New insights into the formation of aroma-active strecker aldehydes from 3-oxazolines as transient intermediates.

Journal of agricultural and food chemistry 20120627

Self-assembly and emulsification of poly{[styrene-alt-maleic acid]-co-[styrene-alt-(N-3,4-dihydroxyphenylethyl-maleamic acid)]}.

Langmuir : the ACS journal of surfaces and colloids 20120626

Floral to green: mating switches moth olfactory coding and preference.

Proceedings. Biological sciences 20120622

1-Pentyl-3-phenylacetylindoles and JWH-018 share in vivo cannabinoid profiles in mice.

Drug and alcohol dependence 20120601

Headspace analysis of Italian and New Zealand parmesan cheeses.

Journal of food science 20120601

Chemical conversion of phenylethylamine into phenylacetaldehyde by carbonyl-amine reactions in model systems.

Journal of agricultural and food chemistry 20120530

Aroma chemical composition of red wines from different price categories and its relationship to quality.

Journal of agricultural and food chemistry 20120523

Electrochemical oxidation of amides of type Ph2CHCONHAr.

Organic & biomolecular chemistry 20120521

Scalable synthesis of enantiomerically pure bicyclo[2.2.2]octadiene ligands.

The Journal of organic chemistry 20120518

Characterization of the key aroma compounds in rape honey by means of the molecular sensory science concept.

Journal of agricultural and food chemistry 20120502

Regulators of floral fragrance production and their target genes in petunia are not exclusively active in the epidermal cells of petals.

Journal of experimental botany 20120501

Antennal lobe processing correlates to moth olfactory behavior.

The Journal of neuroscience : the official journal of the Society for Neuroscience 20120425

Regioselective enzymatic carboxylation of phenols and hydroxystyrene derivatives.

Organic letters 20120420

Molecular cloning and expression of gene encoding aromatic amino acid decarboxylase in 'Vidal blanc' grape berries.

Molecular biology reports 20120401

(E)-4-[(1-Benzyl-4-benzyl-idene-2,5-di-oxopyrrolidin-3-yl)meth-yl]benzalde-hyde 0.25-hydrate.

Acta crystallographica. Section E, Structure reports online 20120401

Functional characterization of aromatic amino acid aminotransferase involved in 2-phenylethanol biosynthesis in isolated rose petal protoplasts.

Journal of plant physiology 20120315

Two antimycin A analogues from marine-derived actinomycete Streptomyces lusitanus.

Marine drugs 20120301

Efficient synthesis of optically pure alcohols by asymmetric hydrogen-transfer biocatalysis: application of engineered enzymes in a 2-propanol-water medium.

Applied microbiology and biotechnology 20120201

Resolving phenylalanine metabolism sheds light on natural synthesis of penicillin G in Penicillium chrysogenum.

Eukaryotic cell 20120201

Engineering of a tyrosol-producing pathway, utilizing simple sugar and the central metabolic tyrosine, in Escherichia coli.

Journal of agricultural and food chemistry 20120201

Aversive learning overcomes appetitive innate responding in honeybees.

Animal cognition 20120101

Isolation and characterization of styrene metabolism genes from styrene-assimilating soil bacteria Rhodococcus sp. ST-5 and ST-10.

Journal of bioscience and bioengineering 20120101

Toward new therapeutics for skin and soft tissue infections: propargyl-linked antifolates are potent inhibitors of MRSA and Streptococcus pyogenes.

PloS one 20120101

A bio-catalytic approach to aliphatic ketones.

Scientific reports 20120101

Increased brain radioactivity by intranasal P-labeled siRNA dendriplexes within in situ-forming mucoadhesive gels.

International journal of nanomedicine 20120101

The NAMPT inhibitor FK866 reverts the damage in spinal cord injury.

Journal of neuroinflammation 20120101

Discrimination training with multimodal stimuli changes activity in the mushroom body of the hawkmoth Manduca sexta.

PloS one 20120101

Turning the 'mustard oil bomb' into a 'cyanide bomb': aromatic glucosinolate metabolism in a specialist insect herbivore.

PloS one 20120101

Molecular and functional characterization of the odorant receptor2 (OR2) in the tiger mosquito Aedes albopictus.

PloS one 20120101

A quantitative approach to nucleophilic organocatalysis.

Beilstein journal of organic chemistry 20120101

Oleuropein aglycone, an olive oil compound, ameliorates development of arthritis caused by injection of collagen type II in mice.

The Journal of pharmacology and experimental therapeutics 20111201

1-(4-Fluoro-phen-yl)-2-(1H-1,2,4-triazol-1-yl)ethanone hemihydrate.

Acta crystallographica. Section E, Structure reports online 20111201

C-Reactive protein-directed immobilization of phosphocholine ligands on a solid surface.

Chemical communications (Cambridge, England) 20111121

Effect of oxygen on volatile and sensory characteristics of Cabernet Sauvignon during secondary shelf life.

Journal of agricultural and food chemistry 20111109

Enhanced biotransformation of 2-phenylethanol with ethanol oxidation in a solid-liquid two-phase system by active dry yeast.

Current microbiology 20111101

1-(2,4,6-Triisopropyl-phen-yl)ethanone.

Acta crystallographica. Section E, Structure reports online 20111001

[Analysis of volatile components of flowers of Fritillaria thunbergii by GC-TOF-MS].

Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20111001

An olfactory receptor for food-derived odours promotes male courtship in Drosophila.

Nature 20110928

The volatile metabolome of grapevine roots: first insights into the metabolic response upon phylloxera attack.

Plant physiology and biochemistry : PPB 20110901

Post-mortem volatiles of vertebrate tissue.

Applied microbiology and biotechnology 20110801

Identification of tartary buckwheat tea aroma compounds with gas chromatography-mass spectrometry.

Journal of food science 20110801

Quality and aromatic sensory descriptors (mainly fresh and dry fruit character) of Spanish red wines can be predicted from their aroma-active chemical composition.

Journal of agricultural and food chemistry 20110727

Synthesis, characterization, reactivity and catalytic activity of oxidovanadium(IV), oxidovanadium(V) and dioxidovanadium(V) complexes of benzimidazole modified ligands.

