pomonella (Lepidoptera: Tortricidae). | Journal of insect physiology 20051001 |
Sedative effects of the jasmine tea odor and (R)-(-)-linalool, one of its major odor components, on autonomic nerve activity and mood states. | European journal of applied physiology 20051001 |
Prior classical olfactory conditioning improves odour-cued flight orientation of honey bees in a wind tunnel. | The Journal of experimental biology 20051001 |
Antiviral activities of extracts and selected pure constituents of Ocimum basilicum. | Clinical and experimental pharmacology & physiology 20051001 |
Identification based on quantitative measurements and aroma recombination of the character impact odorants in a Bavarian Pilsner-type beer. | Journal of agricultural and food chemistry 20050921 |
Headspace solid-phase microextraction-gas chromatography--mass spectrometry analysis of the volatile compounds of Evodia species fruits. | Journal of chromatography. A 20050916 |
The involvement of volatile infochemicals from spider mites and from food-plants in prey location of the generalist predatory mite Neoseiulus californicus. | Journal of chemical ecology 20050901 |
Plant-plant signaling: ethylene synergizes volatile emission in Zea mays induced by exposure to (Z)-3-hexen-1-ol. | Journal of chemical ecology 20050901 |
Chemical composition and anti-inflammatory activity of the volatile fractions from the bark of eight Mexican Bursera species. | Planta medica 20050901 |
Chemical composition and antibacterial activity of the rhizome oil of Hedychium larsenii. | Acta pharmaceutica (Zagreb, Croatia) 20050901 |
Chemosensory selectivity of output neurons innervating an identified, sexually isomorphic olfactory glomerulus. | The Journal of neuroscience : the official journal of the Society for Neuroscience 20050831 |
Chemical defenses of Trifolium glanduliferum against redlegged earth mite Halotydeus destructor. | Journal of agricultural and food chemistry 20050810 |
Antifungal activity of Lavandula angustifolia essential oil against Candida albicans yeast and mycelial form. | Medical mycology 20050801 |
Cuticular hydrocarbons as sex pheromone of the bee Colletes cunicularius and the key to its mimicry by the sexually deceptive orchid, Ophrys exaltata. | Journal of chemical ecology 20050801 |
Prediction of the wine sensory properties related to grape variety from dynamic-headspace gas chromatography-olfactometry data. | Journal of agricultural and food chemistry 20050713 |
Olfactory stimulation with scent of lavender oil affects autonomic nerves, lipolysis and appetite in rats. | Neuroscience letters 20050701 |
Analysis of hop-derived terpenoids in beer and evaluation of their behavior using the stir bar-sorptive extraction method with GC-MS. | Journal of agricultural and food chemistry 20050615 |
In vitro activity of the essential oil of Cinnamomum zeylanicum and eugenol in peroxynitrite-induced oxidative processes. | Journal of agricultural and food chemistry 20050615 |
Rapid determination of volatile compounds in grapes by HS-SPME coupled with GC-MS. | Talanta 20050615 |
Olfactory receptor neurons in two Heliothine moth species responding selectively to aliphatic green leaf volatiles, aromatic compounds, monoterpenes and sesquiterpenes of plant origin. | Chemical senses 20050601 |
Selected oxidized fragrance terpenes are common contact allergens. | Contact dermatitis 20050601 |
Aroma composition of red wines by different extraction methods and Gas Chromatography-SIM/MASS spectrometry analysis. | Annali di chimica 20050601 |
Impact of growing environment on chickasaw blackberry (Rubus L.) aroma evaluated by gas chromatography olfactometry dilution analysis. | Journal of agricultural and food chemistry 20050504 |
The essential oils from Zanthoxylum schinifolium pericarp induce apoptosis of HepG2 human hepatoma cells through increased production of reactive oxygen species. | Biological & pharmaceutical bulletin 20050501 |
Impact of phase ratio, polydimethylsiloxane volume and size, and sampling temperature and time on headspace sorptive extraction recovery of some volatile compounds in the essential oil field. | Journal of chromatography. A 20050415 |
Antimicrobial activity of Croton cajucara Benth linalool-rich essential oil on artificial biofilms and planktonic microorganisms. | Oral microbiology and immunology 20050401 |
Perceptual and neural olfactory similarity in honeybees. | PLoS biology 20050401 |
Analysis of strawberry volatiles using comprehensive two-dimensional gas chromatography with headspace solid-phase microextraction. | Journal of chromatography. B, Analytical technologies in the biomedical and life sciences 20050305 |
Monoterpenes from thyme (Thymus vulgaris) as potential mosquito repellents. | Journal of the American Mosquito Control Association 20050301 |
The expression pattern of four odorant-binding proteins in male and female silk moths, Bombyx mori. | Journal of neurocytology 20050301 |
Screening for key odorants in Moroccan green olives by gas chromatography-olfactometry/aroma extract dilution analysis. | Journal of agricultural and food chemistry 20050223 |
Linalool suppresses voltage-gated currents in sensory neurons and cerebellar Purkinje cells. | Journal of neural transmission (Vienna, Austria : 1996) 20050201 |
The piercing-sucking herbivores Lygus hesperus and Nezara viridula induce volatile emissions in plants. | Archives of insect biochemistry and physiology 20050201 |
