Acetic acid, hexyl ester
| Title | Journal |
|---|---|
| Identification and field evaluation of pear fruit volatiles attractive to the oriental fruit moth, Cydia molesta. | Journal of chemical ecology 20120801 |
| Electroanalytical studies on green leaf volatiles for potential sensor development. | The Analyst 20120707 |
| Electrophysiological and behavioral responses of the black-banded oak borer, Coroebus florentinus, to conspecific and host-plant volatiles. | Journal of chemical ecology 20120401 |
| Grape contribution to wine aroma: production of hexyl acetate, octyl acetate, and benzyl acetate during yeast fermentation is dependent upon precursors in the must. | Journal of agricultural and food chemistry 20120314 |
| Comparative metabolic profiling to investigate the contribution of O. oeni MLF starter cultures to red wine composition. | Journal of industrial microbiology & biotechnology 20120301 |
| Temperature dependence of ion transport in dilute tetrabutylammonium triflate-acetate solutions and self-diffusion in pure acetate liquids. | The journal of physical chemistry. B 20120112 |
| Herbivory by a Phloem-feeding insect inhibits floral volatile production. | PloS one 20120101 |
| Biodiversity of indigenous Saccharomyces populations from old wineries of south-eastern Sicily (Italy): preservation and economic potential. | PloS one 20120101 |
| Valuable nutrients and functional bioactives in different parts of olive (Olea europaea L.)-a review. | International journal of molecular sciences 20120101 |
| Triacylglycerols composition and volatile compounds of virgin olive oil from Chemlali cultivar: comparison among different planting densities. | TheScientificWorldJournal 20120101 |
| Effect of functional group and carbon chain length on the odor detection threshold of aliphatic compounds. | Sensors (Basel, Switzerland) 20120101 |
| Headspace-solid phase microextraction coupled to gas chromatography-combustion-isotope ratio mass spectrometer and to enantioselective gas chromatography for strawberry flavoured food quality control. | Journal of chromatography. A 20111021 |
| Fusarium infection in maize: volatile induction of infected and neighboring uninfected plants has the potential to attract a pest cereal leaf beetle, Oulema melanopus. | Journal of plant physiology 20110901 |
| Identification and field evaluation of attractants for the cranberry weevil, Anthonomus musculus Say. | Journal of chemical ecology 20110401 |
| A behavioral odor similarity 'space' in larval Drosophila. | Chemical senses 20110301 |
| Hollow fiber-based liquid-phase microextraction (HF-LPME) of isradipine and its main metabolite followed by chiral HPLC analysis: application to an in vitro biotransformation study. | Analytical and bioanalytical chemistry 20110301 |
| Detection of plant volatiles after leaf wounding and darkening by proton transfer reaction 'time-of-flight' mass spectrometry (PTR-TOF). | PloS one 20110101 |
| The Smell of Blue Light: A New Approach toward Understanding an Olfactory Neuronal Network. | Frontiers in neuroscience 20110101 |
| The predatory mite Phytoseiulus persimilis does not perceive odor mixtures as strictly elemental objects. | Journal of chemical ecology 20101101 |
| Structure-activity relationships on the odor detectability of homologous carboxylic acids by humans. | Experimental brain research 20101101 |
| Optogenetically Induced Olfactory Stimulation in Drosophila Larvae Reveals the Neuronal Basis of Odor-Aversion behavior. | Frontiers in behavioral neuroscience 20100101 |
| Characterization of volatile compounds of Daucus crinitus Desf. Headspace Solid Phase Microextraction as alternative technique to Hydrodistillation. | Chemistry Central journal 20100101 |
| Odorant-binding proteins of the malaria mosquito Anopheles funestus sensu stricto. | PloS one 20100101 |
| Effects of bagging on volatiles and polyphenols in 'Wanmi' peaches during endocarp hardening and final fruit rapid growth stages. | Journal of food science 20100101 |
| Synthesis of a macromonomer library from high-temperature acrylate polymerization. | Macromolecular rapid communications 20091201 |
| Jasmonic acid-induced volatiles of Brassica oleracea attract parasitoids: effects of time and dose, and comparison with induction by herbivores. | Journal of experimental botany 20090701 |
| Characterization of volatile substances in apples from Rosaceae family by headspace solid-phase microextraction followed by GC-qMS. | Journal of separation science 20090601 |
| Attraction of New Zealand flower thrips, Thrips obscuratus, to cis-jasmone, a volatile identified from Japanese honeysuckle flowers. | Journal of chemical ecology 20090601 |
| Response of cranberry weevil (Coleoptera: Curculionidae) to host plant volatiles. | Environmental entomology 20090601 |
| Identification of host attractants for the ethiopian fruit fly, Dacus ciliatus loew. | Journal of chemical ecology 20090501 |
| Vicia faba-Lygus rugulipennis interactions: induced plant volatiles and sex pheromone enhancement. | Journal of chemical ecology 20090201 |
| A circuit supporting concentration-invariant odor perception in Drosophila. | Journal of biology 20090101 |
| Water deficit alters differentially metabolic pathways affecting important flavor and quality traits in grape berries of Cabernet Sauvignon and Chardonnay. | BMC genomics 20090101 |
| Concentration-detection functions for the odor of homologous n-acetate esters. | Physiology & behavior 20081215 |
| Optimisation of stir bar sorptive extraction and liquid desorption combined with large volume injection-gas chromatography-quadrupole mass spectrometry for the determination of volatile compounds in wines. | Analytica chimica acta 20080822 |
| Sex pheromone of the plant bug, Phytocoris calli knight. | Journal of chemical ecology 20080601 |
| Adults and nymphs do not smell the same: the different defensive compounds of the giant mesquite bug (Thasus neocalifornicus: Coreidae). | Journal of chemical ecology 20080601 |