Dalton transactions (Cambridge, England : 2003) 20110714

Determination of the volatile profile of stoned table olives from different varieties by using HS-SPME and GC/IT-MS.

Journal of the science of food and agriculture 20110701

The relationship between CD86 and CD54 protein expression and cytotoxicity following stimulation with contact allergen in THP-1 cells.

The Journal of toxicological sciences 20110601

Food volatile compounds facilitating HII mesophase formation: solubilization and stability.

Journal of agricultural and food chemistry 20110525

Effect of a hay-based diet or different upland grazing systems on milk volatile compounds.

Journal of agricultural and food chemistry 20110511

Design, synthesis, and biological activities of milbemycin analogues.

Journal of agricultural and food chemistry 20110511

Role of aromatic aldehyde synthase in wounding/herbivory response and flower scent production in different Arabidopsis ecotypes.

The Plant journal : for cell and molecular biology 20110501

Activation of peroxisome proliferator-activated receptor-alpha stimulates both differentiation and fatty acid oxidation in adipocytes.

Journal of lipid research 20110501

Volatile compounds of Asphodelus microcarpus Salzm. et Viv. Honey obtained by HS-SPME and USE analyzed by GC/MS.

Chemistry & biodiversity 20110401

Bis(4-acetyl-phen-yl) selenide.

Acta crystallographica. Section E, Structure reports online 20110401

An easy and efficient fluorescent method for detecting aldehydes and its application in biotransformation.

Journal of fluorescence 20110301

Monitoring of cocoa volatiles produced during roasting by selected ion flow tube-mass spectrometry (SIFT-MS).

Journal of food science 20110301

Guanine-rich RNAs and DNAs that bind heme robustly catalyze oxygen transfer reactions.

Journal of the American Chemical Society 20110216

1-(10H-Phenothia-zin-2-yl)ethanone.

Acta crystallographica. Section E, Structure reports online 20110201

Functional characterization of rose phenylacetaldehyde reductase (PAR), an enzyme involved in the biosynthesis of the scent compound 2-phenylethanol.

Journal of plant physiology 20110115

PhMYB4 fine-tunes the floral volatile signature of Petunia x hybrida through PhC4H.

Journal of experimental botany 20110101

Detection of the reaction intermediates catalyzed by a copper amine oxidase.

Journal of synchrotron radiation 20110101

Maggot metabolites and their combinatory effects with antibiotic on Staphylococcus aureus.

Annals of clinical microbiology and antimicrobials 20110101

Treatment of severe metastatic calcification and calciphylaxis in dialysis patients.

International journal of nephrology 20110101

Neuroprotective effect of wormwood against lead exposure.

Journal of emergencies, trauma, and shock 20110101

Zea mays iRS1563: a comprehensive genome-scale metabolic reconstruction of maize metabolism.

PloS one 20110101

Neuronal processing of complex mixtures establishes a unique odor representation in the moth antennal lobe.

Frontiers in neural circuits 20110101

Degeneration of penicillin production in ethanol-limited chemostat cultivations of Penicillium chrysogenum: A systems biology approach.

BMC systems biology 20110101

Odour maps in the brain of butterflies with divergent host-plant preferences.

PloS one 20110101

Oxidation of hepatic carnitine palmitoyl transferase-I (CPT-I) impairs fatty acid beta-oxidation in rats fed a methionine-choline deficient diet.

PloS one 20110101

Regulation of phenylacetic acid uptake is σ54 dependent in Pseudomonas putida CA-3.

BMC microbiology 20110101

Horizontal and vertical growth of S. cerevisiae metabolic network.

BMC evolutionary biology 20110101

Identification of a protein with antioxidant activity that is important for the protection against beer ageing.

International journal of molecular sciences 20110101

Volatile compounds in honey: a review on their involvement in aroma, botanical origin determination and potential biomedical activities.

International journal of molecular sciences 20110101

The use of natural genetic diversity in the understanding of metabolic organization and regulation.

Frontiers in plant science 20110101

A new method for the determination of carbonyl compounds in wines by headspace solid-phase microextraction coupled to gas chromatography-ion trap mass spectrometry.

Journal of agricultural and food chemistry 20101222

Benzyl-penicillin (Penicillin G) transformation in aqueous solution at low temperature under controlled laboratory conditions.

Chemosphere 20101201

Chemical composition and antibacterial activity of essential oils of Tripleurospermum disciforme in three developmental stages.

Pharmaceutical biology 20101101

Impact of fat reduction on flavor and flavor chemistry of Cheddar cheeses.

Journal of dairy science 20101101

Characterization of a broad-range aldehyde dehydrogenase involved in alkane degradation in Geobacillus thermodenitrificans NG80-2.

Microbiological research 20101020

Biodiversity of volatile organic compounds from five French ferns.

Natural product communications 20101001

A new in vitro method for identifying chemical sensitizers combining peptide binding with ARE/EpRE-mediated gene expression in human skin cells.

Cutaneous and ocular toxicology 20100901

Geobacillus sp., a thermophilic soil bacterium producing volatile antibiotics.

Microbial ecology 20100701

Pheromone-based mating and aggregation in the sorghum chafer, Pachnoda interrupta.

Journal of chemical ecology 20100701

Male and female noctuid moths attracted to synthetic lures in Europe.

Journal of chemical ecology 20100601

Characterisation of the most odour-active compounds of bone tainted dry-cured Iberian ham.

Meat science 20100501

Genome sequence of the plant growth promoting endophytic bacterium Enterobacter sp. 638.

PLoS genetics 20100501

Essential oil of Terminalia chebula fruits as a repellent for the indian honeybee Apis florea.

Chemistry & biodiversity 20100501

A kinetic model describes metabolic response to perturbations and distribution of flux control in the benzenoid network of Petunia hybrida.

The Plant journal : for cell and molecular biology 20100401

Comparison of tomatillo and tomato volatile compounds in the headspace by selected ion flow tube mass spectrometry (SIFT-MS).

Journal of food science 20100401

The involvement of lipid peroxide-derived aldehydes in aluminum toxicity of tobacco roots.

Plant physiology 20100301

Characterization of aroma compounds in Chinese rice wine Qu by solvent-assisted flavor evaporation and headspace solid-phase microextraction.