De novo synthesis of monoterpenes by Saccharomyces cerevisiae wine yeasts. | FEMS microbiology letters 20050201 |
Effects of inhaling the vapor of Lavandula burnatii super-derived essential oil and linalool on plasma adrenocorticotropic hormone (ACTH), catecholamine and gonadotropin levels in experimental menopausal female rats. | Biological & pharmaceutical bulletin 20050201 |
Associative learning of plant odorants activating the same or different receptor neurones in the moth Heliothis virescens. | The Journal of experimental biology 20050201 |
Intensity and the ratios of compounds in the scent of snapdragon flowers affect scent discrimination by honeybees (Apis mellifera). | Journal of comparative physiology. A, Neuroethology, sensory, neural, and behavioral physiology 20050201 |
Antibacterial activity and chemical composition of the essential oil of Grammosciadium platycarpum Boiss. from Iran. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20050101 |
Leaf essential oil composition of five Zanthoxylum species from Monteverde, Costa Rica. | Molecular diversity 20050101 |
Expressed sequence tags (ESTs) and simple sequence repeat (SSR) markers from octoploid strawberry (Fragaria x ananassa). | BMC plant biology 20050101 |
Aroma characteristics of stored tobacco cut leaves analyzed by a high vacuum distillation and canister system. | Journal of agricultural and food chemistry 20041229 |
Temporal aroma delivery from milk systems containing 0-5% added fat, observed by free choice profiling, time intensity, and atmospheric pressure chemical ionization-mass spectrometry techniques. | Journal of agricultural and food chemistry 20041229 |
EAG and behavioral responses of Helicoverpa armigera males to volatiles from poplar leaves and their combinations with sex pheromone. | Journal of Zhejiang University. Science 20041201 |
cDNA isolation and functional expression of myrcene synthase from Perilla frutescens. | Biological & pharmaceutical bulletin 20041201 |
Contact allergens formed on air exposure of linalool. Identification and quantification of primary and secondary oxidation products and the effect on skin sensitization. | Chemical research in toxicology 20041201 |
The role of volatile semiochemicals in mediating host location and selection by nuisance and disease-transmitting cattle flies. | Medical and veterinary entomology 20041201 |
Effect of some volatile oils on the affinity of intact and oxidized low-density lipoproteins for adrenal cell surface receptors. | Molecular and cellular biochemistry 20041201 |
Application of HS-SPME and GC-MS to characterization of volatile compounds emitted from Osmanthus flowers. | Annali di chimica 20041201 |
Isolation and partial characterisation of a putative monoterpene synthase from Melaleuca alternifolia. | Plant physiology and biochemistry : PPB 20041201 |
Antinociceptive and gastroprotective effects of inhaled and orally administered Lavandula hybrida Reverchon 'Grosso' essential oil. | Life sciences 20041126 |
Gain and loss of fruit flavor compounds produced by wild and cultivated strawberry species. | The Plant cell 20041101 |
More recent studies on fragrances. | Environmental health perspectives 20041101 |
Solid-phase microextraction-gas chromatography-mass spectrometric analysis of volatile compounds in a compounded Chinese medicinal prescription, Xiao-Cheng-Qi-Tang. | Journal of pharmaceutical and biomedical analysis 20041029 |
Hydrolysis of glycosidically bound volatiles from apple leaves (Cv. Anna) by Aspergillus niger beta-glucosidase affects the behavior of codling moth (Cydia pomonella L.). | Journal of agricultural and food chemistry 20041006 |
Effect of fat nature and aroma compound hydrophobicity on flavor release from complex food emulsions. | Journal of agricultural and food chemistry 20041006 |
Comparative analysis of the oil and supercritical CO2 extract of Elettaria cardamomum (L.) Maton. | Journal of agricultural and food chemistry 20041006 |
Transdermal absorption of (-)-linalool induces autonomic deactivation but has no impact on ratings of well-being in humans. | Neuropsychopharmacology : official publication of the American College of Neuropsychopharmacology 20041001 |
Structural investigation of amylose complexes with small ligands: inter- or intra-helical associations? | International journal of biological macromolecules 20041001 |
Enhancement of attraction to sex pheromones of Spodoptera exigua by volatile compounds produced by host plants. | Journal of chemical ecology 20041001 |
Antibacterial activities of plant essential oils and their components against Escherichia coli O157:H7 and Salmonella enterica in apple juice. | Journal of agricultural and food chemistry 20040922 |
Determination of key odorant compounds in freshly distilled cognac using GC-O, GC-MS, and sensory evaluation. | Journal of agricultural and food chemistry 20040908 |
Oxygenated diterpenes and other constituents from Moroccan Juniperus phoenicea and Juniperus thurifera var. africana. | Phytochemistry 20040901 |
Fragrances in oolong tea that enhance the response of GABAA receptors. | Bioscience, biotechnology, and biochemistry 20040901 |
The chemical composition of some Lauraceae essential oils and their antifungal activities. | Phytotherapy research : PTR 20040901 |
Effects of (-)-linalool in the acute hyperalgesia induced by carrageenan, L-glutamate and prostaglandin E2. | European journal of pharmacology 20040830 |