| 13C-labelling patterns of green leaf volatiles indicating different dynamics of precursors in Brassica leaves. | Phytochemistry 20080401 |
| Prey and non-prey arthropods sharing a host plant: effects on induced volatile emission and predator attraction. | Journal of chemical ecology 20080301 |
| Application of single-drop microextraction combined with in-microvial derivatization for determination of acidic herbicides in water samples by gas chromatography-mass spectrometry. | Journal of chromatography. A 20080118 |
| The influence of different nutrient levels on insect-induced plant volatiles in Bt and conventional oilseed rape plants. | Plant biology (Stuttgart, Germany) 20080101 |
| Linking gene regulation and the exo-metabolome: a comparative transcriptomics approach to identify genes that impact on the production of volatile aroma compounds in yeast. | BMC genomics 20080101 |
| Quantification of selected aroma-active compounds in strawberries by headspace solid-phase microextraction gas chromatography and correlation with sensory descriptive analysis. | Journal of food science 20070901 |
| Determination of volatile compounds in cider spirits by gas chromatography with direct injection. | Journal of chromatographic science 20070801 |
| Antifungal activity of strawberry fruit volatile compounds against Colletotrichum acutatum. | Journal of agricultural and food chemistry 20070711 |
| Understanding the logics of pheromone processing in the honeybee brain: from labeled-lines to across-fiber patterns. | Frontiers in behavioral neuroscience 20070101 |
| Changes in the volatile compounds and chemical and physical properties of Kuerle fragrant pear (Pyrus serotina Reld) during storage. | Journal of agricultural and food chemistry 20061115 |
| Female-biased attraction of Oriental fruit fly, bactrocera dorsalis (Hendel), to a blend of host fruit volatiles from Terminalia catappa L. | Journal of chemical ecology 20061101 |
| The effect of increased yeast alcohol acetyltransferase and esterase activity on the flavour profiles of wine and distillates. | Yeast (Chichester, England) 20060715 |
| Effect of a short contact time with lees on volatile composition of Airen and Macabeo wines. | Biotechnology letters 20060701 |
| Single-drop microextraction followed by in-syringe derivatization and gas chromatography-mass spectrometric detection for determination of organic acids in fruits and fruit juices. | Journal of separation science 20060601 |
| Metabolite production of yeasts on a strawberry-agar during storage at 7 degrees C in air and low oxygen atmosphere. | Food microbiology 20060401 |
| Wound-induced green leaf volatiles cause the release of acetylated derivatives and a terpenoid in maize. | Phytochemistry 20060101 |
| Determination of phenols in water samples by single-drop microextraction followed by in-syringe derivatization and gas chromatography-mass spectrometric detection. | Journal of chromatography. A 20051209 |
| Developmental and varietal differences in volatile ester formation and acetyl-CoA: alcohol acetyl transferase activities in apple (Malus domestica Borkh.) fruit. | Journal of agricultural and food chemistry 20050907 |
| Olfactory coding in Drosophila larvae investigated by cross-adaptation. | The Journal of experimental biology 20050901 |
| Application of purge and trap extraction and gas chromatography for determination of minor esters in cider. | Journal of chromatography. A 20050401 |
| Dynamic headspace liquid-phase microextraction of alcohols. | Journal of chromatography. A 20050107 |
| Investigation of volatiles in Charentais cantaloupe melons (Cucumis melo Var. cantalupensis). Characterization of aroma constituents in some cultivars. | Journal of agricultural and food chemistry 20040714 |
| Flavor release and rheology behavior of strawberry fatfree stirred yogurt during storage. | Journal of agricultural and food chemistry 20040519 |
| A female-specific attractant for the codling moth, Cydia pomonella, from apple fruit volatiles. | Die Naturwissenschaften 20040201 |
| Pheromones of milkweed bugs (Heteroptera: Lygaeidae) attract wayward plant bugs: Phytocoris mirid sex pheromone. | Journal of chemical ecology 20030801 |
| Application of hexanal, E-2-hexenal, and hexyl acetate to improve the safety of fresh-sliced apples. | Journal of agricultural and food chemistry 20030507 |
| Germination and adhesion of fungal conidia on polycarbonate membranes and on apple fruit exposed to mycoactive acetate esters. | Canadian journal of microbiology 20030201 |
| Influence of flavour absorption by food-packaging materials (low-density polyethylene, polycarbonate and polyethylene terephthalate) on taste perception of a model solution and orange juice. | Food additives and contaminants 20030101 |
| Sensory evaluation of character impact components in an apple model mixture. | Chemical senses 20020701 |
| Character impact odorants of the apple cultivars Elstar and Cox Orange. | Die Nahrung 20020601 |
| Mycoactive acetate esters from apple fruit stimulate adhesion and germination of conidia of the gray mold fungus. | Journal of agricultural and food chemistry 20020522 |
| Influence of flavour absorption on oxygen permeation through LDPE, PP, PC and PET plastics food packaging. | Food additives and contaminants 20020301 |
| The occurrence of malolactic fermentation in brandy base wine and its influence on brandy quality. | Journal of applied microbiology 20020101 |
| Response of plum curculio (Coleoptera: Curculionidae) to odor-baited traps near woods. | Journal of economic entomology 20011201 |
| Attractants from Bartlett pear for codling moth, Cydia pomonella (L.), larvae. | Die Naturwissenschaften 20010801 |
| Optimized synthesis of lipase-catalyzed hexyl acetate in n-hexane by response surface methodology. | Journal of agricultural and food chemistry 20010301 |