Journal of agricultural and food chemistry 20100224

Identification of rose phenylacetaldehyde synthase by functional complementation in yeast.

Plant molecular biology 20100201

Discovery of cyclicsulfonamide derivatives as 11 beta-hydroxysteroid dehydrogenase 1 inhibitors.

Bioorganic & medicinal chemistry letters 20100201

Branched-chain and aromatic amino acid catabolism into aroma volatiles in Cucumis melo L. fruit.

Journal of experimental botany 20100201

cis-Dichlorido(1,3-dimesitylimidazolidin-2-yl-idene)(2-formyl-benzyl-idene-κC,O)ruthenium diethyl ether solvate.

Acta crystallographica. Section E, Structure reports online 20100201

Cesium promotion in styrene epoxidation on silver catalysts.

Journal of the American Chemical Society 20100120

Mechanistic insights into selectivity control for heterogeneous olefin oxidation: styrene oxidation on Au(111).

Chemistry, an Asian journal 20100104

Complete genome sequence and lifestyle of black-pigmented Corynebacterium aurimucosum ATCC 700975 (formerly C. nigricans CN-1) isolated from a vaginal swab of a woman with spontaneous abortion.

BMC genomics 20100101

Alkylpyrazines and other volatiles in cocoa liquors at pH 5 to 8, by Selected Ion Flow Tube-Mass Spectrometry (SIFT-MS).

Journal of food science 20100101

Antiproliferative effect of growth hormone-releasing hormone (GHRH) antagonist on ovarian cancer cells through the EGFR-Akt pathway.

Reproductive biology and endocrinology : RB&E 20100101

Constituents of the essential oil of Suregada zanzibariensis leaves are repellent to the mosquito, Anopheles gambiae s.s.

Journal of insect science (Online) 20100101

Volatile compounds with characteristic odour in moso-bamboo stems (Phyllostachys pubescens Mazel ex Houz. De ehaie).

Phytochemical analysis : PCA 20100101

Modeling-dependent protein characterization of the rice aldehyde dehydrogenase (ALDH) superfamily reveals distinct functional and structural features.

PloS one 20100101

Antineoplastic Activity of New Transition Metal Complexes of 6-Methylpyridine-2-carbaldehyde-N(4)-ethylthiosemicarbazone: X-Ray Crystal Structures of [VO(2)(mpETSC)] and [Pt(mpETSC)Cl].

Bioinorganic chemistry and applications 20100101

Lotus leaf extract and L-carnitine influence different processes during the adipocyte life cycle.

Nutrition & metabolism 20100101

The Catalytic Function of Nonheme Iron (III) Complex for Hydrocarbon Oxidation.

Bioinorganic chemistry and applications 20100101

Wound contraction effects and antibacterial properties of Tualang honey on full-thickness burn wounds in rats in comparison to hydrofibre.

BMC complementary and alternative medicine 20100101

Brain architecture of the largest living land arthropod, the Giant Robber Crab Birgus latro (Crustacea, Anomura, Coenobitidae): evidence for a prominent central olfactory pathway?

Frontiers in zoology 20100101

Understanding the physiology of Lactobacillus plantarum at zero growth.

Molecular systems biology 20100101

The influence of gustatory and olfactory experiences on responsiveness to reward in the honeybee.

PloS one 20100101

Vapour-phase gold-surface-mediated coupling of aldehydes with methanol.

Nature chemistry 20100101

Biological activity of volatiles from marine and terrestrial bacteria.

Marine drugs 20100101

Sensory evaluation of pralines containing different honey products.

Sensors (Basel, Switzerland) 20100101

Characteristic aroma-active compounds of Korean perilla (Perilla frutescens Britton) leaf.

Journal of agricultural and food chemistry 20091223

Fluorescence interaction and determination of calf thymus DNA with two ethidium derivatives.

Journal of fluorescence 20091101

Ugandenial A, a new drimane-type sesquiterpenoid from Warburgia ugandensis.

Molecules (Basel, Switzerland) 20090928

Carbonic anhydrase inhibitors. Aromatic/heterocyclic sulfonamides incorporating phenacetyl, pyridylacetyl and thienylacetyl tails act as potent inhibitors of human mitochondrial isoforms VA and VB.

Bioorganic & medicinal chemistry 20090715

Carbonic anhydrase inhibitors. Phenacetyl-, pyridylacetyl- and thienylacetyl-substituted aromatic sulfonamides act as potent and selective isoform VII inhibitors.

Bioorganic & medicinal chemistry letters 20090615

Floral and insect-induced volatile formation in Arabidopsis lyrata ssp. petraea, a perennial, outcrossing relative of A. thaliana.

Planta 20090601

Inhibition of mutagenic PhIP formation by epigallocatechin gallate via scavenging of phenylacetaldehyde.

Molecular nutrition & food research 20090601

Functional states of the genome-scale Escherichia coli transcriptional regulatory system.

PLoS computational biology 20090601

Decoding the key aroma compounds of a Hungarian-type salami by molecular sensory science approaches.

Journal of agricultural and food chemistry 20090527

Elucidation of the biochemical pathway of 2-phenylethanol from shikimic acid using isolated protoplasts of rose flowers.

Journal of plant physiology 20090515

Evolution of volatile compounds during the development of cabernet sauvignon grapes (Vitis vinifera L.).

Journal of agricultural and food chemistry 20090513

Metabolic characterization of loci affecting sensory attributes in tomato allows an assessment of the influence of the levels of primary metabolites and volatile organic contents.

Journal of experimental botany 20090501

Do N-terminal nucleophile hydrolases indeed have a single amino acid catalytic center?

The FEBS journal 20090501

(E,E)-1-(2-Hydroxy-imino-1-phenyl-ethyl-idene)semicarbazide monohydrate.

Acta crystallographica. Section E, Structure reports online 20090501

Volatile composition of Catharanthus roseus (L.) G. Don using solid-phase microextraction and gas chromatography/mass spectrometry.

Journal of pharmaceutical and biomedical analysis 20090405

Simultaneous synthesis of 2-phenylethanol and L-homophenylalanine using aromatic transaminase with yeast Ehrlich pathway.