Determination of flavour and off-flavour compounds in orange juice by on-line coupling of a pervaporation unit to gas chromatography-mass spectrometry. | Journal of chromatography. A 20040827 |
Aroma extract dilution analysis of cv. Meeker (Rubus idaeus L.) red raspberries from Oregon and Washington. | Journal of agricultural and food chemistry 20040811 |
Analysis of volatiles in porcine liver pâtés with added sage and rosemary essential oils by using SPME-GC-MS. | Journal of agricultural and food chemistry 20040811 |
Jasmonic acid is a key regulator of spider mite-induced volatile terpenoid and methyl salicylate emission in tomato. | Plant physiology 20040801 |
Behavioral response of Lygus hesperus to conspecifics and headspace volatiles of alfalfa in a Y-tube olfactometer. | Journal of chemical ecology 20040801 |
Chemical composition and mosquito larvicidal activity of essential oils from leaves of different Cinnamomum osmophloeum provenances. | Journal of agricultural and food chemistry 20040714 |
Dihydrocoronatine, promising candidate for a chemical probe to study coronatine-, jasmonoid- and octadecanoid-binding protein. | Bioscience, biotechnology, and biochemistry 20040701 |
Exposure of lima bean leaves to volatiles from herbivore-induced conspecific plants results in emission of carnivore attractants: active or passive process? | Journal of chemical ecology 20040701 |
Manipulating volatile emission in tobacco leaves by expressing Aspergillus nigerbeta-glucosidase in different subcellular compartments. | Plant biotechnology journal 20040701 |
Differences in the volatile components and their odor characteristics of green and ripe fruits and dried pericarp of Japanese pepper (Xanthoxylum piperitum DC.). | Journal of agricultural and food chemistry 20040630 |
Composition and functional properties of the essential oil of amazonian basil, Ocimum micranthum Willd., Labiatae in comparison with commercial essential oils. | Journal of agricultural and food chemistry 20040602 |
Measurement of aroma compound self-diffusion in food models by DOSY. | Magnetic resonance in chemistry : MRC 20040601 |
Cytotoxicity of lavender oil and its major components to human skin cells. | Cell proliferation 20040601 |
Effect of thermal treatment during processing of orange juice on the enantiomeric distribution of chiral terpenes. | Journal of food protection 20040601 |
Travell trigger points--molecular and osteopathic perspectives. | The Journal of the American Osteopathic Association 20040601 |
[Study on quality analysis of essential oil from twig and leaf of Baeckea frutescens]. | Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20040601 |
Composition and seasonal variation of the essential oils from two mandarin cultivars of southern Brazil. | Journal of agricultural and food chemistry 20040519 |
Composition and bioactivity of the leaf essential oil of Heteropyxis dehniae from Zimbabwe. | Journal of ethnopharmacology 20040501 |
Differential timing of spider mite-induced direct and indirect defenses in tomato plants. | Plant physiology 20040501 |
Identification of Vitis vinifera (-)-alpha-terpineol synthase by in silico screening of full-length cDNA ESTs and functional characterization of recombinant terpene synthase. | Phytochemistry 20040501 |
Identification of volatile synomones, induced by Nezara viridula feeding and oviposition on bean spp., that attract the egg parasitoid Trissolcus basalis. | Journal of chemical ecology 20040501 |
Enantioselective analysis of free and glycosidically bound monoterpene polyols in Vitis vinifera L. cvs. Morio Muscat and Muscat Ottonel: evidence for an oxidative monoterpene metabolism in grapes. | Journal of agricultural and food chemistry 20040407 |
Conductor compounds of phenylpentane in Mycoleptodonoides aitchisonii mycelium enhance the release of dopamine from rat brain striatum slices. | Nutritional neuroscience 20040401 |
[Attraction effect of main volatile components from tea shoots and flowers on Sphaerophoria menthastri (Diptera: Syrphidae) and Chrysopa septempunctata (Neuroptera: Chrysopidae)]. | Ying yong sheng tai xue bao = The journal of applied ecology 20040401 |
Volatile constituents and key odorants in leaves, buds, flowers, and fruits of Laurus nobilis L. | Journal of agricultural and food chemistry 20040324 |
Flavor release from iota-carrageenan matrices: a kinetic approach. | Journal of agricultural and food chemistry 20040324 |
Enantioselectivity of projection neurons innervating identified olfactory glomeruli. | The Journal of neuroscience : the official journal of the Society for Neuroscience 20040317 |
Volatiles released from cotton plants in response to Helicoverpa zea feeding damage on cotton flower buds. | Planta 20040301 |
Chemical and biological diversity of Bergamot (Citrus bergamia) in relation to environmental factors. | Fitoterapia 20040301 |
Representation of primary plant odorants in the antennal lobe of the moth Heliothis virescens using calcium imaging. | Chemical senses 20040301 |
Host plant volatiles synergize response to sex pheromone in codling moth, Cydia pomonella. | Journal of chemical ecology 20040301 |
Volatile constituents from the leaves of Callicarpa japonica Thunb. and their antibacterial activities. | Journal of agricultural and food chemistry 20040225 |
