Vanillylamine
Title | Journal |
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Functional validation of Capsicum frutescens aminotransferase gene involved in vanillylamine biosynthesis using Agrobacterium mediated genetic transformation studies in Nicotiana tabacum and Capsicum frutescens calli cultures. | Plant science : an international journal of experimental plant biology 20121001 |
Synthesis of stable isotope-labeled precursors for the biosyntheses of capsaicinoids, capsinoids, and capsiconinoids. | Bioscience, biotechnology, and biochemistry 20110101 |
Understanding and classifying metabolite space and metabolite-likeness. | PloS one 20110101 |
Influence of 'remote' intramolecular hydrogen bonds on the stabilities of phenoxyl radicals and benzyl cations. | The Journal of organic chemistry 20100702 |
Functional loss of pAMT results in biosynthesis of capsinoids, capsaicinoid analogs, in Capsicum annuum cv. CH-19 Sweet. | The Plant journal : for cell and molecular biology 20090901 |
In vitro hepatic and skin metabolism of capsaicin. | Drug metabolism and disposition: the biological fate of chemicals 20080401 |
Enzymatic synthesis of capsaicin analogs and their effect on the T-type Ca2+ channels. | Biochemical and biophysical research communications 20070504 |
Genetic control of pungency in C. chinense via the Pun1 locus. | Journal of experimental botany 20070101 |
Valine pathway is more crucial than phenyl propanoid pathway in regulating capsaicin biosynthesis in Capsicum frutescens mill. | Journal of agricultural and food chemistry 20060906 |
Capsinoid is biosynthesized from phenylalanine and valine in a non-pungent pepper, Capsicum annuum L. cv. CH-19 sweet. | Bioscience, biotechnology, and biochemistry 20060601 |
Influence of 8-methyl-nonenoic acid on capsaicin biosynthesis in in-vivo and in-vitro cell cultures of Capsicum spp. | Journal of agricultural and food chemistry 20060308 |
Utilization of capsaicin and vanillylamine as growth substrates by Capsicum (hot pepper)-associated bacteria. | Environmental microbiology 20060301 |
Apoptosis induction by dohevanil, a DHA substitutive analog of capsaicin, in MCF-7 cells. | Life sciences 20060223 |
A novel acylase from Streptomyces mobaraensis that efficiently catalyzes hydrolysis/synthesis of capsaicins as well as N-acyl-L-amino acids and N-acyl-peptides. | Journal of agricultural and food chemistry 20060111 |
The Pun1 gene for pungency in pepper encodes a putative acyltransferase. | The Plant journal : for cell and molecular biology 20050601 |
Methyl jasmonate modulated biotransformation of phenylpropanoids to vanillin related metabolites using Capsicum frutescens root cultures. | Plant physiology and biochemistry : PPB 20050201 |
Quantification of unconjugated metanephrines in human plasma without interference by acetaminophen. | Clinical chemistry 20010601 |
Enzymatic synthesis of vanillin. | Journal of agricultural and food chemistry 20010601 |