Biotechnology and bioengineering 20090401

Optimization of a phenylacetaldehyde-based attractant for common green lacewings (Chrysoperla carnea s.l.).

Journal of chemical ecology 20090401

Constituents of Cajanus cajan (L.) Millsp., Moringa oleifera Lam., Heliotropium indicum L. and Bidens pilosa L. from Nigeria.

Natural product communications 20090401

Acyl radical reactions in fullerene chemistry: direct acylation of [60]fullerene through an efficient decatungstate-photomediated approach.

Journal of the American Chemical Society 20090325

Substrate specificity of human and yeast aldehyde dehydrogenases.

Chemico-biological interactions 20090316

Screening of volatile composition of Lavandula hybrida Reverchon II honey using headspace solid-phase microextraction and ultrasonic solvent extraction.

Chemistry & biodiversity 20090301

Interaction of visual and odour cues in the mushroom body of the hawkmoth Manduca sexta.

The Journal of experimental biology 20090201

Comparative analysis of essential oils from eight herbal medicines with pungent flavor and cool nature by GC-MS and chemometric resolution methods.

Journal of separation science 20090201

Lygus spp. (Heteroptera: Miridae) host-plant interactions with Lesquerella fendleri (Brassicaceae), a new crop in the arid southwest.

Environmental entomology 20090201

Flavour compounds in tomato fruits: identification of loci and potential pathways affecting volatile composition.

Journal of experimental botany 20090101

A comparative genomics study of genetic products potentially encoding ladderane lipid biosynthesis.

Biology direct 20090101

Molecular characterization of a fungal gene paralogue of the penicillin penDE gene of Penicillium chrysogenum.

BMC microbiology 20090101

Engineered single- and multi-cell chemotaxis pathways in E. coli.

Molecular systems biology 20090101

How to be an attractive male: floral dimorphism and attractiveness to pollinators in a dioecious plant.

BMC evolutionary biology 20090101

Genome-scale comparison and constraint-based metabolic reconstruction of the facultative anaerobic Fe(III)-reducer Rhodoferax ferrireducens.

BMC genomics 20090101

Associative learning during early adulthood enhances later memory retention in honeybees.

PloS one 20090101

An engineered yeast efficiently secreting penicillin.

PloS one 20090101

Oxidation management of white wines using cyclic voltammetry and multivariate process monitoring.

Journal of agricultural and food chemistry 20081224

Impact of forced-aging process on madeira wine flavor.

Journal of agricultural and food chemistry 20081224

Floral attractants for the female soybean looper, Thysanoplusia orichalcea (Lepidoptera: Noctuidae).

Pest management science 20081201

Geographic divergence in floral morphology and scent in Linanthus dichotomus (Polemoniaceae).

American journal of botany 20081201

Model studies on the oxygen-induced formation of benzaldehyde from phenylacetaldehyde using pyrolysis GC-MS and FTIR.

Journal of agricultural and food chemistry 20081126

Changes in key aroma compounds of Criollo cocoa beans during roasting.

Journal of agricultural and food chemistry 20081112

Relationships between sensory descriptors, consumer acceptability and volatile flavor compounds of American dry-cured ham.

Meat science 20081101

Kinetics of 14carbon dioxide excretion from 14C-urea by oral commensal flora.

Journal of gastroenterology and hepatology 20081001

Trapping of phenylacetaldehyde as a key mechanism responsible for naringenin's inhibitory activity in mutagenic 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine formation.

Chemical research in toxicology 20081001

Synthetic and immunological studies of 5'-N-phenylacetyl sTn to develop carbohydrate-based cancer vaccines and to explore the impacts of linkage between carbohydrate antigens and carrier proteins.

Bioconjugate chemistry 20081001

(±)-N-(3-Hydr-oxy-1,2-diphenyl-prop-yl)-4-methyl-benzene-sulfonamide.

Acta crystallographica. Section E, Structure reports online 20081001

Model studies on the degradation of phenylalanine initiated by lipid hydroperoxides and their secondary and tertiary oxidation products.

Journal of agricultural and food chemistry 20080910

Validated spectrofluorometric methods for determination of amlodipine besylate in tablets.

Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy 20080801

Latent fluorophores based on a self-immolative linker strategy and suitable for protease sensing.

Bioconjugate chemistry 20080801

Synthesis of an oligodeoxyribonucleotide adduct of mitomycin C by the postoligomerization method via a triamino mitosene.

Journal of the American Chemical Society 20080723

Genetic analysis of phenylacetic acid catabolism in Arthrobacter oxydans CECT386.

Archives of microbiology 20080701

Formation of alpha-dicarbonyl compounds in beer during storage of Pilsner.

Journal of agricultural and food chemistry 20080611

Knocking down gene expression for growth hormone-releasing hormone inhibits proliferation of human cancer cell lines.

British journal of cancer 20080603

Floral scent of Canada thistle and its potential as a generic insect attractant.

Journal of economic entomology 20080601

Synthesis and characterization of some new tetraaldehyde and tetraketone derivatives and X-ray structure of 1,1'-(4,4'-(2-(1,3-bis(4-acetylphenoxy)propan-2-ylidene)propane-1,3-di-yl)bis(oxy)bis(4,1-phenylene))diethanone.

International journal of molecular sciences 20080601

Studies on the aroma of five fresh tomato cultivars and the precursors of cis- and trans-4,5-epoxy-(E)-2-decenals and methional.

Journal of agricultural and food chemistry 20080528

Influence of lipids in the generation of phenylacetaldehyde in wort-related model systems.

Journal of agricultural and food chemistry 20080514

Analysis of volatile compounds of Iberian dry-cured loins with different intramuscular fat contents using SPME-DED.

Meat science 20080501

The mechanism for the rhodium-catalyzed decarbonylation of aldehydes: a combined experimental and theoretical study.

Journal of the American Chemical Society 20080416

The chemical characterization of the aroma of dessert and sparkling white wines (Pedro Ximénez, Fino, Sauternes, and Cava) by gas chromatography-olfactometry and chemical quantitative analysis.

Journal of agricultural and food chemistry 20080409

Pyrazolo-triazolo-pyrimidines as adenosine receptor antagonists: Effect of the N-5 bond type on the affinity and selectivity at the four adenosine receptor subtypes.