Biotransformation of (R)-(+)- and (S)-(-)-citronellol by Aspergillus sp. and Penicillium sp., and the use of solid-phase microextraction for screening. | Journal of chromatography. A 20040220 |
Profile of spinal and supra-spinal antinociception of (-)-linalool. | European journal of pharmacology 20040206 |
Forest tent caterpillars (Malacosoma disstria) induce local and systemic diurnal emissions of terpenoid volatiles in hybrid poplar (Populus trichocarpa x deltoides): cDNA cloning, functional characterization, and patterns of gene expression of (-)-germacrene D synthase, PtdTPS1. | The Plant journal : for cell and molecular biology 20040201 |
Characterization of the mouse cold-menthol receptor TRPM8 and vanilloid receptor type-1 VR1 using a fluorometric imaging plate reader (FLIPR) assay. | British journal of pharmacology 20040201 |
Toxic effects of lemon peel constituents on Ceratitis capitata. | Journal of chemical ecology 20040201 |
Studies on the aroma of cupuassu liquor by headspace solid-phase microextraction and gas chromatography. | Journal of chromatography. A 20040130 |
Automated headspace solid-phase dynamic extraction to analyse the volatile fraction of food matrices. | Journal of chromatography. A 20040123 |
The influence of training on chemosensory event-related potentials and interactions between the olfactory and trigeminal systems. | Chemical senses 20040101 |
Characteristics, clinical effect profile and tolerability of a nasal spray preparation of Artemisia abrotanum L. for allergic rhinitis. | Phytomedicine : international journal of phytotherapy and phytopharmacology 20040101 |
Essential oils from the leaves of three New Zealand species of Pseudopanax (Araliaceae). | Zeitschrift fur Naturforschung. C, Journal of biosciences 20040101 |
Photostability of naturally occurring whitening agents in cosmetic microemulsions. | Journal of cosmetic science 20040101 |
Inhibition of the sensitizing effect of carvone by the addition of non-allergenic compounds. | Acta dermato-venereologica 20040101 |
[Contrastive analysis of volatile oil from Serissa serissoides in different seasons]. | Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20040101 |
Characterization of odor-active compounds in Californian chardonnay wines using GC-olfactometry and GC-mass spectrometry. | Journal of agricultural and food chemistry 20031231 |
Cutaneous absorption and elimination of three acyclic terpenes--in vitro studies. | Journal of controlled release : official journal of the Controlled Release Society 20031212 |
Biogenetic studies in Syringa vulgaris L.: bioconversion of (18)O(2H)-labeled precursors into lilac aldehydes and lilac alcohols. | Journal of agricultural and food chemistry 20031203 |
Antioxidative activities of volatile extracts from green tea, oolong tea, and black tea. | Journal of agricultural and food chemistry 20031203 |
Terpenoid metabolism in wild-type and transgenic Arabidopsis plants. | The Plant cell 20031201 |
Effect of the volatile constituents isolated from Thymus albicans, Th. mastichina, Th. carnosus and Thymbra capitata in sunflower oil. | Die Nahrung 20031201 |
Quantitation of (R)- and (S)-linalool in beer using solid phase microextraction (SPME) in combination with a stable isotope dilution assay (SIDA). | Journal of agricultural and food chemistry 20031119 |
Composition and antimicrobial activity of Achillea clavennae L. essential oil. | Phytotherapy research : PTR 20031101 |
Odor similarity does not influence the time needed for odor processing. | Chemical senses 20031101 |
Allergenic activity of an air-oxidized ethoxylated surfactant. | Contact dermatitis 20031101 |
[Studies on the chemical constituents of the volatile oil from Radix Cudramiae]. | Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20031101 |
Age-related decline of intranasal trigeminal sensitivity: is it a peripheral event? | Brain research 20031017 |
Investigation of bound aroma constituents of yellow-fleshed nectarines (Prunus persica L. Cv. Springbright). changes in bound aroma profile during maturation. | Journal of agricultural and food chemistry 20031008 |
Antennal responses to floral scents in the butterfly Heliconius melpomene. | Journal of chemical ecology 20031001 |
Differential volatile emissions and salicylic acid levels from tobacco plants in response to different strains of Pseudomonas syringae. | Planta 20030901 |
Analysis of the biosynthetic gene cluster for the polyether antibiotic monensin in Streptomyces cinnamonensis and evidence for the role of monB and monC genes in oxidative cyclization. | Molecular microbiology 20030901 |
Semiochemicals from the predatory stink bug Eocanthecona furcellata (Wolff): components of metathoracic gland, dorsal abdominal gland, and sternal gland secretions. | Journal of chemical ecology 20030901 |
Increased EAG responses of tortricid moths after prolonged exposure to plant volatiles: evidence for octopamine-mediated sensitization. | Journal of insect physiology 20030901 |
Quantitative structure-fungitoxicity relationships of some monohydric alcohols. | Journal of agricultural and food chemistry 20030827 |
Timing of intensity perception of a polar vs nonpolar aroma compound in the presence of added vegetable fat in milk. | Journal of agricultural and food chemistry 20030827 |
Assessing the separation of neutral plant secondary metabolites by micellar electrokinetic chromatography. | Journal of chromatography. A 20030704 |
