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Home Other Building Blocks Dimethyl suberate

Dimethyl suberate

CAS No.:
1732-09-8
Catalog Number:
AG001YPI
Molecular Formula:
C10H18O4
Molecular Weight:
202.2475
Pack Size
Purity
Availability
Location
Price(USD)
Quantity
  
5g
98%
In Stock USA
United States
$13
- +
25g
98%
In Stock USA
United States
$25
- +
100g
98%
In Stock USA
United States
$75
- +
500g
98%
In Stock USA
United States
$300
- +
Product Description
Catalog Number:
AG001YPI
Chemical Name:
Dimethyl suberate
CAS Number:
1732-09-8
Molecular Formula:
C10H18O4
Molecular Weight:
202.2475
MDL Number:
MFCD00008471
IUPAC Name:
dimethyl octanedioate
InChI:
InChI=1S/C10H18O4/c1-13-9(11)7-5-3-4-6-8-10(12)14-2/h3-8H2,1-2H3
InChI Key:
LNLCRJXCNQABMV-UHFFFAOYSA-N
SMILES:
COC(=O)CCCCCCC(=O)OC
EC Number:
217-059-5
Properties
Complexity:
157  
Compound Is Canonicalized:
Yes
Covalently-Bonded Unit Count:
1  
Defined Atom Stereocenter Count:
0
Defined Bond Stereocenter Count:
0
Exact Mass:
202.121g/mol
Formal Charge:
0
Heavy Atom Count:
14  
Hydrogen Bond Acceptor Count:
4  
Hydrogen Bond Donor Count:
0
Isotope Atom Count:
0
Molecular Weight:
202.25g/mol
Monoisotopic Mass:
202.121g/mol
Rotatable Bond Count:
9  
Topological Polar Surface Area:
52.6A^2
Undefined Atom Stereocenter Count:
0
Undefined Bond Stereocenter Count:
0
XLogP3:
1.9  
Literature
Title Journal
Quantitation of short-chain glycerol-bound compounds in thermoxidized and used frying oils. A monitoring study during thermoxidation of olive and sunflower oils. Journal of agricultural and food chemistry 20050518
Steryl and stanyl esters of fatty acids by solvent-free esterification and transesterification in vacuo using lipases from Rhizomucor miehei, Candida antarctica, and Carica papaya. Journal of agricultural and food chemistry 20011101
Properties