Purinergic signalling 20080301

Genetic analyses and molecular characterization of the pathways involved in the conversion of 2-phenylethylamine and 2-phenylethanol into phenylacetic acid in Pseudomonas putida U.

Environmental microbiology 20080201

Nucleoside and DNA adducts from N-nitrosotolazoline.

Chemical research in toxicology 20080201

Floral odour and reproductive isolation in two species of Silene.

Journal of evolutionary biology 20080101

Floral odors of Silene otites: their variability and attractiveness to mosquitoes.

Journal of chemical ecology 20080101

Aroma components of American country ham.

Journal of food science 20080101

Attainment of brown adipocyte features in white adipocytes of hormone-sensitive lipase null mice.

PloS one 20080101

Production of functionally active Penicillium chrysogenum isopenicillin N synthase in the yeast Hansenula polymorpha.

BMC biotechnology 20080101

Synthesis, Spectroscopic, and Anticancerous Properties of Mixed Ligand Palladium(II) and Silver(I) Complexes with 4,6-Diamino-5-hydroxy-2-mercaptopyrimidine and 2,2'-Bipyridyl.

Metal-based drugs 20080101

The interplay of StyR and IHF regulates substrate-dependent induction and carbon catabolite repression of styrene catabolism genes in Pseudomonas fluorescens ST.

BMC microbiology 20080101

Top note compounds of Chinese traditional bacteria-fermented soybean.

Natural product research 20080101

Synthesis, characterization, and in vitro cytotoxic activities of benzaldehyde thiosemicarbazone derivatives and their palladium (II) and platinum (II) complexes against various human tumor cell lines.

Bioinorganic chemistry and applications 20080101

Engineering the phenylacetaldehyde reductase mutant for improved substrate conversion in the presence of concentrated 2-propanol.

Applied microbiology and biotechnology 20071201

Screening of volatile composition from Portuguese multifloral honeys using headspace solid-phase microextraction-gas chromatography-quadrupole mass spectrometry.

Talanta 20071115

Flavone as PARP-1 inhibitor: its effect on lipopolysaccharide induced gene-expression.

European journal of pharmacology 20071114

Tomato phenylacetaldehyde reductases catalyze the last step in the synthesis of the aroma volatile 2-phenylethanol.

Phytochemistry 20071101

Short communication: Identification of the aroma compounds responsible for the floral/rose flavor in water-soluble fractions of Manchego cheese.

Journal of dairy science 20071101

Comparison of the volatile composition in thyme honeys from several origins in Greece.

Journal of agricultural and food chemistry 20071003

Production of 2-phenylethanol in roses as the dominant floral scent compound from L-phenylalanine by two key enzymes, a PLP-dependent decarboxylase and a phenylacetaldehyde reductase.

Bioscience, biotechnology, and biochemistry 20071001

Comparison of hydrodistillation and ultrasonic solvent extraction for the isolation of volatile compounds from two unifloral honeys of Robinia pseudoacacia L. and Castanea sativa L.

Ultrasonics sonochemistry 20070901

Effect of supercritical carbon dioxide decaffeination on volatile components of green teas.

Journal of food science 20070901

Purification and characterization of aldehyde dehydrogenase with a broad substrate specificity originated from 2-phenylethanol-assimilating Brevibacterium sp. KU1309.

Applied microbiology and biotechnology 20070801

Effect of cysteine and cystine addition on sensory profile and potent odorants of extruded potato snacks.

Journal of agricultural and food chemistry 20070711

Synthesis of [60]fullerene acetals and ketals: reaction of [60]fullerene with aldehydes/ketones and alkoxides.

The Journal of organic chemistry 20070622

Biomass in the manufacture of industrial products--the use of proteins and amino acids.

Applied microbiology and biotechnology 20070601

Additional interaction of allophenylnorstatine-containing tripeptidomimetics with malarial aspartic protease plasmepsin II.

Bioorganic & medicinal chemistry letters 20070601

Functional proteomic view of metabolic regulation in 'Aromatoleum aromaticum' strain EbN1.

Proteomics 20070601

Simultaneous determination of ketoacids and dicarbonyl compounds, key Maillard intermediates on the generation of aged wine aroma.

Journal of food science 20070601

Pyrazolo-triazolo-pyrimidines as adenosine receptor antagonists: A complete structure-activity profile.

Purinergic signalling 20070601

The use of Fmoc-Lys(Pac)-OH and penicillin G acylase in the preparation of novel semisynthetic insulin analogs.

Journal of peptide science : an official publication of the European Peptide Society 20070501

Aroma components of acid-hydrolyzed vegetable protein made by partial hydrolysis of rice bran protein.

Journal of agricultural and food chemistry 20070418

Quantitation of selected odor-active constituents in dry fermented sausages prepared with different curing salts.

Journal of agricultural and food chemistry 20070418

Phenotypic alterations and cytokine production in THP-1 cells in response to allergens.

Toxicology in vitro : an international journal published in association with BIBRA 20070401

Functional analysis of norcoclaurine synthase in Coptis japonica.

The Journal of biological chemistry 20070302

Allergic contact dermatitis to phenylacetaldehyde: a forgotten allergen?

Contact dermatitis 20070301

Strecker degradation of phenylalanine initiated by 2,4-decadienal or methyl 13-oxooctadeca-9,11-dienoate in model systems.

Journal of agricultural and food chemistry 20070221

An assessment of the role played by some oxidation-related aldehydes in wine aroma.

Journal of agricultural and food chemistry 20070207

Genetic diversity of volatile components in Xinjiang Wild Apple (Malus sieversii).

Journal of genetics and genomics = Yi chuan xue bao 20070201

Honeybees learn floral odors while receiving nectar from foragers within the hive.

Die Naturwissenschaften 20070101

Highly efficient cyclization of o-iodobenzoates with aldehydes catalyzed by cobalt bidentate phosphine complexes: a novel entry to chiral phthalides.

Chemistry (Weinheim an der Bergstrasse, Germany) 20070101

Synthesis and properties of N-bromosuccinimide derivatives of ammonium dialkyl/alkylene dithiophosphates.

Bioinorganic chemistry and applications 20070101

Predicting olfactory receptor neuron responses from odorant structure.