Changes of the volatile profile and artifact formation in Daidai (Citrus aurantium) cold-pressed peel oil on storage. | Journal of agricultural and food chemistry 20030702 |
A toxicologic and dermatologic assessment of linalool and related esters when used as fragrance ingredients. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20030701 |
Fragrance material review on linalool. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20030701 |
Induction of volatile terpene biosynthesis and diurnal emission by methyl jasmonate in foliage of Norway spruce. | Plant physiology 20030701 |
Immunomodulatory activities of flavonoids, monoterpenoids, triterpenoids, iridoid glycosides and phenolic compounds of Plantago species. | Planta medica 20030701 |
Olfactometric evaluation of spatial repellents for Aedes aegypti. | Journal of medical entomology 20030701 |
Changes in the chemical composition of basil caused by different drying procedures. | Journal of agricultural and food chemistry 20030604 |
Actinidia arguta: volatile compounds in fruit and flowers. | Phytochemistry 20030601 |
Synergistic and antagonistic interactions of anticholinesterase terpenoids in Salvia lavandulaefolia essential oil. | Pharmacology, biochemistry, and behavior 20030601 |
Identification of aroma active compounds in orange essence oil using gas chromatography-olfactometry and gas chromatography-mass spectrometry. | Journal of chromatography. A 20030523 |
Dose-response characteristics of glomerular activity in the moth antennal lobe. | Chemical senses 20030501 |
Aroma content of fresh basil (Ocimum basilicum L.) leaves is affected by light reflected from colored mulches. | Journal of agricultural and food chemistry 20030409 |
Psychophysical evaluation of responses to pleasant and mal-odour stimulation in human subjects; adaptation, dose response and gender differences. | International journal of psychophysiology : official journal of the International Organization of Psychophysiology 20030401 |
Antifungal activity of peppermint and sweet basil essential oils and their major aroma constituents on some plant pathogenic fungi from the vapor phase. | Die Nahrung 20030401 |
Qualitative and quantitative variation in monoterpene co-occurrence and composition in the essential oil of Thymus vulgaris chemotypes. | Journal of chemical ecology 20030401 |
Evaluation of gliadins nanoparticles as drug delivery systems: a study of three different drugs. | International journal of pharmaceutics 20030306 |
Composition and antibacterial activity of the essential oil of Satureja parnassica subsp parnassica. | Planta medica 20030301 |
Biotransformation of hop aroma terpenoids by ale and lager yeasts. | FEMS yeast research 20030301 |
Use of the enantiomeric composition for the assessment of the authenticity of fruit beverages. | Journal of agricultural and food chemistry 20030226 |
Volatiles from leaves, fruits, and virgin oil from Olea europaea Cv. Olivastra Seggianese from Italy. | Journal of agricultural and food chemistry 20030226 |
Chemical composition, plant genetic differences, and antifungal activity of the essential oil of Helichrysum italicum G. Don ssp. microphyllum (Willd) Nym. | Journal of agricultural and food chemistry 20030212 |
Quantitative analysis of geraniol, nerol, linalool, and alpha-terpineol in wine. | Analytical and bioanalytical chemistry 20030201 |
Modelling the effect of oil/fat content in food systems on flavour absorption by LLDPE. | Food additives and contaminants 20030201 |
Quality assessment of strawberries (Fragaria species). | Journal of agricultural and food chemistry 20030129 |
Changes in sugars, acids, and volatiles during ripening of koubo [Cereus peruvianus (L.) Miller] fruits. | Journal of agricultural and food chemistry 20030129 |
(-)-Linalool produces antinociception in two experimental models of pain. | European journal of pharmacology 20030126 |
Biogenetic studies in Syringa vulgaris L.: synthesis and bioconversion of deuterium-labeled precursors into lilac aldehydes and lilac alcohols. | Journal of agricultural and food chemistry 20030115 |
Antimicrobial activity of essential oils isolated from Portuguese endemic species of Thymus. | Letters in applied microbiology 20030101 |
Linalool in orange juice: origin and thermal stability. | Journal of agricultural and food chemistry 20030101 |
Influence of flavour absorption by food-packaging materials (low-density polyethylene, polycarbonate and polyethylene terephthalate) on taste perception of a model solution and orange juice. | Food additives and contaminants 20030101 |
Erythema multiforme due to contact with weeds: a recurrence after patch testing. | Contact dermatitis 20030101 |
(S)-(+)-linalool, a mate attractant pheromone component in the bee Colletes cunicularius. | Journal of chemical ecology 20030101 |
Chemical composition of the essential oils of two Rhodiola species from Tibet. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20030101 |
Antileukemic activity of selected natural products in Taiwan. | The American journal of Chinese medicine 20030101 |
Antifungal activity of the components of Melaleuca alternifolia (tea tree) oil. | Journal of applied microbiology 20030101 |
Tools for microwave-assisted parallel syntheses and combinatorial chemistry. | Molecular diversity 20030101 |
Variability in the content and composition of essential oil from lemon balm (Melissa officinalis L.) cultivated in Poland. | Acta poloniae pharmaceutica 20030101 |
