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Ac-Arg-OH

CAS No.:
155-84-0
Catalog Number:
AG001NJK
Molecular Formula:
C8H16N4O3
Molecular Weight:
216.2376
Pack Size
Purity
Availability
Location
Price(USD)
Quantity
  
5g
98%
In Stock USA
United States
$117
- +
25g
98%
In Stock USA
United States
$173
- +
100g
98%
In Stock USA
United States
$370
- +
Product Description
Catalog Number:
AG001NJK
Chemical Name:
Ac-Arg-OH
CAS Number:
155-84-0
Molecular Formula:
C8H16N4O3
Molecular Weight:
216.2376
MDL Number:
MFCD00019733
IUPAC Name:
(2S)-2-acetamido-5-(diaminomethylideneamino)pentanoic acid
InChI:
InChI=1S/C8H16N4O3/c1-5(13)12-6(7(14)15)3-2-4-11-8(9)10/h6H,2-4H2,1H3,(H,12,13)(H,14,15)(H4,9,10,11)/t6-/m0/s1
InChI Key:
SNEIUMQYRCDYCH-LURJTMIESA-N
SMILES:
NC(=N)NCCC[C@@H](C(=O)O)NC(=O)C
EC Number:
205-846-6
UNII:
TQ7DL04CAE
Properties
Complexity:
261  
Compound Is Canonicalized:
Yes
Covalently-Bonded Unit Count:
1  
Defined Atom Stereocenter Count:
1  
Defined Bond Stereocenter Count:
0
Exact Mass:
216.122g/mol
Formal Charge:
0
Heavy Atom Count:
15  
Hydrogen Bond Acceptor Count:
4  
Hydrogen Bond Donor Count:
4  
Isotope Atom Count:
0
Molecular Weight:
216.241g/mol
Monoisotopic Mass:
216.122g/mol
Rotatable Bond Count:
6  
Topological Polar Surface Area:
131A^2
Undefined Atom Stereocenter Count:
0
Undefined Bond Stereocenter Count:
0
XLogP3:
-1.7  
Literature
Title Journal
Metabolic variation during development in culture of Leishmania donovani promastigotes. PLoS neglected tropical diseases 20111201
Topical application of L-arginine blocks advanced glycation by ascorbic acid in the lens of hSVCT2 transgenic mice. Molecular vision 20110101
Reaction of the butter flavorant diacetyl (2,3-butanedione) with N-α-acetylarginine: a model for epitope formation with pulmonary proteins in the etiology of obliterative bronchiolitis. Journal of agricultural and food chemistry 20101222
Simultaneous chemical and photochemical protein crosslinking induced by irradiation of eye lens proteins in the presence of ascorbate: the photosensitizing role of an UVA-visible-absorbing decomposition product of vitamin C. Photochemical & photobiological sciences : Official journal of the European Photochemistry Association and the European Society for Photobiology 20101028
Guanidino compounds inhibit acetylcholinesterase and butyrylcholinesterase activities: effect neuroprotector of vitamins E plus C. International journal of developmental neuroscience : the official journal of the International Society for Developmental Neuroscience 20101001
Behaviour of 4-(-2-hydroxyethyl)-1-piperazineethanesulfonic acid under electrospray ionization mass spectrometry conditions. European journal of mass spectrometry (Chichester, England) 20100101
The formation of argpyrimidine in glyceraldehyde-related glycation. Bioscience, biotechnology, and biochemistry 20080201
Detection of kynurenine modifications in proteins using a monoclonal antibody. Journal of immunological methods 20070731
Arginine improves protein elution in hydrophobic interaction chromatography. The cases of human interleukin-6 and activin-A. Journal of chromatography. A 20070622
Isolation and identification of 5-methyl-imidazolin-4-one derivative as glyceraldehyde-derived advanced glycation end product. Bioscience, biotechnology, and biochemistry 20060601
Effective elution of antibodies by arginine and arginine derivatives in affinity column chromatography. Analytical biochemistry 20051015
Model studies on the influence of high hydrostatic pressure on the formation of glycated arginine modifications at elevated temperatures. Journal of agricultural and food chemistry 20050713
3-hydroxykynurenine-mediated modification of human lens proteins: structure determination of a major modification using a monoclonal antibody. The Journal of biological chemistry 20050610
Identification of N7-(1-carboxyethyl)-arginine, a novel posttranslational protein modification of arginine formed at high hydrostatic pressure. Annals of the New York Academy of Sciences 20050601
Chemistry and biological effects of melanoidins and glyceraldehyde-derived pyridinium as advanced glycation end products. Annals of the New York Academy of Sciences 20050601
Characterization of bis(levuglandinyl) urea derivatives as products of the reaction between prostaglandin H2 and arginine. Biochemistry 20040511
In vitro effects of L-arginine and guanidino compounds on NTPDase1 and 5'-nucleotidase activities from rat brain synaptosomes. International journal of developmental neuroscience : the official journal of the International Society for Developmental Neuroscience 20030401
A role for guanidino compounds in the brain. Molecular and cellular biochemistry 20030201
Oligomeric structure of proclavaminic acid amidino hydrolase: evolution of a hydrolytic enzyme in clavulanic acid biosynthesis. The Biochemical journal 20020901
Antioxidant activity of coffee model systems. Journal of agricultural and food chemistry 20020619
Ligand-selective modulation of the permeability transition pore by arginine modification. Opposing effects of p-hydroxyphenylglyoxal and phenylglyoxal. The Journal of biological chemistry 20020111
In vitro stimulation of oxidative stress in cerebral cortex of rats by the guanidino compounds accumulating in hyperargininemia. Brain research 20011227
Influence of 72% injury in one kidney on several organs involved in guanidino compound metabolism: a time course study. Pflugers Archiv : European journal of physiology 20010701
Early glycation products produce pentosidine cross-links on native proteins. novel mechanism of pentosidine formation and propagation of glycation. The Journal of biological chemistry 20010209
The alpha-amino group of L-arginine mediates its antioxidant effect. European journal of clinical investigation 20010201
Properties