Chemistry Central journal 20070101

1,4,5,6-tetrahydropyrrolo[3,4-c]pyrazoles: identification of a potent Aurora kinase inhibitor with a favorable antitumor kinase inhibition profile.

Journal of medicinal chemistry 20061130

Ozone artifacts and carbonyl measurements using Tenax GR, Tenax TA, Carbopack B, and Carbopack X adsorbents.

Journal of the Air & Waste Management Association (1995) 20061101

Naive and conditioned responses of Culex pipiens pipiens biotype molestus (Diptera: Culicidae) to flower odors.

Journal of medical entomology 20061101

Determination of volatile organic compound patterns characteristic of five unifloral honey by solid-phase microextraction-gas chromatography-mass spectrometry coupled to chemometrics.

Journal of agricultural and food chemistry 20060920

Maggot therapy: the science and implication for CAM part II-maggots combat infection.

Evidence-based complementary and alternative medicine : eCAM 20060901

Characterization of aroma-active compounds in raw and cooked pine-mushrooms (Tricholoma matsutake Sing.).

Journal of agricultural and food chemistry 20060823

Insect odour perception: recognition of odour components by flower foraging moths.

Proceedings. Biological sciences 20060822

Plant phenylacetaldehyde synthase is a bifunctional homotetrameric enzyme that catalyzes phenylalanine decarboxylation and oxidation.

The Journal of biological chemistry 20060818

Analysis of volatile compounds emitted from fresh Syringa oblata flowers in different florescence by headspace solid-phase microextraction-gas chromatography-mass spectrometry.

Analytica chimica acta 20060818

Chemical conversion of alpha-amino acids into alpha-keto acids by 4,5-epoxy-2-decenal.

Journal of agricultural and food chemistry 20060809

Polymer supported vanadium and molybdenum complexes as potential catalysts for the oxidation and oxidative bromination of organic substrates.

Dalton transactions (Cambridge, England : 2003) 20060807

Critical aspects of the determination of pentafluorobenzyl derivatives of aldehydes by gas chromatography with electron-capture or mass spectrometric detection: Validation of an optimized strategy for the determination of oxygen-related odor-active aldehydes in wine.

Journal of chromatography. A 20060728

Identification of the key aroma compounds in cocoa powder based on molecular sensory correlations.

Journal of agricultural and food chemistry 20060726

Volatile composition and contribution to the aroma of spanish honeydew honeys. Identification of a new chemical marker.

Journal of agricultural and food chemistry 20060628

Difference in the volatile composition of pine-mushrooms (Tricholoma matsutake Sing.) according to their grades.

Journal of agricultural and food chemistry 20060628

Characterization of E. coli tetrameric aldehyde dehydrogenases with atypical properties compared to other aldehyde dehydrogenases.

Protein science : a publication of the Protein Society 20060601

Reversible carbon-carbon bond formation between 1,3-dienes and aldehyde or ketone on nickel(0).

Journal of the American Chemical Society 20060531

Fragrance of Canada thistle (Cirsium arvense) attracts both floral herbivores and pollinators.

Journal of chemical ecology 20060501

Formation of amines and aldehydes from parent amino acids during thermal processing of cocoa and model systems: new insights into pathways of the strecker reaction.

Journal of agricultural and food chemistry 20060308

Formation of strecker aldehydes from polyphenol-derived quinones and alpha-amino acids in a nonenzymic model system.

Journal of agricultural and food chemistry 20060308

Synthesis, characterisation, reactivity and in vitro antiamoebic activity of hydrazone based oxovanadium(IV), oxovanadium(V) and mu-bis(oxo)bis{oxovanadium(V)} complexes.

Dalton transactions (Cambridge, England : 2003) 20060221

Proline-catalyzed, asymmetric mannich reactions in the synthesis of a DPP-IV inhibitor.

The Journal of organic chemistry 20060106

Nursery pollination by a moth in Silene latifolia: the role of odours in eliciting antennal and behavioural responses.

The New phytologist 20060101

Strecker type degradation of phenylalanine by 4-hydroxy-2-nonenal in model systems.

Journal of agricultural and food chemistry 20051228

Electrophysiological and behavioral responses to chocolate volatiles in both sexes of the pyralid moths Ephestia cautella and Plodia interpunctella.

Journal of chemical ecology 20051201

1-Pentyl-3-phenylacetylindoles, a new class of cannabimimetic indoles.

Bioorganic & medicinal chemistry letters 20050915

Identification of characteristic aroma-active compounds from water dropwort (Oenanthe javanica DC.).

Journal of agricultural and food chemistry 20050824

Identification of potent odorants formed during the preparation of extruded potato snacks.

Journal of agricultural and food chemistry 20050810

Photochemical release of aldehydes from alpha-acetoxy nitroveratryl ethers.

Organic letters 20050804

The FEMA GRAS assessment of phenethyl alcohol, aldehyde, acid, and related acetals and esters used as flavor ingredients.

Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20050801

Effects of styrene and its metabolites on different lung compartments of the mouse--cell proliferation and histomorphology.

Regulatory toxicology and pharmacology : RTP 20050601

Strecker-type degradation of phenylalanine by methyl 9,10-epoxy-13-oxo-11-octadecenoate and methyl 12,13-epoxy-9-oxo-11-octadecenoate.

Journal of agricultural and food chemistry 20050601

Chemistry of styrene (water)n clusters, n = 1-5: spectroscopy and structure of the neutral clusters, deprotonation of styrene dimer cation, and implication to the inhibition of cationic polymerization.

The journal of physical chemistry. A 20050526

Multistate reactivity in styrene epoxidation by compound I of cytochrome p450: mechanisms of products and side products formation.

Chemistry (Weinheim an der Bergstrasse, Germany) 20050422

Characterization of aroma compounds responsible for the rosy/floral flavor in Cheddar cheese.

Journal of agricultural and food chemistry 20050420

Reactivity of titanium oxo ethoxo cluster [Ti16O16(OEt)32]. Versatile precursor of nanobuilding block-based hybrid materials.