Abstracts from the XIII International Entomophagous Insects Workshop, July 27-31, 2003, Tucson, Arizona, USA. | Journal of insect science (Online) 20030101 |
Comparison of different extraction methods for the analysis of fragrances from Lavandula species by gas chromatography-mass spectrometry. | Journal of chromatography. A 20021220 |
Changes in volatile compounds of gamma-irradiated fresh cilantro leaves during cold storage. | Journal of agricultural and food chemistry 20021218 |
Retention of aroma compounds in starch matrices: competitions between aroma compounds toward amylose and amylopectin. | Journal of agricultural and food chemistry 20021204 |
Repellent activities of essential oils and monoterpenes against Culex pipiens pallens. | Journal of the American Mosquito Control Association 20021201 |
Anti-inflammatory activity of linalool and linalyl acetate constituents of essential oils. | Phytomedicine : international journal of phytotherapy and phytopharmacology 20021201 |
Effects of intraperitoneally administered lipoic acid, vitamin E, and linalool on the level of total lipid and fatty acids in guinea pig brain with oxidative stress induced by H2O2. | Journal of biochemistry and molecular biology 20021130 |
Aroma compound analysis of Piper nigrum and Piper guineense essential oils from Cameroon using solid-phase microextraction-gas chromatography, solid-phase microextraction-gas chromatography-mass spectrometry and olfactometry. | Journal of chromatography. A 20021108 |
Composition and antifungal activity on soil-borne pathogens of the essential oil of Salvia sclarea from Greece. | Journal of agricultural and food chemistry 20021106 |
Stomatal constraints may affect emission of oxygenated monoterpenoids from the foliage of Pinus pinea. | Plant physiology 20021101 |
Behavioral and electrophysiological responses of natural enemies to synomones from tea shoots and kairomones from tea aphids, Toxoptera aurantii. | Journal of chemical ecology 20021101 |
[Analysis of terpineol and improvement of technology process in terpineol production]. | Se pu = Chinese journal of chromatography 20021101 |
Kinetics of oxidative degradation of white wines and how they are affected by selected technological parameters. | Journal of agricultural and food chemistry 20021009 |
Effects of pulsed electric field processing and storage on the quality and stability of single-strength orange juice. | Journal of food protection 20021001 |
Characterization of essential oils from lamiaceae species by fourier transform Raman spectroscopy. | Journal of agricultural and food chemistry 20020925 |
Enzymatic synthesis of aroma compound xylosides using transfer reaction by Trichoderma longibrachiatum xylanase. | Journal of agricultural and food chemistry 20020925 |
Specific and non-specific effects of potassium cations on substrate-protein interactions in cytochromes P450cam and P450lin. | Journal of inorganic biochemistry 20020920 |
Volatile chemicals identified in extracts from newly hybrid citrus, dekopon (Shiranuhi mandarin Suppl. J.). | Journal of agricultural and food chemistry 20020911 |
Water soluble fractions of rose-scented geranium (Pelargonium species) essential oil. | Bioresource technology 20020901 |
Molecular cloning and characterization of a new linalool synthase. | Archives of biochemistry and biophysics 20020901 |
Octopamine enhances moth olfactory responses to pheromones, but not those to general odorants. | Journal of comparative physiology. A, Neuroethology, sensory, neural, and behavioral physiology 20020901 |
Investigation of the skin sensitizing activity of linalool. | Contact dermatitis 20020901 |
Identification of potent odorants in Chinese jasmine green tea scented with flowers of Jasminum sambac. | Journal of agricultural and food chemistry 20020814 |
GC/MS evaluation of thyme (Thymus vulgaris L.) oil composition and variations during the vegetative cycle. | Journal of pharmaceutical and biomedical analysis 20020720 |
Determination of monoterpene hydrocarbons and alcohols in Majorana hortensis Moench by micellar electrokinetic capillary chromatographic. | Journal of agricultural and food chemistry 20020717 |
Effect of emulsion characteristics on the release of aroma as detected by sensory evaluation, static headspace gas chromatography, and electronic nose. | Journal of agricultural and food chemistry 20020717 |
Sensitive indoor air monitoring of monoterpenes using different adsorbents and thermal desorption gas chromatography with mass-selective detection. | Journal of chromatography. A 20020712 |
Effects of tea components on the response of GABA(A) receptors expressed in Xenopus Oocytes. | Journal of agricultural and food chemistry 20020703 |
Differential incorporation of 1-deoxy-D-xylulose into (3S)-linalool and geraniol in grape berry exocarp and mesocarp. | Phytochemistry 20020701 |
Terpenes in propylene glycol as skin-penetration enhancers: permeation and partition of haloperidol, Fourier transform infrared spectroscopy, and differential scanning calorimetry. | Journal of pharmaceutical sciences 20020701 |
Emission of floral volatiles from Mahonia japonica (Berberidaceae). | Phytochemistry 20020701 |
Plant genetics. Plants 'speak' using versatile volatiles. | Science (New York, N.Y.) 20020628 |
Volatile compounds emitted by sclerotia of Sclerotinia minor, Sclerotinia sclerotiorum, and Sclerotium rolfsii. | Journal of agricultural and food chemistry 20020619 |
Linalool from Lippia alba: study of the reproducibility of the essential oil profile and the enantiomeric purity. | Journal of agricultural and food chemistry 20020605 |
Activation and inhibition of the transduction process in silkmoth olfactory receptor neurons. | Chemical senses 20020601 |
Character impact odorants of the apple cultivars Elstar and Cox Orange. | Die Nahrung 20020601 |
Terpenes in ethanol: haloperidol permeation and partition through human skin and stratum corneum changes. | Journal of controlled release : official journal of the Controlled Release Society 20020517 |
Coriander essential oil composition from two genotypes grown in different environmental conditions. | Journal of agricultural and food chemistry 20020508 |
Insecticidal properties of essential plant oils against the mosquito Culex pipiens molestus (Diptera: Culicidae). | Pest management science 20020501 |
Host plant volatiles synergize responses of sex pheromone-specific olfactory receptor neurons in male Helicoverpa zea. | Journal of comparative physiology. A, Neuroethology, sensory, neural, and behavioral physiology 20020501 |
Studies on the autoxidation and sensitizing capacity of the fragrance chemical linalool, identifying a linalool hydroperoxide. | Contact dermatitis 20020501 |
Composition of the volatiles from intact and mechanically pierced tea aphid-tea shoot complexes and their attraction to natural enemies of the tea aphid. | Journal of agricultural and food chemistry 20020424 |
Evidence of an equilibrium between selenides and osmium(VIII) reagents and selenoxides and osmium(VI) reagents. | Chemical communications (Cambridge, England) 20020321 |
Supercritical carbon dioxide extraction and characterization of Laurus nobilis essential oil. | Journal of agricultural and food chemistry 20020313 |
Volatiles from rhizomes of Rhodiola rosea L. | Phytochemistry 20020301 |
[Quality evaluation of essential oils]. | Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan 20020301 |
Learning of herbivore-induced and nonspecific plant volatiles by a parasitoid, Cotesia kariyai. | Journal of chemical ecology 20020301 |
Volatile components of peel and leaf oils of lemon and lime species. | Journal of agricultural and food chemistry 20020213 |
Aroma composition changes in early season grapefruit juice produced from thermal concentration. | Journal of agricultural and food chemistry 20020213 |
The influence of the harvest cut height on the quality of the herbal drugs Melissae folium and Melissae herba. | Planta medica 20020201 |
Rapid determination of volatile constituents of Michelia alba flowers by gas chromatography-mass spectrometry with solid-phase microextraction. | Journal of chromatography. A 20020104 |
Measurements by gas chromatography/pyrolysis/mass spectrometry: fundamental conditions in (2)H/(1)H isotope ratio analysis. | Rapid communications in mass spectrometry : RCM 20020101 |
In vivo volatile emissions from peanut plants induced by simultaneous fungal infection and insect damage. | Journal of chemical ecology 20020101 |
Application of topological indexes for evaluation of the TLC separation of selected essential oil components. | Acta poloniae pharmaceutica 20020101 |
[Analysis of flavonoids in the flowers and leaves of Monarda didyma L]. | Medicina (Kaunas, Lithuania) 20020101 |
Mechanisms effecting analysis of volatile flavour components by solid-phase microextraction and gas chromatography. | Journal of chromatography. A 20011207 |
Isolation of some glycosides as aroma precursors in young leaves of Japanese pepper (Xanthoxylum piperitum DC.). | Journal of agricultural and food chemistry 20011201 |
Biotransformation of (S)-(+)-linalool by Aspergillus niger: an investigation of the culture conditions. | Journal of agricultural and food chemistry 20011201 |
Changes of volatile compounds during heating of bacuri pulp. | Journal of agricultural and food chemistry 20011201 |
Enhanced levels of the aroma and flavor compound S-linalool by metabolic engineering of the terpenoid pathway in tomato fruits. | Plant physiology 20011101 |
Headspace solid phase microextraction (SPME) analysis of flavor compounds in wines. Effect of the matrix volatile composition in the relative response factors in a wine model. | Journal of agricultural and food chemistry 20011101 |
Seasonal changes in the composition of the essential oil extract of East Mediterranean sage (Salvia libanotica) and its toxicity in mice. | Toxicon : official journal of the International Society on Toxinology 20011001 |
Fragrance chemicals in domestic and occupational products. | Contact dermatitis 20011001 |
Volatiles from Ficus hispida and their attractiveness to fig wasps. | Journal of chemical ecology 20011001 |
Composition and antimicrobial activity of the essential oils of two Origanum species. | Journal of agricultural and food chemistry 20010901 |
Asymmetrical generalisation between pheromonal and floral odours in appetitive olfactory conditioning of the honey bee (Apis mellifera L.). | Journal of comparative physiology. A, Sensory, neural, and behavioral physiology 20010901 |
Anodic coupling reactions: probing the stereochemistry of tetrahydrofuran formation. A short, convenient synthesis of linalool oxide. | Organic letters 20010823 |