Journal of the American Chemical Society 20050406

Aldol additions of dihydroxyacetone phosphate to N-Cbz-amino aldehydes catalyzed by L-fuculose-1-phosphate aldolase in emulsion systems: inversion of stereoselectivity as a function of the acceptor aldehyde.

Chemistry (Weinheim an der Bergstrasse, Germany) 20050218

Synthesis, structure, and reactions of stable oxametallacycles from styrene oxide on Ag(111).

The journal of physical chemistry. B 20050217

N-Acyl arylsulfonamides as novel, reversible inhibitors of human steroid sulfatase.

Bioorganic & medicinal chemistry letters 20050215

Floral scent emission and pollinator attraction in two species of Gymnadenia (Orchidaceae).

Oecologia 20050201

Phosphaallyl complexes of Ru(II) derived from dicyclohexylvinylphosphine (DCVP).

Dalton transactions (Cambridge, England : 2003) 20050107

Fragile X protein functions with lgl and the par complex in flies and mice.

Developmental cell 20050101

Qualitative and quantitative analyses of flower scent in Silene latifolia.

Phytochemistry 20050101

Phenylacetaldehyde oxidation by freshly prepared and cryopreserved guinea pig liver slices: the role of aldehyde oxidase.

International journal of toxicology 20050101

In vivo antimuscarinic actions of the third generation antihistaminergic agent, desloratadine.

BMC pharmacology 20050101

Automation of gene assignments to metabolic pathways using high-throughput expression data.

BMC bioinformatics 20050101

Controlled delivery of paclitaxel from stent coatings using poly(hydroxystyrene-b-isobutylene-b-hydroxystyrene) and its acetylated derivative.

Biomacromolecules 20050101

Further insights into the role of methional and phenylacetaldehyde in lager beer flavor stability.

Journal of agricultural and food chemistry 20041229

Aroma compounds in sweet whey powder.

Journal of dairy science 20041201

EAG and behavioral responses of Helicoverpa armigera males to volatiles from poplar leaves and their combinations with sex pheromone.

Journal of Zhejiang University. Science 20041201

Enzymatic oxidation of 2-phenylethylamine to phenylacetic acid and 2-phenylethanol with special reference to the metabolism of its intermediate phenylacetaldehyde.

Basic & clinical pharmacology & toxicology 20041201

Chemical composition of anther volatiles in Ranunculaceae: genera-specific profiles in Anemone, Aquilegia, Caltha, Pulsatilla, Ranunculus, and Trollius species.

American journal of botany 20041201

Strecker-type degradation produced by the lipid oxidation products 4,5-epoxy-2-alkenals.

Journal of agricultural and food chemistry 20041117

Enhancement of attraction to sex pheromones of Spodoptera exigua by volatile compounds produced by host plants.

Journal of chemical ecology 20041001

Discrepancy between antennal and behavioral responses for enantiomers of alpha-pinene: electrophysiology and behavior of Helicoverpa armigera (Lepidoptera).

Journal of chemical ecology 20041001

Odorous products of the chlorination of phenylalanine in water: formation, evolution, and quantification.

Environmental science & technology 20040801

Growth and production of volatiles by Staphylococcus carnosus in dry sausages: Influence of inoculation level and ripening time.

Meat science 20040701

Modifying the substrate specificity of penicillin G acylase to cephalosporin acylase by mutating active-site residues.

Biochemical and biophysical research communications 20040625

Structure-activity relationship studies: study of the analgesic properties of a series of synthesized esters of 3- (4-benzyl-1-piperazinyl) 1-phenylpropanols.

Bollettino chimico farmaceutico 20040401

Gas chromatography-olfactometry and chemical quantitative study of the aroma of six premium quality spanish aged red wines.

Journal of agricultural and food chemistry 20040324

Characterisation of nitrilase and nitrile hydratase biocatalytic systems.

Applied microbiology and biotechnology 20040301

3-(4-Aroyl-1-methyl-1H-2-pyrrolyl)-N-hydroxy-2-propenamides as a new class of synthetic histone deacetylase inhibitors. 2. Effect of pyrrole-C2 and/or -C4 substitutions on biological activity.

Journal of medicinal chemistry 20040226

Learning, odour preference and flower foraging in moths.

The Journal of experimental biology 20040101

Metabolism of 2-phenylethylamine and phenylacetaldehyde by precision-cut guinea pig fresh liver slices.

European journal of drug metabolism and pharmacokinetics 20040101

Optimization of a chemical attractant for Epicometis (Tropinota) hirta Poda.

Zeitschrift fur Naturforschung. C, Journal of biosciences 20040101

Metabolism of 2-phenylethylamine to phenylacetic acid, via the intermediate phenylacetaldehyde, by freshly prepared and cryopreserved guinea pig liver slices.

In vivo (Athens, Greece) 20040101

A fermented meat model system for studies of microbial aroma formation.

Meat science 20040101

Flavoring components of raw monsooned arabica coffee and their changes during radiation processing.

Journal of agricultural and food chemistry 20031231

Stereochemistry of 2-phenylethylamine oxidation catalyzed by bacterial copper amine oxidase.

Bioscience, biotechnology, and biochemistry 20031201

Analysis of aldehydes in beer using solid-phase microextraction with on-fiber derivatization and gas chromatography/mass spectrometry.

Journal of agricultural and food chemistry 20031119

A facile asymmetric route to (-)-aphanorphine.

The Journal of organic chemistry 20031017

Antennal responses to floral scents in the butterfly Heliconius melpomene.

Journal of chemical ecology 20031001

Pyrazolo[4,3-e]-1,2,4-triazolo[1,5-c]pyrimidine derivatives as adenosine receptor antagonists. Influence of the N5 substituent on the affinity at the human A 3 and A 2B adenosine receptor subtypes: a molecular modeling investigation.

Journal of medicinal chemistry 20030925

Cloning, sequence analysis, and heterologous expression of the gene encoding a (S)-specific alcohol dehydrogenase from Rhodococcus erythropolis DSM 43297.

Applied microbiology and biotechnology 20030901

Kinetics of enzyme acylation and deacylation in the penicillin acylase-catalyzed synthesis of beta-lactam antibiotics.

European journal of biochemistry 20030901

Separation of structurally related peptides by open-tubular capillary electrochromatography using (metallo)porphyrins as the adsorbed stationary phase.