Olfactory event-related potentials in patients with brain tumors. | Clinical neurophysiology : official journal of the International Federation of Clinical Neurophysiology 20010801 |
Effects of linalool on [(3)H]MK801 and [(3)H] muscimol binding in mouse cortical membranes. | Phytotherapy research : PTR 20010801 |
Plant odor analysis of apple: antennal response of codling moth females to apple volatiles during phenological development. | Journal of agricultural and food chemistry 20010801 |
Use of GC-olfactometry to identify the hop aromatic compounds in beer. | Journal of agricultural and food chemistry 20010801 |
Aroma compound sorption by oak wood in a model wine. | Journal of agricultural and food chemistry 20010801 |
Expression of Clarkia S-linalool synthase in transgenic petunia plants results in the accumulation of S-linalyl-beta-D-glucopyranoside. | The Plant journal : for cell and molecular biology 20010801 |
[New data on composition of esssential oil from inflorescence of everlasting (Helichrysum arenarium(L.) Moench.)]. | Acta pharmaceutica Hungarica 20010801 |
Seasonal variation of monoterpene emission from Malus domestica and Prunus avium. | Phytochemistry 20010701 |
The role of non-Saccharomyces species in releasing glycosidic bound fraction of grape aroma components--a preliminary study. | Journal of applied microbiology 20010701 |
Fungitoxic activity of 12 essential oils against four postharvest citrus pathogens: chemical analysis of thymus capitatus oil and its effect in subatmospheric pressure conditions. | Journal of food protection 20010701 |
Comparison of cultivars of ornamental crop Gerbera jamesonii on production of spider mite-induced volatiles, and their attractiveness to the predator Phytoseiulus persimilis. | Journal of chemical ecology 20010701 |
Single and blended maize volatiles as attractants for diabroticite corn rootworm beetles. | Journal of chemical ecology 20010701 |
Acetyltrimethylsilane, trifluoromethyltrimethylsilane, and prenyl esters: a three-component system for the synthesis of gem-difluoroanalogues of monoterpenes. | The Journal of organic chemistry 20010615 |
Fumigant toxicity of volatile natural products from Korean spices and medicinal plants towards the rice weevil, Sitophilus oryzae (L). | Pest management science 20010601 |
Analysis of Origanum vulgare volatiles by direct thermal desorption coupled to gas chromatography-mass spectrometry. | Journal of chromatography. A 20010518 |
Characterization of the odor-active volatiles in citrus Hyuganatsu (Citrus tamurana Hort. ex Tanaka). | Journal of agricultural and food chemistry 20010501 |
Degradation of monoterpenes in orange juice by gamma radiation. | Journal of agricultural and food chemistry 20010501 |
Olfactory responses of Ips duplicatus from inner Mongolia, China to nonhost leaf and bark volatiles. | Journal of chemical ecology 20010501 |
Evaluation of volatile chemical treatments for lethality to Salmonella on alfalfa seeds and sprouts. | Journal of food protection 20010401 |
Exogenous methyl jasmonate induces volatile emissions in cotton plants. | Journal of chemical ecology 20010401 |
[Chemical constituents in volatile oil from fruits of Alpinia oxyphylla Miq]. | Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20010401 |
Defensive function of herbivore-induced plant volatile emissions in nature. | Science (New York, N.Y.) 20010316 |
Variation of major volatile constituents in various green teas from Southeast Asia. | Journal of agricultural and food chemistry 20010301 |
Chromatographic (GC-MS, HPLC) and virological evaluations of Salvia sclarea infected by BBWV-I. | Farmaco (Societa chimica italiana : 1989) 20010301 |
Effects of linalool on glutamate release and uptake in mouse cortical synaptosomes. | Neurochemical research 20010301 |
Stability of monoterpenes encapsulated in gum Arabic by spray-drying. | Journal of agricultural and food chemistry 20010201 |
Flavor authenticity studies by (2)h/(1)h ratio determination using on-line gas chromatography pyrolysis isotope ratio mass spectrometry. | Journal of agricultural and food chemistry 20010101 |
Coriander spice oil: effects of fruit crushing and distillation time on yield and composition. | Journal of agricultural and food chemistry 20010101 |
Volatiles from apple (Malus domestica) eliciting antennal responses in female codling moth Cydia pomonella (L.) (Lepidoptera: Tortricidae): effect of plant injury and sampling technique. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20010101 |
Evaluation of individual components of plum odor as potential attractants for adult plum curculios. | Journal of chemical ecology 20010101 |
Identification of odoriferous compounds from adults of a swallowtail butterfly, Papilio machaon (Lepidoptera: Papilionidae). | Zeitschrift fur Naturforschung. C, Journal of biosciences 20010101 |
Geranyl 6-O-alpha-L-arabinopyranosyl-beta-D-glucopyranoside isolated as an aroma precursor from leaves of a green tea cultivar. | Bioscience, biotechnology, and biochemistry 19960501 |
Cloning and expression of a rat liver phenobarbital-inducible UDP-glucuronosyltransferase (2B12) with specificity for monoterpenoid alcohols. | Archives of biochemistry and biophysics 19951001 |
Antifungal properties of essential oils and their main components upon Cryptococcus neoformans. | Mycopathologia 19941201 |
Protein components of a cytochrome P-450 linalool 8-methyl hydroxylase. | The Journal of biological chemistry 19900125 |