Journal of chromatography. A 20030815

Electroantennographic and behavioral responses of the sphinx moth Manduca sexta to host plant headspace volatiles.

Journal of chemical ecology 20030801

Relationship between potentiometric measurements, sensorial analysis, and some substances responsible for aroma degradation of white wines.

Journal of agricultural and food chemistry 20030730

Construction of a bacterial biosensor for styrene.

Journal of biotechnology 20030508

Mutations of penicillin acylase residue B71 extend substrate specificity by decreasing steric constraints for substrate binding.

The Biochemical journal 20030401

Regulation of floral scent production in petunia revealed by targeted metabolomics.

Phytochemistry 20030301

Quantification of aroma compounds in Parmigiano Reggiano cheese by a dynamic headspace gas chromatography-mass spectrometry technique and calculation of odor activity value.

Journal of dairy science 20030301

Identification of key odorants related to the typical aroma of oxidation-spoiled white wines.

Journal of agricultural and food chemistry 20030226

Synthesis and fungicidal activity of lipophylic N- and O-acyl derivatives of beta-hydroxy DL-alpha-amino acids.

Zeitschrift fur Naturforschung. C, Journal of biosciences 20030101

Conformational studies of N(3)-substituted [1,3,4]-oxadiazinan-2-ones.

The Journal of organic chemistry 20021213

Synthesis of 3-alkyl(aryl)-4-alkylidenamino-4,5-dihydro-1H-1,2,4-triazol-5-ones and 3-alkyl-4-alkylamino-4,5-dihydro-1H-1,2,4-triazol-5-ones as antitumor agents.

Bioorganic & medicinal chemistry 20021201

[Tetrahydroisoquinoline derivatives as possible Parkinson's disease-inducing substances].

Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan 20021101

Kinetics of oxidative degradation of white wines and how they are affected by selected technological parameters.

Journal of agricultural and food chemistry 20021009

Volatile components from Anthriscus sylvestris (L.) Hoffm.

Journal of chromatography. A 20020809

Identification of aroma compounds in Parmigiano-Reggiano cheese by gas chromatography/olfactometry.

Journal of dairy science 20020601

Styrene respiratory tract toxicity and mouse lung tumors are mediated by CYP2F-generated metabolites.

Regulatory toxicology and pharmacology : RTP 20020601

Chiral alcohol production by NADH-dependent phenylacetaldehyde reductase coupled with in situ regeneration of NADH.

European journal of biochemistry 20020501

New glycosides from the Japanese fern Hymenophyllum barbatum.

Chemical & pharmaceutical bulletin 20020401

Identification of malodorous, a wild species allele affecting tomato aroma that was aelected against during domestication.

Journal of agricultural and food chemistry 20020327

Identification and quantification of aroma-active components that contribute to the distinct malty flavor of buckwheat honey.

Journal of agricultural and food chemistry 20020327

Induction and repression of the sty operon in Pseudomonas putida CA-3 during growth on phenylacetic acid under organic and inorganic nutrient-limiting continuous culture conditions.

FEMS microbiology letters 20020305

Olfactory discrimination ability for aromatic odorants as a function of oxygen moiety.

Chemical senses 20020101

4-(N,N-dipropylamino)benzaldehyde inhibits the oxidation of all-trans retinal to all-trans retinoic acid by ALDH1A1, but not the differentiation of HL-60 promyelocytic leukemia cells exposed to all-trans retinal.

BMC pharmacology 20020101

Synthesis of cholecystokinin peptide CCK-4 exclusively by enzymatic methods.

Journal of Huazhong University of Science and Technology. Medical sciences = Hua zhong ke ji da xue xue bao. Yi xue Ying De wen ban = Huazhong keji daxue xuebao. Yixue Yingdewen ban 20020101

Wastewater minimization in indirect electrochemical synthesis of phenylacetaldehyde.

TheScientificWorldJournal 20020101

Chlorometabolite production by the ecologically important white rot fungus Bjerkandera adusta.

Chemosphere 20010901

Determination of key aroma compounds in the crumb of a three-stage sourdough rye bread by stable isotope dilution assays and sensory studies.

Journal of agricultural and food chemistry 20010901

Novel reversion reaction of D-arabino-hexose phenylosotriazole. A useful model in natural glycoside and polysaccharide analysis.

Nucleosides, nucleotides & nucleic acids 20010901

Asymmetrical generalisation between pheromonal and floral odours in appetitive olfactory conditioning of the honey bee (Apis mellifera L.).

Journal of comparative physiology. A, Sensory, neural, and behavioral physiology 20010901

The extrusion-capture model for chromosome partitioning in bacteria.

Genes & development 20010815

Phytotoxic and fungitoxic activities of the essential oil of kenaf (Hibiscus cannabinus L.) leaves and its composition.

Journal of agricultural and food chemistry 20010801

Electrophysiological and behavioral responses of female Helicoverpa armigera to compounds identified in flowers of African marigold, Tagetes erecta.

Journal of chemical ecology 20010601

Volatile compounds released during ripening in Italian dried sausage.

Meat science 20010501

Identification of the main odor-active compounds in musts from French and Romanian hybrids by three olfactometric methods.

Journal of agricultural and food chemistry 20010401

[The fluorescent properites of the complexes of 1,3-diphenyl-4-acyl-5-pyrazolones with Eu(III)].

Guang pu xue yu guang pu fen xi = Guang pu 20010401

The phenylacetyl-CoA catabolon: a complex catabolic unit with broad biotechnological applications.

Molecular microbiology 20010301

Novel site-specific chemical delivery system as a potential mydriatic agent: formation of phenylephrine in the iris-ciliary body from phenylephrone chemical delivery systems.

Journal of pharmaceutical sciences 20010101

Towards a better understanding of the cisplatin mode of action.

Chemistry (Weinheim an der Bergstrasse, Germany) 20010101

Enzymology of oxidation of tropic acid to phenylacetic acid in metabolism of atropine by Pseudomonas sp. strain AT3.

Journal of bacteriology 19970201

Styrene metabolism in Exophiala jeanselmei and involvement of a cytochrome P-450-dependent styrene monooxygenase.

Applied and environmental microbiology 19960401